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After eating a few bites, the old man said while eating: "Lao Hai, what are you going to do? When people open restaurants next to you, they want you to close their doors. ”

The owner of the restaurant said, "I'm not convinced! My only grandson was hit by his son and is now in a vegetative state in bed, and I am not wrong to sue him." Even if the family is bankrupt, I will sue him. ”

The old man who ate nodded: "We all know, and we also know that he opened the restaurant next to you to ask you to bow your head and withdraw the lawsuit." But the man was too powerful. You know, your regular customers have been pulled away by him, and they promise that they will only charge half a fee for eating and drinking, and it is a mid-range restaurant, with good food and half price cheaper than you. How long can you hold on. ”

The old man who ate finished his meal and left.

Kaido found that the owner of the restaurant had a kind of helplessness in his eyes when he lowered his head to clean up.

"Grandpa, are you also surnamed Hai?" asked Kaidao.

The old man nodded: "So, your surname is Hai?"

Kaido: "My name is Kaido. ”

The old man burst out laughing.

Kaido hurriedly explained: "It's not a robber's thief, it's the way of truth." ”

The old man hurriedly said, "I'm sorry! I shouldn't laugh." ”

Kaido: "When I first heard my name, many people thought it was a robber's thief. Grandpa, what about your grandson?"

The old man sighed: "That family is rich, but the law is just. They couldn't get past the courtroom, so they came to me and tried to get me to lower my head and withdraw the lawsuit. But can I withdraw the lawsuit? No amount of money I give me will be worth my grandson's life. ”

Haido nodded: "People are doing it, and the sky is watching." ”

At this time, there was a shout from the small courtyard.

The old man said, "Young man, you sit and drink an extra glass of water, and the old woman calls to me, I am going to do something." ”

Haidao: "Grandpa, you go to get busy, I'll take a break, and by the way, I'll help you take a look at the store." ”

After the old man left, Kaido turned around, and he turned to the entrance of the small courtyard.

At the entrance of the small courtyard, there are a lot of weeds.

When Kaido saw it, he couldn't help but smile, he knew these wild grasses: wild onions, wild garlic, wild ginger, wild peppers, wild coriander.

The stalk is thin and round, solid, about 2-3mm in diameter, and it tastes very fragrant, and grows on the flat ground of the hillside. The shallot that grows in the sand is called the shallot, and the shallot that grows in the water is called the shallot. There are three kinds of wild onions: white flowers, yellow flowers, and purple flowers, and the fruits are as big as shallots, among which purple green onions have the best taste and are excellent vegetarian condiments.

Wild garlic is not like the wild garlic on the earth, but the garlic on the earth, it is on a small tree, Haidao smelled it, it is garlic fragrance, and I picked one and tasted it, the garlic is spicy and non-toxic.

Wild ginger is oval, the surface is brown or reddish-brown, with 3 obtuse ridges and obvious longitudinal grooves and ridges, the apex has a circular column base, and the base has fruit stalk or fruit stalk marks.

Wild pepper, Solanaceae pepper. It is an annual herbaceous plant, mostly with white flowers, and the fruit is usually conical or oblong, green when unripe, and bright red, yellow or purple when ripe, with red being the most common. The fruit of chili peppers has a spicy taste due to the fact that the peel contains capsaicin. Increases appetite. The vitamin C content in chili peppers ranks first among vegetables.

And these things, in the constellation Andromeda, are weeds on the side of the road, and no one pays attention to it, let alone eats it. On a whim, Kaido picked up a lot of four things and put them in a cloth bag found on the garbage heap in the restaurant.

After that, Kaido went to the water pipe, washed his head and face with water, and threw the dust off his body, and immediately, Kaido took on a new look.

After washing, Kaido was still in the kitchen, and a person came by outside the door.

A young man in his twenties.

"Grandpa Hai, I want to eat. The young man came to the kitchen.

"Who are you?" the young man discovered Kaido.

"My name is Kaido. Kaido said.

As soon as the young man heard the surname Hai, he immediately thought that Kaido was a relative of the boss. Probably in this helper.

"Make me a pot of fresh food. Hurry up, I'm hungry. The young man handed Kaido a cigarette and turned to sit down at the table and wait.

Kaido froze, he didn't expect the other party to treat him as a chef.

However, Haido thought that he should let the people of the Great Hua Empire taste the delicious food from the earth.

So Kaido put up a cloth and got busy in the kitchen.

Kaido took out Chinese cabbage, pork belly, tofu, konjac rolls, carrots, clam meat, cooking oil, soy sauce, salt, and sugar from the kitchen cabinet.

He also took out the wild onions, wild ginger, wild garlic, wild peppers, and wild coriander that he had just harvested.

Haido washes the Chinese cabbage, scalds the konjac rolls with boiling water, cools them in cold water, and slices the carrots for later use, shreds the wild onions, shreds the wild garlic, and shreds the wild ginger for later use.

Wild peppers are also cut into small cubes.

The reason why they are all shredded is because Kaido doesn't want people to know what it is.

Instead of cutting the cabbage with a knife, Kaido tears it by hand. Chinese cabbage is best torn out by hand, and it tastes much better than cutting it with a knife.

After that, blanch the slices of tofu in boiling water and soak them in cold water for a while.

A small piece of pork belly was brought, and Kaido cut it into large pieces. Pork belly is sliced into large slices and tastes better.

At the same time, wash the clam meat and set it aside for later use.

After thinking about it, Kaido remembered one thing missing. That's right, coriander. He took the wild parsley and cut it into pieces. It's impossible to see what it is.

After the preparations, Kaido is ready to stir-fry.

Turn on the fire, heat the pot, then pour the bottom oil into the pot, and when the oil is warm, add wild ginger, wild onion and wild garlic to the pot and stir-fry until fragrant.

For a moment, the fragrance wafted out. Floated out of the small restaurant.

The young man couldn't sit still and ran over: "Dude, you fry so fragrant." ”

Kaido nodded and put the pork belly in the fragrant pot.

Add some soy sauce to the pot and stir-fry the pork belly with a little hot water. In this stir-fry, the flavor of the meat is brought out to the fullest, and the aroma of the meat wafts out.

Seeing that the pork belly had changed color, Kaido put Chinese cabbage into the pot. And stir-fry the Chinese cabbage quickly and evenly.

The young man drooled on the side: "I'm going to drink." ”

After saying that, he ran out of the door and went to the small shop next door to buy wine.

The owner of the small shop next door asked, "What is delicious to fry Uncle Hai?"

The young man said, "Give me a new dish to stir up, and bring me a bottle of soaking wine." ”

The young man entered the shop in front with a drink, followed by ten people.

At this time, the cabbage is almost done. After the Chinese cabbage has changed color, Kaido pours the soup stock (this soup was originally prepared by the boss) into the pot, and then adds tofu, konjac rolls, carrots, and clam meat to start stewing.

This stew, that flavor is all stewed. As the flavor turns from light to dark, the small restaurant is packed with people. They were all attracted by the aroma of the dish.

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