Pei Shuo felt as if he had dug a pit for himself, and took the initiative to jump down.

But the posts are all down, and people have promised to come over tomorrow, I'm afraid it's hard to regret it at this time, even if A-Yao cheats him, it shouldn't be too much...... bar.

In the evening, Qian Donglin took off his official uniform, carried two catties of wine and prepared to go out again, seeing that the dishes were about to be arranged, the lady who followed him to Wuling frowned, her eyes fell on the wine bottle he was carrying, and she said unhappily: "Where are you going, you are going out after eating immediately?"

"Hey, look at my memory, I forgot to tell you when I was too busy with the affairs of the official office, yesterday Pei Tuanlian invited me to his house for dinner, to give him a face, and I will go back when I go. Qian Donglin hurriedly explained, except for the people in the house, who would know that the magistrate who returned to his hometown with his clothes and glory would be inferior to his wife at home.

But if you know, you will only say that you deserve it.

His new wife's maiden family is a wealthy businessman in Fuhai, and he will go to the capital every year, one is to do business, and the other is to find a suitable son-in-law candidate.

Before the new lady got married, he already knew through his father that he had a bad wife in Wuling, although Qian Donglin repeatedly emphasized that he had sent back the letter of divorce and had nothing to do with her, and he would be obedient to her in the future, but he was still uncomfortable.

No, this time I just arrived, so I couldn't wait to find her, thinking that she didn't know the situation in the county when she first arrived, right, who are you fooling, there is that woman living next to the surname Pei!

The new lady raised her eyebrows and spoke with a thorn: "The regimental training envoy invited you to his house for dinner? ”

Saying that, she also stood up and went to change her clothes, how dare Qian Donglin let her move, Pei Shuo's house lives next to the Lin family, if she sees it, she will have it?" Hurriedly said: "Don't don't, it's the first time I've been to Pei's house and I don't know what the situation is, he is on campus all day long, and he can't make sure that the house is full of men, all five big and three rough, what if you go and are bumped into by them, I don't worry." ”

"Maybe his house is full of beautiful maids. ”

Qian Donglin smiled, wrapped his arms around her waist, and said in her ear: "They are not as good as ladies." ”

The voice was low and affectionate, and the new lady was coquettish and slapped him with a fist, and then let him go. But she was disturbed, and went out two quarters of an hour later than usual. There is still a lonely glow in the west, which is the last stubbornness of the sun, and the east is already dark blue, and a white moon is rising.

Ah Yao looked at the sky, endured to the limit, leaned against the kitchen door and hugged her hands, tapped her arms with her fingers, and raised her eyebrows frequently.

"The people you invited are not good, the neighbors are ready to sleep, and he still hasn't come. ”

Because of the matter of the Qian family's sister-in-law Lin, Ah Yao's impression of Qian Donglin fell to the freezing point, and she spurned him, plus he invited Qian Donglin to his home for dinner, and asked Ah Yao to cook, and now Qian Donglin has not yet arrived at the appointed time, it is estimated that Ah Yao is guilty of adding to the crime in her heart.

In the face of Ah Yao's anger, Pei Shuo chose to avoid the topic and flattered: "Ah Yao, are you hungry?

"No, whether he eats or not, it doesn't matter to me whether love comes or not. Wait another half an hour, and if he doesn't come, I won't wait. She turned around and went back to the kitchen, and whispered, even if Qian Donglin didn't come to run and endure hardships, she asked Pei Xiaoshuo to wait for half an hour to cook him something delicious.

There are bamboo sunflower at home, make a bamboo sunflower stuffed shrimp ball, fungus, chicken nuggets, ham, bean sprouts, wead vegetables and quail eggs are ready-made, and then wrap the meat filling to make egg dumplings a little, the shepherd's cabbage seems to be there, and the remaining meat filling squeezes out the shepherd's cabbage balls, and pours the stock into the casserole to make a mixed pot, and the two dishes are enough to eat.

Just when she thinks of the dishes and is ready to show off her skills-

"I'm sorry, I'm sorry, this official is late for you, it's all because the county government is busy, please don't be surprised. I brought the finest wine to apologize. ”

An unfamiliar voice sounded out of place outside the door, and Ah Yao put down her raised sleeves expressionlessly, retracted the idea of making delicious food, and mourned for Pei Shuo for a second by the way.

"Lady, the guests have arrived, let's serve the food. ”

"Okay, I'll go get the dish hot. A-Yao replied.

Qian Donglin came in and only saw a back, quickly retracted his gaze, and greeted Pei Shuo.

When he came, Qian Donglin imagined Pei Shuo's appearance many times, and felt that either he was a tall cow and a big horse, a man like a bear, and he spoke rudely and without brains, otherwise he would not offend the saint and be demoted to Wuling, or maybe he was a black and thin person, looking thin, he actually took off his clothes and was like a cropper man in the field, very strong.

