Chapter 1279 Major Events Frequently 24

1.

After Xu Dan entered the door, he first greeted and thanked the two students of Spring who were busy pulling electricity in the side room, and then rode on the car to the street to eat food and drinks under the urging of Spring.

Although Xu Dan is a woman, she is very open to things similar to this kind of entertainment. Xu Dan knew very well in his heart that in this society now, human favor is greater than heaven! If there is no appropriate way to repay or relieve the favor owed to others, the person who owes the favor will not be able to raise his head for the rest of his life. Because of this, Xu Dan is usually tight-handed, and he doesn't want to owe others favors outside in the spring. However, Xu Dan's doing so also invisibly connived at the bad habit of spending money lavishly in the spring. Although Xu Dan is distressed and spends money carelessly, she will not be stingy with the money she should spend. Just like these two students in the spring who pulled electricity for the steamed bun shop, Xu Dan knew that they would definitely not ask for a penny, so it was also appropriate to serve others a good meal and drink. Xu Dan wanted to use this way to compensate for Spring's debt to these two students, otherwise he would definitely not be at ease afterwards with Spring's temperament.

Although Hushan Town is also a veritable town, due to its remote location and poor population mobility, there are not many stalls selling goods on the streets every day, and the town government demolished the façade houses facing the street last year, which has made the streets of Hushan Town depressed and cold. On weekdays, there are one or two stalls that sell meat, one sells boiled pigs, and these stalls generally only appear on the street in the morning, and they will no longer be out of the stall in the afternoon after closing the stall at noon. On weekdays, there is only one seafood vendor who squats on the street all day long, and the seafood sold is a single variety, generally mainly clams, and occasionally there are small seafood such as fish and shrimp, not to mention the high price, and there are often spoiled seafood mixed in. Rao is like this, this small seafood vendor is still doing a good business. Thinking about it, he is the only one who has a unique business on the streets of Hushan Town on weekdays, and if anyone in the town comes to the town, doesn't he have to buy a little seafood to make up the sample? When there is no other choice, the villagers have to patronize this seafood stall. However, these stalls are doing the business of ordinary people, and the chicken, duck, fish and other ingredients used in the restaurants and taverns on the streets of Hushan Town are generally purchased in Heishuigou Village, which is more than 20 miles away, where there is a wholesale and retail market of non-staple food and vegetables that is not small in a radius of dozens of miles, and most of the various dishes and ingredients commonly used in the restaurant can be purchased here. However, in the case that motorcycles are not yet widely available in every household, unless there is a big feast such as a funeral at home, under normal circumstances, the villagers will not go to the wholesale food and vegetable market in Heishuigou Village.

Xu Dan rode his bicycle around the streets, but he didn't buy anything to look at. The seafood stall is there, but the seafood on the stall is not fresh, and a strong fishy smell can be smelled from afar, so Xu Dan is too lazy to patronize it.

Since he couldn't buy hearty ingredients on the street, Xu Dan could only turn to his eldest sister Xu Lie for help. The eldest brother-in-law, Cheng Bing, regularly goes to the non-staple vegetable wholesale market in Heishuigou Village every morning to purchase various dishes used in the hotel for a day. With Cheng Bing's many years of purchasing experience in running a hotel, the quality of those chickens, ducks and fish is not only guaranteed, but also the seafood is kept in the fresh-keeping cabinet after being bought, which is very convenient to eat and take.

In the restaurant of the eldest sister's house, Xu Dan selected four kinds of seafood: clams, Jiwei shrimp, eight belt clams and yellow croaker, and bought two catties of cooked beef and a white chicken, plus the ingredients already in the refrigerator at home, it is absolutely no problem to cook four cold and four hot eight dishes, and it can definitely be taken on the table.

2.

More than half an hour later, Xu Dan went home with a large bag of ingredients and went into the kitchen and started to get busy.

At this time, the spring power pulling work of the two students is also nearing the end, the wiring work of various equipment in the operation room has been completed, the electricity meter and electric switch have also been installed, the rest is to go to the school power distribution room to connect the power line, and then carry out the equipment operation test work.

Connecting the power cord is the last process, and it is also the most important and technical work. Because this time the power supply was carried out privately, and it was also unknown to the other teachers in the school except for the principal Sun Wudong, therefore, in order not to disturb the teachers in the school compound, this time the power connection could not be opened, but had to be electrified.

The compound of Hushan Middle School is equipped with a low-voltage power distribution room, and the incoming line is a low-voltage switchgear in a 10kV substation, and 380-400V cables are distributed. Now, what the two students have to do is to connect the cable of the steamed bun shop to the 380V wire that comes out of the school's power distribution room.

Because it was a live homework, Spring was also a little worried, and the two students might be afraid that Spring would have a psychological burden, but they smiled and comforted Spring, saying that they often do this kind of thing, and they will definitely not have an accident.