Chapter 168 [Bringing Peace]
"It's delicious, it's really delicious!"
"It's so delicious, it's much better than the previous one!"
"Is this the ultimate in esophagus?"
Zhou Yi's satay fried noodles also have an excellent taste, elastic and biting, and not jerky, a light bite, it turns into a fresh fragrance around the teeth, the delicious taste of the clam and the mellow sauce taste, layered invasion of everyone's tongue and taste buds.
If it ends here, he and He Wenxiu will be tied at most, if you add He Wenxiu's various halos and the glory of the He family's three generations of inherited cooking skills, it is estimated that he will lose.
At this time, something happened suddenly!
The fresh fragrance that originally belonged to clams suddenly expanded tenfold and sharpened tenfold, rushing down everyone's throat and esophagus, violently exploding in the stomach, and not even exploding it was over, but like a brainless reckless man, he was unreasonable and rampage, penetrating into the depths of every molecule that made up the human body, from the inside out, invading the will of the eater.
There is no aftertaste except for freshness! It's so domineering. It seems to make those who have eaten it taste the same as chewing wax no matter what they eat from now on, and finally have nothing to eat and starve to death!
This is extremely fresh, the freshest, the freshness of the king, the freshness of the king, the freshness that can capture the human ** and the freshness of the spirit, so powerful!
This kind of fresh fragrance is something He Wenxiu can't do, because it is already above all the umami that humans currently know!
But if it is only like this, at most it is just the evil way of eating, and it is definitely not the right way, let alone the ultimate of the esophagus.
Just when everyone was about to be completely destroyed by this domineering taste of umami, and any food from now on would taste like chewing wax, a dignified and mellow taste also went down the throat, and also penetrated deep into the molecules that make up the human body, on the tip of the tongue, in the taste buds, and even in the nerve endings, encountering the domineering fragrance.
But it's not an encounter, it's inclusive. No matter how strong the umami taste is, it has never been able to get rid of the wrapping of this mellow and fragrant taste, and after several encounters, it was finally assimilated, shook hands and made peace, and the two originally layered flavors turned into one, turning into a warm flow of energy, which was smoothly absorbed by everyone.
"It's so comfortable."
At this time, including the Chinese beauty who was called beautiful by He Wenxiu, she didn't feel that she was stretching, and there was a feeling of being down-to-earth and full of fragrant spring flowers, and everyone seemed to see a little bird named 'happiness' flying in front of them
Is this the ultimate in esophagus?
This is the ultimate in esophagus!
This is a food that can make people hallucinate, is this a dish that humans can make?
And this most touching change actually reached a high ~ tide a few minutes after eating.
"It's really the ultimate in esophagus, it's the kind of realm that my father said, father."
Letting go of Zhou Yi's hand, He Wenxiu suddenly lowered his head and sobbed softly.
He actually cried!
The person in charge of the dignified 'Jalan Xiang Pavilion', the former prime minister's chef of Xinjiapi, the contemporary heir of the He family for three generations, and the world-class chef who is well-known, actually cried after eating Zhou Yi's satay fried noodles, like a big child who was moved by a lollipop
"My father once said that the ultimate of a certain dish is to maintain the most natural taste, while the ultimate of the esophagus is to taste harmoniously! This is not to mix the flavors, but to organically combine more than two natural flavors through the chef's skillful techniques, and form a new flavor on the basis of retaining the original taste."
He Wenxiu wiped her tears and looked at Zhou Yi with red eyes: "Mr. Zhou, I lost." Tell me, how exactly did you do that?"
As a generation of celebrity chefs, since He Wenxiu has touched the edge of the esophagus, he will not give up no matter what. At this moment, he is like a martial arts master who loves martial arts and has seen the legendary martial arts cheats.
This is also what Zhu Xiaohua wanted to ask, when they tasted Zhou Yi's satay fried noodles, they also ate some of He Wenxiu's made, but in stark contrast, the rice noodles made by He Wenxiu became a big road product, and even his wife was too lazy to eat the second chopsticks.
"Hehe, it's actually nothing, I'm just adding a new seasoning to this dish, wine!"
"It can't be!"
Even if He Wenxiu faced Zhou Yi with a pilgrimage mentality at this moment, he shook his head decisively: "My He family's satay fried noodles bring together hundreds of schools, in order to develop the best sauce, my grandfather spent three years trying the satay rice noodles in Southeast Asia, and after three generations of improvement in my family, the current recipe is the most reasonable, and letting the seasoning only destroy the taste, let alone wine?"
"Third child, should you use a bar that you brewed yourself?"
Zhu Xiaohua was happy, He Wenxiu didn't believe that he was credible, and it was not unusual for Zhou Yi to brew what kind of magical effect the wine would have.
"Hehe, this time you guessed correctly, this wine was originally drunk when preparing dinner, and when I made this satay fried noodles just now, I used some of it. ”
Although Zhou Yi said it lightly, in fact, when he tasted He Wenxiu's satay fried noodles, he already had an improved recipe in his mind, and in order to break through the extreme of this fried noodles and reach the extreme of the esophagus, there must be a new way of seasoning, and the liquor that has just come out of the cellar is just right.
