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Grandpa Hai took the village chief to the tree: "Only those young leaves are collected, not the old leaves." ”

The village chief asked, "What price?"

Grandpa Hai said according to Haidao: "One pound of young leaves is one yuan." ”

When the village chief heard this, he immediately ran towards the village, and he went to call for someone to pick the young leaves of the tree.

A tree can pick 20 catties of fresh leaves, that is 20 yuan!

There are 10,000 tea trees in their village, which are specially used to pick flowers...... Picking young leaves, you can produce 200,000 catties and earn 200,000 yuan.

This is a big fortune for a small village with an annual income of only 200,000 yuan, a big fortune that fell from the sky.

Grandpa Hai contacted the village chiefs of ten villages and asked them to finish picking tea leaves from their villages, continue to other places, and finally go to Dashan.

All this has attracted the attention of some people, but they have known for generations that this leaf is bitter and astringent, inedible, and cannot be used for anything else.

They thought it was someone playing a prank and deceiving the villagers.

Eventually, they stopped paying attention.

Ten days later, the villages began to deliver.

Grandpa Hai rented a warehouse nearby to receive those tea leaves.

Each village is more than one million catties of tea, and a total of more than 10 million catties have been collected.

Kaido paid more than 10 million yuan at one time.

Among them, his capital was 9.98 million, and he borrowed more than one million yuan.

Kaido's craftsmanship is there, and everyone is willing to lend him money.

Haidao did not accept 300,000 yuan from Grandpa Hai, which means that the capital of Grandpa Hai is 300,000 yuan according to profits.

When Grandpa Hai was harvesting the tea leaves, Haidao was tinkering with the tea machine.

In Haizhai, Haidao saw the elders roasting tea by hand, and also saw machine roasted tea. He is more familiar with those roasted tea machines, so he makes his own roasted tea machines by hand.

The components of the tea stir-fry machine are the motor, gearbox, support frame, steering rod, base and tea handle for directly rolling the tea leaves, and also includes a wok and a heating system.

The tea roasting machine that is planned to be manufactured is a vertical upper and lower structure, the upper part is the driving equipment such as the motor and gearbox, the middle part is the wok for roasting tea leaves, the lower part is the heating system, and the output shaft of the gearbox is connected with the tea handle through the direction change rod, and the tea handle points to the wok. After putting the tea leaves into the wok, start the motor, at this time the tea handle will move along a circular trajectory, 4 soft grab the tea leaves.

The advantages of this tea roasting machine are: reduced labor intensity and improved production efficiency.

When people use the tea roasting machine for tea processing, they only need to put the tea to take the tea and control the traction device to grasp the pressure between the tea handle and the wok, and the speed of mechanical processing is much greater than the manual operation, so the production efficiency is greatly improved.

When Grandpa Hai was harvesting tea, according to the requirements of Haidao, he also transported 100,000 catties of new leaves to the small courtyard at the same time.

Kaido has put the roasted tea room in a small courtyard, and there is no other place to be safer than this.

Everything is busy, and after getting off work, Haido and Grandpa Hai came to the roasted tea room.

Haido put 5,000 catties of raw new tea leaves into the compartment of the tea roasting machine, and started the tea roasting program. The roasted tea machine was put into operation.

Twenty minutes later, a smell of tea came and the tea was stir-fried.

After the finished tea came out, Haidao weighed 1,120 catties of finished tea. Basically, it is five catties of new leaves, and one catty of finished tea.

Kaido found sealed jars, and each jar contained a pound of finished tea.

Grandpa Hai picked up a handful of tea leaves and smelled it: "It's very fragrant." ”

Kaido asked Grandpa Hai to bring boiling water, and the two of them made a cup of tea each.

Grandpa Hai took a sip, and the first taste had its bitterness, but the aftertaste was strong and mellow, which made the tongue relish.

"Shhhh ”

After drinking the tea, the two discussed the price.

The kind of flower tea drunk by the nobles of the court costs 3,000 yuan a catty. Haido also didn't want to lower the price of his good goods, so he decided to sell them for 1,000 yuan a catty.

"A thousand coins a pound?" Grandpa Hai's eyes widened.

This tea is five catties of new leaves and one catty of finished tea, that is to say, the cost of one catty of finished tea is five yuan. But to sell a thousand coins, that is to multiply two hundredfold.

"A thousand coins! ”

After Kaido set the price, he got busy.

During the day, he was in a small restaurant, and Grandpa Hai was in charge of roasting tea. In the evening, let Grandpa Hai go to rest, and Kaido will come to stir up tea.

Three pots in an hour, two machines, one hundred and thirty-two pots a day. Each pot produces more than 1,000 catties of finished tea, that is, 134,000 catties of finished tea a day.

670,000 catties of new tea are consumed in one day.

Newborn tea leaves cannot be left for a long time, and they will lose their taste when they grow.

There was no way, Kaido recruited more than 20 people to help, and he came over.

Although Kaido asked the helpers to keep it a secret, the news still spread.

Kaido is doing new business, and they don't know what the role is.

Grandpa Hai and Kaido should not drink tea in front of them. They are also not allowed to enter the roasted tea room, and they have to check when they go out.

After half a month like this, the new tea was finally fried.

Now, Kaido is ready to go for sale.

He had already figured out a way, that is, to start with the three princes.

Haidao has already brought a letter into the palace and invited the three princes to come out and drink tea and talk about immortals.

The Three Princes happily accepted Kaido's invitation and scheduled to come to Kaido on February 8 (the date of the world is different from that of Earth).

On the 8th of February, the third prince came.

Kaido has already served Chinese food to regular customers an hour earlier.

As soon as the three princes came, they all avoided it.

The third prince brought more than 20 civil and military generals this time.

They had heard of Kaido for a long time, so they all followed suit.

And today, Haido did not make the Eight Immortals of the Sea, and cold dishes were placed on each table.

There are eight cold cuts on each table: braised pork tongue, fish roe salad cold cuts, braised beef, chicken and basil cold cuts, shrimp and asparagus cold cuts, smoked salmon cold cuts, cold cucumber vegetarian chicken, cold salad with shredded kelp.

These eight dishes are sufficient, and there are three people at each table, and only the three princes sit at one table.

After the dishes are served, Kaido asks the helper to put a cup of hot food in front of everyone.

As soon as the tea came up, the aroma rushed to the noses of the people at the table.

Everyone couldn't help it, picked up the teacup, and took a sip.

"Good thing!" a military general shouted.

After shouting, he hurriedly covered his mouth and looked at the third prince.

The third prince nodded, took a second sip, and then a third.

Putting down the teacup, the third prince said: "The tea soup swirls in the mouth, and I suddenly feel fragrant in my mouth and nose." Mellow and refreshing, clear and sweet, fragrant and mellow, fragrant and sweet, everything is self-evident. ”

The crowd echoed the praise.

Haido sat on a table next to him and said, "This is called tea, and it is a kind of excellent drinking in the world." Tea tasting is particular, a cup of tea is divided into three sips, the first sip to test the tea temperature, the second sip to taste the fragrance of tea, and the third sip is to drink tea. ”

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