Chapter 1251 There are big things in the family 16

1.

The toast of the groom Chunyu and the bride He Xinyan went smoothly, and at the tables in the hall and courtyard, almost no one was sad for the groom and the bride, and the guests politely accepted the toast of the groom and the bride, and then everyone went out of their way to send a few auspicious words such as "growing old together" and "giving birth to a noble son early", which was regarded as their blessing to the groom and the bride.

However, this kind of spring breeze and smooth situation was completely broken at the two tables at the door of the house. Most of the guests at these two tables at the entrance of the courtyard are the main family of the old Chun family, as well as the village neighbors who are left and right, and most of them are young people in their twenties and thirties. These people have no sense of distance and strangeness from Chunyu at all, although many people are not familiar with the bride He Xinyan, but this does not delay them from taking this opportunity to play tricks on Chunyu and He Xinyan.

So, from the moment Chunyu and He Xinyan stepped out of the hospital, the dozen or so people on the wine tables on the left and right sides of the door coaxed together, first forcing Chunyu and He Xinyan to drink a glass of wine, and then asking the bride He Xinyan to toast each guest individually, and also asked the groom Chunyu to accompany each guest to have a drink. Faced with this almost unreasonable request, Chunyu had to reluctantly agree. Fortunately, the beer that Chunyu drank was less than two bottles of beer for a dozen beers. Rao is like this, and the spring rain with a small amount of alcohol also drank a small face crimson. The days of the spring rain are not good, and the day of the bride He Xinyan is even more difficult, because He Xinyan has to light a cigarette for those who smoke in addition to toasting these guests. These young smokers deliberately tricked He Xinyan, so He Xinyan's process of lighting cigarettes was not smooth, some people deliberately blew out the lighter lit in He Xinyan's hand, or the cigarette in their mouths swayed left and right, just to prevent He Xinyan from lighting the cigarette smoothly.

After more than half an hour of commotion, under the strong intervention of the fourth uncle Chunshu's family, the toasting session between the groom and the bride finally ended, and Chunyu and He Xinyan ran back to the wedding room hand in hand.

2.

At this time, the braised pork and braised carp that had been stewed for most of the day were served one after another, which also brought a high tide to the wedding banquet that had been held for more than half of the day.

The braised pork is served in a large soup bowl, and the golden pieces of meat are soaked in the sauce-red broth, giving off an enticing aroma. Because a little chili pepper and sugar are added to the braised pork during the firing process, the taste is sweet and salty, salty and spicy, fragrant but not greasy, spicy and soft, and melts in the mouth.

The braised carp is served in a special large fish plate, and the finished carp lies on its side in a sauce-colored soup, and it is surprising that the caudal, dorsal and pelvic fins of the carp are intact, and no one would believe that the carp on the plate is cooked if it were not for the emerald green coriander leaves and red pepper shreds, as well as the tantalizing aroma of the carp. From this point, it can also be seen that the chef of "Longquan Restaurant" has superb skills.

Thus, the unbridled fighting and fighting began.

The men, women, and children at the wine table all let go of their bellies to eat and drink, and a few young people drank to the point of interest, stripped off their arms and fought with others. It really feels like the pride of the legendary Liangshan heroes who drink wine and eat meat in large bowls, behave like a man, and ask for nothing more.

The wedding banquet lasted until 3 p.m., and it took more than three hours to eat. At the end of the meal, the three tables in the courtyard and the two tables at the gate of the courtyard have long lost the difference between the seats of the wine table, and it has been deduced into a situation of "scuffle". The two tables at the gate of the courtyard were eaten by the Chun Shujia and others into a "flowing water seat", and many villagers who passed by were enthusiastically pulled over by the Lao Chun family to eat and drink. When the groom Chunyu and the bride He Xinyan saw this posture, they were so frightened that the two of them hid in the wedding room and didn't dare to go out, for fear that they would be teased by those drunks as soon as they went out. Fortunately, because they all knew that there were distinguished guests eating in the hall, no one dared to step into the hall despite the drunken young men fooling around in the courtyard and at the gate of the hall, so that the bride and groom were spared from being harassed by these drunkards.

3.

After the wedding banquet was over, the drunken guests who went to the banquet slowly dispersed, and the Chunshu family and the spring, as the representatives of the old Chun family, had to send each other one by one at the door of the house. Chun Shuwu and Chun Shuli were still drinking tea and chatting with the bride He Xinyan's family in the hall, talking about some things related to Chunyu and He Xinyan's travel and marriage.

When the guests attending the wedding banquet were almost gone, the spring scholar beckoned the young people who were waiting in the courtyard to return the borrowed tables, chairs, and stools from house to house. Spring and the second aunt called a few big girls and little daughters-in-law of the old Chun family to help the masters of the "Longquan Restaurant" clean the cups, dishes, dishes and chopsticks, and then packed them one by one and moved them to the car.

At four o'clock in the afternoon, the bride's family first proposed to say goodbye, and Lao Chun's family had to be enthusiastic to retain and send each other. Subsequently, it was the boss of the "Yongfang" photo studio who also quit after finishing the editing of the wedding video. The last to leave was the staff of "Longquan Restaurant", after loading all the cooking utensils, cups, dishes, chopsticks, etc., the driver who drove the car also checked the alcoholic beverages and cigarettes and other consumer items used in the wedding banquet with Spring, and then left after confirming that they were correct. All the expenses of the wedding banquet, of course, have to wait until the spring to return to Hushan Town tomorrow and then settle the accounts with the boss Wan of the "Longquan Restaurant" in person.