Watching Zhou Yi gently pick up a piece of pickled radish and put it in his mouth, chewing it full of fragrance, the veterans couldn't help it, and they raised their chopsticks and scrambled to put a piece of radish in their mouths.

"Well, it's delicious, it's wonderful."

"It's not just wonderful, it's just a fragrance of lips and teeth, and it lingers on the tongue for nine days. This is definitely not an ordinary radish, it is not some kind of immortal alien, right?"

"Brother Dao, you still wake up, it's the 21st century, and more than half of the thirty-six caves of my Taoist family have become tourist attractions, where did the immortal alien come from?"

"No, no, this radish is as clear as jade, juicy and delicious, without the jerkiness of carrots, and compared to the moisture of ordinary white radish, it is clearly a different species?"

"No, no, no. ”

The sound of quarrels and the sound of chewing radishes staggered, and a group of old Taoists ate so much that they were called eyebrows flying, Chen Yingning blushed for the old brother a few times, and he was a Taoist master, eating a pickled radish like this, it was really a shame for our Daomen! But this radish is really delicious, he can't stop chopsticks, Zhou Yi is really picking, everyone only gives a small plate, can't you have more hours?

In particular, this radish and the white grilled hairy crab is simply a perfect match, the touch of crisp radish brings a light salty and fresh taste has not been completely eliminated, glutinous, pink and fresh crab roe crab white sent to the mouth, the unique salty and fresh on the radish and the umami of the hairy crab are mixed, which will not affect the umami of the hairy crab, but also increase the taste, on the contrary, if the salt is directly in the hairy crab, it will inevitably make the crab meat old, affecting the taste.

The combination of food is so wonderful, but if it weren't for his unique understanding and mastery of cooking, how would he have thought of eating pickled radish with hairy crabs?

"If you want to keep the 'Shenmu Sword', buddy has to sell your strength. Zhou Yi glanced at Chen Yingning, and secretly had an idea in his heart.

"Brother Zhou" Chen Yingning's face is getting thicker and thicker, and he is a brother at a time, regardless of whether he has a difference in generation or not.

He's not a fool either. Zhou Yi hasn't cooked yet, a group of Taoist friends are a little carried away, and if they want to continue, I'm afraid that sooner or later they will be blocked by the wine and food they use in their lives, and come to a 'Liu Bei borrowed Jingzhou, borrowed or not', not to mention that your family Jin Yangyang is still stolen, and you haven't mentioned this matter yet, what is your idea?

"Hehe, seniors don't worry, juniors have carefully prepared a big dish for today's party, called"

The old immortal Weng Shidongtian suddenly pricked up his ears. Chang Xianggu is still a disciple of Zhou Yi, the dishes are all at this level, this time it is the master who is out of the horse, I don't know what kind of delicacies there are, grandma's, this time it is not in vain, thanks to the organization! The organization he said is naturally the Huaxia Taoist Association and Chen Yingning, the elder.

"Poor Dao is naturally looking forward to Brother Zhou's craftsmanship, but before that. Brother Zhou, is it time to give me an explanation?"

Chen Yingning smiled and said: "The 'Shenmu Sword' is the token of the head of my Zhongnan faction that has been inherited for thousands of years, and it can't be lost in my hands, so Brother Zhou, don't blame me for asking questions." ”

"Sure enough, this old way. It's not that my buddy doesn't want to give it to you, but this sword is in your hand, and it's like a bright pig secretly throwing. The red sperm seniors have knowledge in the 'heavens', so I'm afraid they're not happy, right?"

The treasure is current, and this treasure is a good thing that is closely related to oneself. Zhou Yi was also greedy, and his brows furrowed slightly: "Hey, in fact, even if Senior Chen doesn't mention this, I will have an explanation." However, "

"But this matter is a long story, it's annoying to say, I don't want to mention it before entering the kitchen, I just don't want to spoil my mood because of this, which will affect the level" Zhou Yi sighed quietly: "Senior Chen, this is my home, are you still afraid that I will not be able to escape?" Why don't you wait for me to finish this dish for you, it will not be too late for you and me to talk in detail, I don't know what Senior Chen thinks?"

"Brother Zhou, I'm afraid" Chen Yingning knew that it was not good, the more Zhou Yi was like this, the more he had to step up his questioning, this kid might not be Liu Bei!

"Immeasurable Heavenly Venerable, poor Dao interjected. Master Zhou, I don't know what the name of this dish is?"

As the first glutton of Taoism, a well-known glutton, and an old immortal Weng Shidongtian, who is a generation taller than Chen Yingning, is most concerned about what Zhou Yi is going to cook at the moment, as for where Jin Yangyang got the 'Shenmu Sword' and when Zhou Yi is going to return it, he will not care. The Emei faction has been invaded by Western Buddhism, snatched away countless believers, and has long been unable to send a faction, what is the head of the token, this is the 21st century and still engaged in these old antique things, to the big one is called to move against the trend of the times, to the small one will affect their taste of food!

"Enlightenment!"

"What, enlightenment?"

