Chapter 30: The Carapace General Brings to the Table
"After tasting the food in the house today, I felt that this is the ultimate delicacy in the world. This is the silver of Zanhuang Laocai's cook, and the old man is smiling at the moment.
"So, I ...... I ......" she spit out these words softly and slowly, and also gestured with Xizi holding her heart. Everyone was very anxious when they heard this, but they didn't dare to urge her to speak quickly.
Shi Jishan didn't eat her set, and forced out a smile and said, "If Miss Ning feels that her skills are not good, we can't force it." Her intention was too obvious, and if she could turn her head to look at Quan Shifang at this time, she would find that the eyes of her beloved man looking at her had obvious disgust.
She recited the word "I" so much, if Shi Jishan couldn't help but answer, she wouldn't be able to continue acting.
At that moment, she bit her red lip, plucked up her courage, and pretended to be provoked: "Since Miss Shi said so, then I, I want to give it a try." It's just—"
She slowly straightened up, looked directly at Shi Jishan and said, "What if the dishes I make can barely enter everyone's taste?"
Shi Jishan saw that she suddenly became stiff, she was stunned at first, and then turned to disbelief: "If you do well, I will give you this piece of jade!" She took off the jade piece she wore around her waist and put it in the palm of her hand.
Ning Xiaoxian sneered in her heart, and was about to say a refusal, but Changtian suddenly said, "Promise her!" The voice turned out to be urgent and strict that she had never heard before.
She was slightly stunned, and then said, "Okay, then it's a word." We ask Mr. Huang to judge. ”
Huang Laocai couldn't help nodding, obviously very satisfied.
She continued, "I'll have to go around the kitchen first and see what ingredients I can use." ”
After only taking two steps, Shi Jishan's voice came from behind him: "Old Man Huang only likes meat food." She wanted to see what kind of food this wild country girl could make.
Ning Xiaoxian also smiled in his heart: "Thank you for informing." It's a coincidence that my aunt's strength is meat!"
She went into the kitchen, talked to the two chefs, and looked for cabinets for ingredients and condiments. When the two cooks saw that she was only a young girl in her teens, and heard that she had made a bet with someone, they became curious and wanted to watch from the side.
She looked at it for a while, then she knew what to expect, and walked back to the banquet room.
When Huang Laocai saw her return so quickly, he couldn't help but be surprised: "Ning girl, but you have thought of a good way?"
"Not bad. She bowed her jaw and said, "May I ask which pool is in the garden...... Crustaceans, how long have they been raised?" As she passed by, she saw a pool of lobsters. But I don't know what it's called here.
Crustaceans? Huang Laocai thought about it for a long time before he knew what she was referring to. Yesterday someone sent it to my little grandson to play, saying that he was mighty and called General Shell, and that he could fight with each other, which was very ornamental. Hmph, there are still some fields out there, use it to gamble. ”
In her cognition, lobster is one of the most precious ingredients, as long as it is cooked properly, it is the same as sea urchin and fish roe. She hadn't eaten it a few times in her life. People here actually use it to watch and gamble?
It's okay, little darlings, my sister will cook you carefully tonight to correct the name of the lobster family!
Huang Laocai frowned and said, "Could it be that you want to use them to ......?"
Ning Xiaoxian said: "Yes, I want to try it." After speaking, she turned to Quan Shifang and said, "In addition, I have to borrow Senior Brother Quan." ”
Quan Shifang was full of curiosity, and said with a smile: "But it doesn't hurt to borrow." ”
But Shi Jishan was angry, thinking that this little slut had another chance to be alone with Senior Brother Quan.
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Huang Laocai instructed his subordinates to go to the pond and catch five lobsters and put them in wooden barrels. The lobsters are not very big, and the length is only similar to Ning Xiaoxian's forearm, but they are all vigorous.
Ning Xiaoxian took Quan Shifang into the kitchen, pointed to a large iron plate against the wall and said, "Senior Brother Lao will split it." "This was originally an iron plate that the Huangfu wanted to wrap around the gate, and it was polished on both sides, and the thickness was not large, just right.
Quan Shifang felt interesting, and took the sword and cut a whole iron plate three feet square for her. The sword in his hand is the top three good swords in Chaoyun Sect, and he can sharpen iron like clay without driving the sword technique, so it is not too easy to cut this iron plate.
Without bothering the two masters, she asked Quan Shifang to split all the lobsters in half. Poor Xiaoquan's cultivation who is about to enter the Jindan period, the dignified future Great Sword Immortal, actually buried his head in the kitchen to cut lobsters. When the two cooks saw that the little master was obedient to this little girl, they both knew it from the bottom of their hearts, and couldn't help but be glad that they didn't speak ill of her just now.
She looked down and checked, and couldn't help but praise "good knife work", each lobster was neatly cut in half from head to tail, no side was a little more, and no side was less than a point. "Is there a way to keep this iron plate hot? The temperature must be high, but it must not melt or deform. ”
"Yes. He took out a good fire talisman, "Use it to urge it to keep the temperature constant." I'm here to help you. ”
She gathered some more ingredients in the kitchen, and then ordered the men to scrub the iron plate and carry it to the table in the middle of the banquet room. The table is made of hardwood and is not afraid of fire.
Huang Laocai and the people of Chaoyun Sect were waiting in the hall, and they were surprised to see that they actually carried a large iron plate in, and then understood that she wanted to cook in public. Who doesn't like to watch the excitement? They all waited with wide eyes, and the two cooks followed.
She nodded to Quan Shifang, who immediately took out the fire talisman and lightly pasted it on the back of the iron plate, and did not let go after pasting it, still stretched out her index and middle fingers and gently put it on the talisman. This fire talisman was originally used against the enemy, and after being thrown out, it would produce raging flames, and Quan Shifang naturally couldn't let it explode like this to use it, so he could only slowly adjust it with his own spiritual power.
At this time, it showed his profound skills as a proud disciple of the head of the Yun Sect, and the heat of the iron plate was rising steadily, until Ning Xiaoxian shouted "It's okay", which fixed the temperature, a little more, no less.
The temperature was very satisfying to her. The temperature of the iron plate must be around 250 degrees Celsius to cook the food perfectly. With this iron plate, her grasp of this dish is several points bigger.
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