Chapter 242: Riben Women's Group (Part II)
Jiraku Ginza store, a high-end Wagyu beef shop specializing in Saga beef, has been an eye-opener for them since Junxiu entered the lobby with them. For dinner, the minimum set menu is 15,000 yuan, and the five of them have to spend at least about 90,000 yuan. You must know that the house they rent now is only about 100,000 a month. The money for a meal is equivalent to one month's rent for Junxiu?
In Japan and South Korea, the difference between the girl group is the dormitory! There are no more than 10 members of the girl group in South Korea, so the company makes them gather together to provide them with free accommodation. This facilitates the company's unified management and arrangement, such as the itinerary that has to leave for the place very early in the morning, and the broker can directly pull them all away as long as he calculates the time to go to their collective dormitory.
And because there are too many members of the women's group in Japan, it is impossible for the company to arrange for them to rent a house, so the members of the women's group in Japan all go out to rent a house out of their own pockets, of course, they are paid every month after becoming a girl group, after all, they also have to live. And the girl group here wants to go somewhere to complete the trip, so the company will make an appointment for them on the first day to let them gather where and where.
In the morning, they come to the meeting place by themselves, so the private time after work is arranged by themselves freely, the company never manages their private, anyway, the company has a little requirement, idols must not fall in love! Of course, you can be in love, don't be discovered. If you are confident that you will not be discovered, then no one will say anything about you when you are in love, after all, you don't know!
Junxiu and his party were brought into the private room by the waiter, and after the group sat down, there was a menu on the table, and Junxiu said to the waiter before he looked at the menu: "Bring me a beer first, ladies and gentlemen, what kind of drink do you want to drink?"
"We're all adults, so it's okay to drink less, after all, we're going to socialize in the future, right?"
"It's okay, whatever you want to drink, whatever you want. ”
Each of the five people in the group ordered a different package, from 15,000 to 20,000. The waiter was the first to bring everyone's beer, and everyone raised their glasses together for Junxiu to toast, and Junxiu smiled and said, "It's nice to meet you, Nogizaka 46, I remember your group name." I'll take the time to pay attention to you in the future, so you should work hard, I'm waiting for the day when you stand in the Little Dome, and I may take the time to watch your concerts in the future~~"
"Thank you, senior, we are also very happy to meet you!!We will definitely work hard, absolutely!!"
Junxiu took a few sips of beer, and the ladies all took two sips. Maybe it's because they're just coming of age that they're slowly learning to drink. Junsu said with a smile, "Eating and drinking is a necessary means of communication in Asian culture, so you should also learn to drink properly. It's best to take a day out of the day to have a serious drink with your family, because only family members will forgive us for all our drunken mistakes. At the same time, you can also remember how much you drink and what state you will be in after drinking, otherwise you may offend people if you drink too much when you are socializing in the future. ”
As an alcoholic, Junsu transmits 'alcohol culture' to them on such occasions. He really taught them as carefully as his own 'children'. They are different from Korean children, who don't want to be independent from the dormitory until they get good grades, so their 'wine culture' course doesn't need to be taught by Junsu when they are just making their debut.
In addition, although there are also underage children who secretly drink alcohol, they will first 'learn' to drink with their families when they are really adults. Because 'wine' is a necessary means of communication in all Asian circles, everything can be talked about at the Asian dinner table! business, work, love, etc... However, at the European and American dinner table, they are just eating, and they can only talk about life or interesting things there, and they will not talk about work or contracts with you at the dinner table.
Matsumura said to Junsu with a smile: "Senior, I used to watch your show, and your teammates said that you like to drink very much, have you ever made a mistake in drinking?"
"Of course, no one who drinks will dare to say that he is not wrong. As I said on a Korean show, I once went to a roadside stall with my good friend for supper, and we both drank too much and broke off. I don't know how I got home, I just know that my whole body hurts. It was only after I woke up that my agent told me that my friend and I had drunk too much and slept in the garbage. It was the owner of the roadside stall who found us when he was collecting the garbage and called the agent with my phone. ”
"In Tokyo, especially on the night of Kinyo Day (Friday), there are a lot of drunk people on the streets. ”
Mai Shiraishi also nodded and said, "Yes, there are many more drunks in Tokyo than in our place, and after I went to Beijing for the first time, I realized that there are really a lot of drunks in the streets and alleys on Friday nights, and sometimes I am afraid to go home alone when it is late." It's okay to be completely drunk, but I'm afraid that those who are drunk and a little carried away will keep pestering you. Some people even asked me 'how much', and it scared me all the way!"
There are some part-time stations on the streets of Tokyo, so it is not uncommon to ask for prices. Girls in Japan are not shy about speaking out about such things, and perhaps they are 'educated' earlier than people in other countries.
While they were chatting, the beef of the set meal was also brought in at this time, and the A5 grade Saga beef was a top Wagyu beef, and its beautiful marble markings had already made the girls exclaim its beautiful appearance, and the bright red lean meat tissue and white frost lines constituted the most attractive picture. Before they even started eating, their hearts were already excited.
They began to reach for their phones and began to take pictures of the exquisite beef. The beef in front of them was so beautiful that they had never eaten an A5 grade wagyu beef. So today's photo is also a memorial!
While they were taking pictures, Junxiu took the sake he ordered and began to drink himself: "Which of you thinks you have a good barbecue skill? If you don't have the confidence to come with me, I feel good about myself." ”