All the miscellaneous hairs looked at each other in amazement, even Chen Yingning forgot for a moment to continue to pursue the 'Shenmu Sword', looking at Zhou Yi thoughtfully, which way? Could it be that the Tao of heaven and earth and the universe is mixed? This kid has such a big breath!

"What is the name of this dish and which cuisine does it belong to?"

Shi Dongtian's eyes widened, feeling that his eyes were about to drip with saliva, Zhou Yi was excited, feeling that if he was a dish, this old man would not hesitate to eat himself.

"Well, of course, it's the way of the 'Great Dao'. ”

"What, you dare to be good at comparing the Great Dao?" Not only Chen Yingning, but the old Daoists all shook their heads again and again, young people just don't know how important they are, and the Dao Theory can be used casually?

"Hehe, there are three thousand avenues, where is there no avenue? What I said is not the way of heaven and earth, the way of the universe, nor the way of Confucianism, Buddhism and Taoism, nor the way of monarchs and ministers, fathers and sons, husbands and wives, but the way of cooking, the right way of cooking, and the avenue!"

Zhou Yi raised his head slightly: "If you seniors don't believe it, then wait until you taste my 'Enlightenment Soup'." ”

"The right way of the kitchen, the avenue?hahaha, hahaha, it's good, it's finally been waited for by me!"

The old immortal Weng Shidongtian slapped his thigh suddenly, where he still looked like a Taoist Quanzhen, he simply became a child. Standing up and circling around the table, rubbing his hands together again and again, showing his inner excitement, anticipation, curiosity, and even a hint of anxiety.

"Last year's National Day, Lao Dao met the 'hidden strange hand' Miao Weiduo, known as the first chef of Nanshui Palace, in Kyoto, and exchanged a bottle of century-old stone blue from Emei Jiulao Cave to taste his best 'Wuba Spring and Autumn Period', which is really a rare experience in life, but unfortunately, it is a pity that I have eaten this meal, and next time I want to ask him to help, it will be difficult. ”

The more Shidong Tian spoke, the more excited he became, and he circled around Zhou Yi a few times, as if he was suspicious, but he said with infinite anticipation: "Do you know that this Master Miao was the chief chef at the founding ceremony of the People's Republic of China in the early days of the founding of the People's Republic of China, and the first head chef of Nanshui Palace. Immeasurable Heavenly Venerable, what kind of taste should the Great Dao dish that even Master Miao has to look forward to infinitely, Lord Zhou no, no, Brother Zhou, Chef Zhou, don't you deceive me, an old man?"

Pursuing the avenue of food is the lifelong pursuit of a master chef like Miao Weiduo, and it is also something he never forgets in this kind of gluttony, how can he not be excited when he hears Zhou Yi say that he can make the dishes of the avenue? After expressing his urgency, the old immortal Weng didn't care whether you were the president or not, and said to Chen Yingning in a cold tone: "When Brother Zhou is making this dish, anyone dares to disturb, don't blame me Shi Dongtian for fighting with him! Hmph, the president of the Taoist Association and the Zhongnan faction, isn't it amazing?"

"Shidongtian, you" Chen Yingning is angry, an old friend for many years, a dish makes your position unfirm?

"Okay, my lord, if you want me to say the same. Didn't the Zhou donor say it, he will give you an explanation, what are you anxious about? There is a way to be a guest with the host, this is the truth of being a guest, although our Taoists do not talk about what 'the eight winds do not move', 'no one has no self and no longevity', but there is also a need to cultivate one's life, you are the president of the Taoist Association, to be an example. ”

Yu Xuzi smiled, and stood on the side of Zhou Yi and Shi Dongtian clearly, and the rest of the old Daoists also nodded again and again, anyway, it's not that the token of the head of my Zhongnan faction has been lost, and it's about our birds?

"Okay, okay!"

Chen Yingning was so angry that he had to nod and said: "In this case, let's ask Brother Zhou to show your skill, after tasting your craft, it is not too late to hear what you are embarrassed about." But the token of my head of the South Sect must be recovered."

"Senior Chen, rest assured, when the juniors finish this 'enlightenment soup', they will definitely explain to you."

Zhou Yi smiled, got up and was about to walk out of the 'Lingxu Pavilion', but was grabbed by the old immortal Weng Shidong Tianyi: "Brother Zhou, how long are you going to make this dish?"

"About forty minutes, please be patient, the boy, you will not be disappointed. ”

"There's no hurry, there's no hurry, it's okay to slow down, hehe. ”

Looking at Zhou Yi's back, he felt that this young man was acting in a fluttering manner, and he seemed to have a kind of unrestrained and leisurely artistic conception of an immortal wandering all over the world.

"Uncle Master, all kinds of side dishes have been prepared. ”

Chang Xianggu, who was waiting in the kitchen for a long time, couldn't help but rub her eyes when she saw Zhou Yi come in, feeling that her uncle and master seemed to be a different person

ps: Thank you for the monthly pass support of 'not big, not small, just right' book friends, and the second is more to recommend, ask for a monthly pass, thank you :) (to be continued......)