The little chef of Sun Niang's foot shop is fierce and vicious, and she still doesn't change her face in the face of the bullies, and even makes them into a dish.

Li Gang described to Sun Niang and Song Fang how the people nearby commented on Ah Yao, of course, he didn't forget to sneak a look at Ah Yao, seeing that she didn't react, he was bold, and continued to talk about Ah Yao's infinite power and the deeds of beating people.

Sun Niang giggled when she ate tea: "Yao Zhu, what do you think?"

"Doesn't sound like me anymore. Ah Yao sat on the bamboo pole and said, "It doesn't matter if you pass me on to be fierce and evil, the street gangsters pinch soft persimmons, and you have to weigh whether we are soft persimmons or hard stones that grow red." ”

Li Gang interjected: "The bad thing is that there are no guests coming to the door." ”

"Don't talk nonsense. Li Rou was disgusted, "The interior is renovated, how can it be said that there are no guests coming to the door!"

"There are no customers for a while, they will wait and see, on the one hand, the environment is clean, on the other hand, the menu, these days adjust the menu, make something that is both done quickly, and eat fast, and then the next batch is left. "Today, it is not the same as in the past, they are not left to occupy a few tables to eat melon seeds and chat and play chess, so that the foot shop will return to its original positioning - a snack shop.

When Ah Yao said it, he was still sitting on the bamboo pole, it was not easy, it was itchy to see Li Gang's heart, won't the bamboo break, it looked very elastic, this way of making noodles was the first time he had seen it, and he also wanted to play.

A-Yao raised her hand to give him a pop chestnut and let him play aside. When the bamboo pole is bounced upward, it is also to move the bamboo pole and adjust its posture so that the dough is evenly stressed, and the dough slowly becomes a cloth under the pressure of the bamboo pole, and finally is crushed into a cloth.

She is making Zhusheng noodles, such dough pulled out of the noodles are also called silver silk egg noodles, as thin as silver threads, and there is egg fragrance, with the goldfish-like fresh meat shrimp wonton, or with scallion oil, lard, oyster sauce, can also get along happily.

Most importantly, it's really easy to do.

A single silver shredded egg noodle can have seven or eight combinations, and wonton can also extend to crispy fried wonton, fried wonton, and a few side dishes with rice, a meat dish with rice every day.

The food list was set for the time being, and after a month or two, the store was insecticidal and rodent-exterminating, and after eliminating potential safety hazards, it was moved back and then ordered a new one.

During this period, business slowly recovered.

Variations of jajangmyeon and lard noodles are well received.

The former is colorful and has a whet appetite to eat.

Silver shredded whole egg noodles are cooked and drained, and the bean sprouts, toon sprouts, gourd shreds and two pieces of radish skin that A-Yao pickled yesterday are stacked on the top, leaving a spoonful of soybean thick sauce and semi-fat lean meat fried into a fried sauce in the middle, if you don't like meat, A-Yao also made diced tofu and sweet noodle sauce fried into tofu fried sauce, egg fried sauce two kinds of vegetarian fried sauce to provide a choice, and finally when it is about to be served, scoop half a spoonful of soup and pour it on the edge of the dish, which is convenient for diners to stir well, and lest the silver silk noodles are lumpy and hard.

The latter has only two verdant seasonal vegetables on a plate of smooth noodles, a ball of lard on the noodles, a small plate of crispy lard residue, and a small plate of pickled radish skin, which are mixed and eaten, which is the favorite of gourmets.

Soon after, Ah Yao heard the diners say to the proprietress that they didn't need to worry, Fu Yin ordered to clean up the street tyrant phenomenon, and the Yu Hou in Dongchengxiang was replaced, and the new Yu Hou had been in office for half a month, and Bao Zhaocai and the others were still detained in the prison, and no one would trouble them anymore.

"Thank goodness. The proprietress clasped her hands together, and was so happy that she immediately announced that everyone who ate was free of charge, and she had no worries, so she was willing to spend money to hire someone to pick up the inside of the shop, and move back to reopen as soon as possible.

"Congratulations to the hostess. Ah Yao and the others congratulated each other, smiling all day.

The content mentioned by the diner reminded her of what Pei Shuo said to her that day, I don't know how much he paid for it, he and Mo Xingle helped a lot in this matter, and Mo Xingle could cook him a few meals as a thank you, but Pei Shuo ...... The bond between them is getting deeper and deeper.

Alas, let's talk about it at that time, she is still young now, and Pei Shuo is still young.

Yao pretended to be an ostrich.

"Yao Zhu! Yao Zhu!" The proprietress hurriedly ran back, if it weren't for the joy on her face when she left, Ah Yao would have thought that Bao Zhaocai's gang had made a comeback.

Sun Niang gasped, and A-Yao and a few people surrounded her, poured water again, and pulled a stool for her to sit down and speak slowly. "I just went to the dental store, and the Chinese people in the dental store told me that there will be a Dragon Boat Festival cooking competition on the fifth day of the fifth month of May, and the winner will not only have a large amount of money rewarded, but also be invited to give a banquet to the judges and nobles, and become a member of the government-run four divisions and six bureaus! ”

"Scallop, this is your chance!"

The diners next to him also encouraged Ah Yao: "Go and try it, it's good to increase your knowledge, not to mention that you still make it so delicious." ”

Ah Yao listened to the waves in her heart, wasn't the purpose of her coming to the capital to make a name for herself and build contacts, so that she could help Bird's Nest overturn the case in the future, this is a great opportunity, try everything: "What are the requirements?"

"Sixteen men and fifteen women are required to have no serious illness. After she finished speaking, she saw Ah Yao sneering, blessed to the heart, and exclaimed in surprise: "You haven't reached fifteen yet?"

Yao: "I haven't arrived, I have to wait until autumn." ”

Σ(っ°Д°;) っ

Shocked the eyes of a group of people, as if they knew A-Yao for the first time, they looked at A-Yao from head to toe, and almost raised her hand to copy the pot, this is only fourteen years old......

Li Gang opened his mouth: "Sister Yaozhu, I thought you were older than me...... You're a year or two younger than me!"

"Born with divine power, can't you exercise the day after tomorrow?" Ah Yao replied, also feeling a pity: "Go and be a spectator and see what other cooks do." ”

Sun Niang regretted: "Then there is no way." Wait, I heard that there are two cooking competitions this year, one in the Dragon Boat Festival and the other in Chongyang. Chongyang will ......"

"I'm fifteen years old at that Chongyang meeting, I can participate!" Ah Yao's eyes lit up with hope.

I really hope to get to Chongyang soon.

Diner: "Will you pick a stall outside the city on the day of the Dragon Boat Festival? There will be a dragon boat race that day, it would be a pity if there was no food." ”

"I don't know yet, but I still have more than a month to prepare. ”

The proprietress chatted with the guests, and A-Yao's thoughts drifted away, and she always felt that she had forgotten something.

Dragon Boat Festival, the fifth day of the fifth month of May......

It's over, it's still Master Mochizuki's birthday!

Ah Yao was drenched in cold sweat and began to calculate the time of long-distance transportation from the capital to Fuhai, as well as the gifts to be prepared.

In the capital for half a year, she used all the money she saved in Nanxun, as well as the few wages she earned from Sun Niang's foot shop. The token left by Mochizuki can be used to pay a sum of money to the money bank every month, and this money can be used for congratulatory gifts.