But when he really saw Pei Shuo, a sour taste came to his heart.

He was admitted to the Jinshi in the year he stepped into the establishment, and returned to his hometown to be the magistrate of the county, thinking that many people would not be able to work hard for him all their lives, but Pei Shuo was already a group training envoy younger than him, and he also had a good skin, white and glowing, and at first glance he was not a serious group training envoy!

Qian Donglin was disgusted in his heart, so he heard a crisp voice shouting: "It's time to eat." ”

The Pei Tuan practitioner in front of him with a shelf suddenly changed his appearance, as if he was often lazy and couldn't lift his spirits when he talked to him with a shelf, his eyes lit up when he heard the meal was opened, and he couldn't help but make Qian Donglin look forward to dinner a little more, I heard that Pei Shuo's wife cooked better than the dishes in the best restaurant in the county, looking at Pei Shuo's appearance, maybe it was true?

I saw someone before I saw the food, and I couldn't help but compare A-Yao with the one in the family, in terms of appearance, but it was still slightly inferior to the one in the family, after all, the one in the family was the eldest lady, pampered in her hand, and the rich atmosphere of the head and face jewelry piled up. The one in the family is a peony, and Pei Shuo's lady is a daisy, with low eyebrows and pleasing eyes, and people are as light as chrysanthemums, but this one looks more tender than the one in the family.

The sour taste came to my heart again, why is Pei Shuo so good?—— oh no, he was demoted to Wuling, it's not good at all, oops, he is still a winner in life.

Ah Yao didn't know that Qian Donglin's inner drama was so rich, so she smiled and reported the name of the dish: "Gold brick white jade board, red-billed green parrot, pearl jade white jade soup, rich chicken, Shili ginkgo, please use it slowly." ”

"Good, good, hard work, Mrs. Pei. Qian Donglin was overjoyed when he heard the name of the dish, looked down, and his smile froze on his face. "This ...... Brother Pei, this?"

At first glance, I thought the name of the dish was very high, abalone ginseng winged belly, swallow clams, deer antler brocade chicken and other ingredients, but I didn't know that it was dried tofu, white tofu, spinach, cabbage, ginkgo seeds, and the most valuable one was probably called Huaji called Fugui Chicken.

"Isn't this a cold heart!" he clapped his chopsticks and shouted.

Pei Shuo glanced at Ah Yao, and finally understood the meaning of the gloating "That's what you said".

But what else, if you say it yourself, you have to swallow it with a smile, "Lady, do you have a saying for these dishes?"

"The white jade board is called rotten, the green parrot brother is this dish, there was an emperor micro line folk, eating yellow noodles and dried tofu and Bo Ling vegetables, ask the store, the store said, 'gold brick white jade board, red beak green parrot brother'. This pearl jade white jade soup is also a folk dish that the emperor ate when he was a micro, jade is a cabbage gang, spinach goes to the red root to take the green leaves, and the white jade is tofu together to cook into a soup, plus the pearl rice selected from Shuofang area, the pieces are full and crystal round, the taste is sweet, such a soup soaked in rice, the taste is delicious. As for the rich chicken, it was the emperor who had eaten it, and even the name was given by him. ”

Ah Yao had already prepared her words and was not in a hurry: "And the last one is just a dish of white fruit vegetables, I don't follow this." This is for the sake of the magistrate, you are a scholar, I thought you should understand, but I didn't think about it, hehe. "In the end, there was a sense of disappointment," Confucius said when he taught his son Confucius to learn poetry and etiquette: If you don't learn poetry, you can't speak; if you don't learn etiquette, you can't stand, and if you don't learn etiquette, you can't stand. Yan Shenggong Kongzhi, build the poetry hall, plant two ginkgo trees in front of the hall, the 'poetry ginkgo' of the Confucian banquet, is the fruit of this tree is named. ”

After explaining, A-Yao's voice was completely cold: "I looked at the crepe written by the prefect's house, quoting anecdotal allusions, thinking that your hobby has always been like this, and quoting dishes with anecdotal allusions in your practice, not only did not get praise, but also said that I was cold." Prefect, I advise you, do not do to others what you would not do to yourself. ”

Directly shook his face and left.

Qian Donglin's face turned the color of pig liver, it turned out to be for the woman of the Lin family, so angry that he slapped the table and stood up, planning to leave with his sleeves brushed up.

How did he know that Pei Shuo dodged and blocked his way, and his voice was cloudy, as if the mountain rain was about to come and the wind was full of buildings.

"Lord Qian, come and go, don't waste my wife's thoughts. ”

"Don't eat it!"

"I'm not a chicken coop, I come and go freely. ”

“…… What do you mean, wait, don't come here, you have something to say!"