It's just that he is extremely fast when cooking, even Mrs. He has never seen it, and with his understanding and control of 'harmony taste', the amount of liquor added to the fried noodles is just right, and after adding it, it is immediately successfully integrated with the flavor of the ingredients and sauces, even He Wenxiu did not taste the taste of wine.
This is the so-called 'intangible auxiliary flavor, fresh main flavor', and only top chefs who have reached the peak of their culinary skills can have this attainment.
"Mr. Zhou, can I taste your wine?"
Seeing Zhou Yi grinning and taking out a two-pound stainless steel portable wine jug from his arms, He Wenxiu was a little convinced, but he was really curious in his heart, and couldn't help but ask for wine.
"I said Boss He, it's okay to drink, but there are not even a few decent dishes on this table, do you want everyone to just eat noodles?"
Comrade Xiaohua has been hungry for a long time, and these two fried noodles are made into flowers, but they are still not enough to satisfy his cravings?
"Yes, yes, whatever you want to eat, I'll tell the kitchen to do it immediately."
The Chinese-American woman hurriedly handed over the recipe.
This meal is Zhou Yi's trophy, and everyone will naturally not be polite. Zhu Xiaohua took over the menu and ordered a large number of famous dishes in the state, such as chili crab, black pepper crab, Hainan chicken rice, Nyonya zongzi, and black shell fruit chicken.
Soon the waiter put the dishes on the table, and specially brought a cloisonne crane mouth wine pot and a set of wine glasses, Zhou Yi opened the portable wine bottle, poured the liquor into the crane mouth pot, and told the waiter to take it to be hot, and specially explained that it was only hot until it was warm.
When Zhou Yi poured the wine, everyone stared at the wine closely, only to see that the wine faintly revealed a kind of azure color, as if the blue sky had just been washed by rain. The most strange thing is that in the process of Zhou Yi pouring wine, everyone can't smell the wine at all, unlike ordinary liquor, if it is a cheap product, it will smell wine, if it is a good wine, it will also have a pungent cellar fragrance, if Zhou Yi's wine is not a strange color, it smells no different from white water.
"Third child, I'm hungry, what's the name of your wine?"
Although Zhu Xiaohua was hungry, she didn't eat much because she was worried about this wine, and even the catkins and 'flowers' were extremely looking forward to Zhou Yi's liquor, and they didn't even eat the foie gras xiaolongbao that she had loved for a long time.
"Hehe, what are you anxious about, I'll tell you the name of the wine after you taste it, and see if my name is good. ”
"I'm rubbing, you're too good at whetting people's appetites. Zhu Xiaohua was very angry, he was often tortured by Zhou Yi like this during this time.
It's easy to wait for the waiter to bring the scalding wine, and as soon as the wine is poured, Zhu Xiaohua can't wait to take a sip, He Wenxiu and Liu Wu are not slow, they all tasted this nameless wine for the first time, even Mrs. He Meizhen couldn't control her curiosity, and drank half a glass with her.
"This is how I felt just now, but it's ten times more violent, it's so comfortable!"
After a glass of wine, the expressions on everyone's faces were extremely rich, their noses, eyes, and mouths were all squeezed together in this boundless enjoyment, and in an instant their foreheads were covered with dense beads of sweat, and they pursed their mouths tightly, and only after a few minutes did they suddenly exhale a long breath.
He Wenxiu, a quiet person, actually slapped the table fiercely: "Mr. Zhou really didn't lie to me, and only this kind of wine can make the satay fried noodles break through to the extreme of the esophagus, this wine is really wonderful." ”
Everyone nodded, it is this feeling, just like the satay fried noodles, there are also two tastes in this wine, one is spicy and stimulating, as if the person who wants to stimulate is crazy and crying, and the other is mellow and dignified, and the most spicy and exciting feeling is completely inclusive, forming a dignified and warm energy, which makes people flutter.
Where is this wine, it is simply a jade liquid elixir, a wonderful thing that only immortals are qualified to drink
Regardless of whether it was a chef like He Wenxiu or a shy girl like a little jasper, Liu Fu was all crazy, you fought for me, and drank up two catties of liquor in a short time.
"Uh" Zhu Xiaohua burped, raised her thumbs with both hands and said, "Third child, tell me quickly, what's the name of this wine?"
Zhou Yi glanced at him: "Will be reconciled." ”
"Will it be reconciled?"
He Wenxiu slapped the table excitedly: "The wine is good, the name is better." Haha, in ancient times, there was a general Lian Po, who was like a fire, and repeatedly provoked the doctor Lin Xiangru, but Lin Xiangru was generous, and finally made Lian Po convinced, since then Zhao Guowen has Lin Xiangru, Wu has Lian Po, civil and military together, and Qin does not dare to commit a good name, Mr. Zhou is really amazing, it is difficult to make such a fine wine, and it is even more difficult to come up with such a good name, admire, admire. ”
This top chef usually doesn't talk much, but he can't imagine that he will talk endlessly after drinking, and he is very familiar with Chinese culture, and he talks about allusions like a few treasures.
(To be continued)