Chapter 95: Chef Wang

Dizun Hotel is a star-rated hotel, there are branches all over the country, the head office is in Kyoto, this is just one of the branches, the lobby manager is called Xia Mi, and Xu Qingxue is a classmate in junior high school.

The hotel is a frequent place for disputes and accidents, and it is indispensable to deal with the police, and the director of the district public security bureau like Xu Qingxue is naturally the object of the hotel.

Xu Qingxue contacted Xia Mi yesterday, Xia Mi attaches great importance to this matter, not to mention the quality of Wang Xiaoqiang's mountain eggs, just because Xu Qingxue recommended them, his mountain eggs were accepted at a high price.

It's just that what annoys her is that the person in charge of the hotel's back kitchen, that is, the head chef, Chef Wang, doesn't buy it, saying that the introduction of ingredients in the hotel is based on the quality, if the quality of the eggs is good, she doesn't mind buying at a high price and establishing a long-term cooperative relationship, otherwise he will not be able to collect the eggs.

The hotel generally has few kitchen managers, the kitchen is in charge of the chef or the head chef, although the head chef position is not big, but it is a very awesome existence, not to mention a lobby manager, that is, the hotel owner sometimes they are not birds, because these people are generally skilled in cooking and enjoy some reputation in the catering industry, they are never afraid of firing squid, but those hotel owners are afraid of them to change jobs.

When Wang Xiaoqiang's car drove to the side door of the back kitchen, Xia Mi and Chef Wang were still arguing about this matter, Xia Mi meant that the introducer was the deputy director of the District Public Security Bureau, and this face must be sold, and it was best to accept it directly without testing the quality of the eggs, but Chef Wang insisted on his own principles and did not compromise at all.

Wang Xiaoqiang stopped the car and walked out of the car with Xu Qingxue, Xia Mi had already greeted him and greeted Xu Qingxue, Xu Qingxue introduced Wang Xiaoqiang to her, Xia Mi saw Wang Xiaoqiang look like a countryman, she was a little surprised, and she was more sure of the conjecture in her heart, Xu Qingxue said that she and Wang Xiaoqiang were friends, but in Xia Mi's opinion, it was mostly a relationship of interest, Wang Xiaoqiang must have given a generous gift, otherwise how could a deputy director of public security in a district do things for a small farmer?

At this moment, Chef Wang walked out, Xia Mi introduced Xu Qingxue and Wang Xiaoqiang to him, Chef Wang was very arrogant, just nodded to Xu Qingxue, glanced at Wang Xiaoqiang, and ignored it.

"Director Xu, you must also know that the ingredients in the hotel are generally through formal channels, if it wasn't for your introduction, I wouldn't have seen Boss Wang's mountain eggs, of course, if the quality of the eggs does not meet our requirements, I don't dare to ......" Chef Wang stacked out the words very unceremoniously.

Xia Mi listened to Chef Wang's words, her face was very embarrassed, and she stared at Xu Qingxue ashamedly, for fear that she would be angry.

Chef Wang's words made Xu Qingxue stunned, but seeing that what he said was also reasonable, he didn't get angry, but he just glanced at Wang Xiaoqiang secretly, for fear that he would be angry, when he saw Wang Xiaoqiang's calm face, Xu Qingxue secretly breathed a sigh of relief, pointed to the boxes of mountain eggs in the car and said to Chef Wang: "Boss Wang's mountain eggs, I have tasted them myself, but they are all produced by authentic wild pheasants, pure natural and original taste, Chef Wang can try it." ”

"Well, practice is the only criterion for testing the truth!" Chef Wang tugged at the text and said, "Manager Xia, you will accompany Director Xu here for a while, and Boss Wang will come with me into the back kitchen." ”

After that, Chef Wang raised his chin at Wang Xiaoqiang.

Wang Xiaoqiang saw that Chef Wang was a straight man, but he was not angry at his contempt, nodded when he heard the words, walked to the back of the car, opened the car door, took out a box of mountain eggs, and walked into the kitchen with Chef Wang.

