But listening to the stall owner proudly praising his fish balls, and loudly belittling some of his peers, the thick market atmosphere came to his face!

Song Kangning changed his mind instantly, and stood in front of the stall with a smile and listened to the stall owner's speech.

Although she couldn't fully understand it, she could now understand part of it, and the other part was guessed, and she was just as able to piece together the general content of what the stall owner said.

After eating two strings of fish balls, Song Kangning and Ji Xingxing went to the second house - Bowl Wings.

The driver saw that in addition to Song Kangning's love of food, he was also very interested in the stories or anecdotes behind them.

explained it very dutifully, but because his eloquence was not good, the content of the speech was dry, but Song Kangning still heard the origin of the bowl wings.

It turns out that the bowl fin is imitation shark fin soup!

It is sold on the street by hawkers, and it is named "bowl wings" because it uses a small bowl as a container.

Song Kangning took the bowl of wings handed over by the stall owner, and immediately took a bite, the taste was delicious and smooth, using vermicelli instead of shark fin, and put it in the chicken soup with fungus, mushrooms, and shredded meat.

Probably in pursuit of a fresher taste, the stall owner added MSG.

Maybe for ordinary people, they won't feel any difference.

But for Song Kangning, she originally had a delicious tongue, and after practicing, her taste sense was improved by several grades, and this fly in the ointment was instantly magnified several times.

However, Song Kangning is still quite satisfied, it is not easy for street food to achieve this level!

Immediately afterwards, Song Kangning and Ji Xingxing lined up in front of the third stall.

The driver immediately said that he came to line up, but Song Kangning refused with a smile.

This is also one of the pleasures of visiting the night market and eating snacks, watching the stall owners make delicious food and listening to the chatter of the diners in line, which is one of the alternative but effective ways to learn about unfamiliar cities!

Besides, even if you don't stand in line, don't you have to stand by and wait, stand in the line, or stand outside the line, aren't you all standing?

Song Kangning watched with great interest as the stall owner poured the juice made in advance with eggs, sugar, flour, and evaporated milk into the middle of two special honeycomb-shaped iron stencils and roasted them on the fire.

After baking, the egg waffle poured out is golden brown, and the aroma is instantly overflowing, and the rich egg and milk aroma occupy half of the street.

Song Kangning took the paper bag from the stall owner and couldn't wait to take a bite of the small egg waffle inside.

Only then did I find that the crispy egg waffle with the shell is divided into two layers, the upper layer is hollow, and the lower layer is a soft filling, which has a springy and sweet taste.

Secretly sighed: "No wonder it will bloom everywhere in the country in the future, it is not difficult to make, the appearance is unique, the color is attractive, the aroma is rich, and the taste is also good!"

Song Kangning walked forward, eating egg waffles, and before he reached the fourth stall, he had all of them gone.

Ji Xingxing had already handed over the food bag in his hand to the driver, I don't know if he was not interested in egg waffles, or if he felt that eating while walking was detrimental to his image.

Of course Song Kangning saw it, if he doesn't like it, he won't eat it, it's a normal thing.

Her attention at the moment was all on the stall of Che Tsai Noodle.

Che Tsai noodles appeared in the 50s, which was an era when the living standards of Hong Kong Island people were low. Because many low-income people have difficulty making a living, many itinerant street vendors have sprung up on the streets of Hong Kong Island.

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