The back kitchen of the star hotel is very large and clean, a large group of chefs are busy in work clothes in an orderly manner, after walking into the back kitchen, Chef Wang took the box of mountain eggs from Wang Xiaoqiang's hand, put it on a table, and then opened it, took a picture of the mountain egg in front of him...... "Well, yes, this is indeed a mountain egg, a ......specialty of Huagui County

is worthy of being a chef, Chef Wang can see at a glance that Wang Xiaoqiang's mountain eggs are authentic mountain eggs.

Chef Wang took out two more and put them in the palm of his hand one by one to observe carefully, and at this time, two chefs also came over and observed the mountain eggs with Chef Wang.

"Hey, it looks like a mountain egg, but it's not the same, the shell of this mountain egg seems to be brighter, and it looks better than the mountain egg in Huagui County!" Chef Wang said in surprise.

Chef Wang is right, Wang Xiaoqiang's wild pheasant is not only hatched by aura, but also grown up drinking water nourished by aura, not only the yield has increased significantly, but the quality of eggs has also made a qualitative leap, which is naturally not comparable to ordinary mountain eggs. This change can be seen from the shell alone, the color is brighter, the size of the egg is larger than that of ordinary mountain eggs, and the eggshell is even smoother to the touch, like jade, and it seems that there is a layer of brilliance flowing faintly.

Not to mention a veteran like Chef Wang, who has been in the catering industry for decades, just the two ordinary chefs around him can see the extraordinaryness of the eggs in front of him. One after another:

"Well, this mountain egg looks good!"

"I just don't know what it tastes like?"

Speaking of taste, Chef Wang also looked forward to it, and handed the three eggs to one of the young chefs, who was about 30 years old, and asked him to make one of the three eggs boiled, scrambled, and stewed to try the taste.

The young chef did as instructed, Chef Wang's eyes fell on Wang Xiaoqiang, with Chef Wang's character, when introducing ingredients, he has never looked at the goods and not looking at people, and now Wang Xiaoqiang's mountain eggs have been initially recognized, then Wang Xiaoqiang will naturally be recognized by Chef Wang, at this time Chef Wang not only began to pay attention to Wang Xiaoqiang, but also took the initiative to talk to him very politely, and asked Wang Xiaoqiang's basic situation and the matter of the chicken farm.

Chef Wang saw that Wang Xiaoqiang was young, and he must be helping the family deliver goods, but unexpectedly, after Wang Xiaoqiang set up a chicken farm by himself, this made Chef Wang very surprised, but he didn't expect that Wang Xiaoqiang had already set up his own factory before he was twenty years old, and his son who was the same age as Wang Xiaoqiang was still in high school, so he couldn't help but take a look at Wang Xiaoqiang at this time.

During the conversation, Wang Xiaoqiang also learned that this chef Wang's name is Wang Dakui, born in a farmer, relying on his superb cooking skills to work hard in the provincial capital, and now he is thriving in the catering industry in the provincial capital, and his reputation is very loud.

The two of them, who are both farmers, have the same surname, and their relationship has inadvertently become closer.

After five minutes, three mountain eggs cooked in different ways were served.

Wang Dakui first tasted the boiled mountain egg, just took a bite into his mouth, it was a look of intoxication, the chef's skills are not only reflected in the hands, but also reflected in a mouth, Wang Dakui has been a chef for more than 20 years, what dishes can not be tasted? And as a chef, his mouth is now very delicate, ordinary dishes can not enter his mouth at all, can make him bite into the mouth to reveal the intoxicated dish, its taste can be imagined.

The young chef who came over with the egg was very surprised when he saw Wang Dakui's intoxicated expression, because since he had known Wang Dakui, he had rarely seen him show such an intoxicated look when he tasted food, so he immediately turned his gaze to Wang Xiaoqiang and nodded at him, revealing a pertinent look.

After Wang Dakui tasted the three eggs one by one, he praised them in a loud voice, and his high voice drew the eyes of all the kitchen staff.

Wang Dakui ignored the surprised gazes cast by everyone, laughed regardless of the shape, stretched out his big hand, and slapped Wang Xiaoqiang on the shoulder: "Yes, young man, your mountain eggs are very good...... Yes...... My hand ......"

When Wang Dakui's hand fell on Wang Xiaoqiang's shoulder, it was withdrawn from Wang Xiaoqiang's shoulder like an electric shock, and he clutched it and screamed in pain.

……

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