Most Cantonese desserts are on the sweet side, and with the addition of red bean lotus seeds or condensed milk, the sweetness is even higher, and it will be greasy after a few more bites, so the portion is generally very small. But desserts are not only fixed combinations www.biquge.info but also can be varied, similar to coconut milk red bean paste, pine nut double skin milk, etc., with a slight change in ingredients, not only the taste is rich, but also to a certain extent "deceive" the taste buds, creating the illusion that it is not very sweet, so as to eat more bowls, or try other desserts.

So unconsciously, I got fat~

She recalled carefully, it seemed that she had never heard of the charming love story about double skin milk, and she could rest assured that she could give it to Pei Shuo.

Pei Shuo said: "I listen to you." ”

"Then pine nuts, it tastes delicious, if there is mango, sweet and sour mango with milky and delicate double skin milk, it is also a good choice. Ah Yao talked to herself, Pei Shuo didn't hear the second half of the words, and when she really wanted to ask, Ah Yao handed one of the bowls forward, "Okay, eat and see." ”

He scooped up a spoonful, the condensed double skin milk emitted an attractive milky aroma, rich and tangy, taste a bite, before chewing, the double skin milk has already slipped to the throat, that is...... It's a little sweeter, but he prefers this one to yesterday's sugar drop.

"Isn't it sweet?" Pei Shuo didn't have any other changes on his face, just raised his eyebrows, Ah Yao saw it and asked

Pei Shuo is not particularly sweet and sweet, Ah Yao thinks that her frosting is just right, but for Pei Shuo, it is still sweet.

"It's delicious, it's very slippery, it melts in your mouth. Pei Shuo commented.

It's not satisfactory.

The evaluation of the diner was further discounted in her heart, she was not very satisfied, took out a bowl to eat, and as soon as she entered it, she raised her eyes in surprise.

Pei Shuo unconsciously wiped the corners of his mouth, "Is there something dirty at the corner of my mouth?"

"It's not. She smiled, lowered her head and sent a spoon to her mouth to suppress the shock, this time the double skin milk is slightly sweet, she doesn't put much sugar, the first few **** with a kind of mentality to eat glutinous rice balls and sugar do not shake off, or two bowls!

Pei Shuo put down the bowl, took out a golden hairpin from his arms, and handed it to A-Yao crampedly: "Thank you for your hospitality, I ...... Tomorrow I will leave Nanxun and return to the capital, this is for you, I see that the bird's nest has hairpins on its head, there are no ornaments on your head, and it is not good-looking to be bare. ”

"You're bare!" Ah Yao sneered at each other with black lines, her eyes swept over the silver gilt hairpin, but what puzzled her was its shape, like a half-finished product, and as if someone had broken it, although the first time she saw this hairpin, it did not prevent her from intuitively thinking that there should be half of it on it.

Pei Shuo is a little unnatural, can she see through it? It is also missing a section above, it is indeed too easy to see.

Thinking about it, he took out the remaining half and held it in his hand: "This is a silver gilt and a flower tube hairpin, buckled with two flower tubes, I will split it into two parts, I will keep one section, and you can take the rest." Pei Xingzhi sent you to the hairpin before...... Recently, I don't seem to have found a pair of hairpins to sell, but the hairpin is solid, the weight is enough, if you encounter difficulties to take it as a pawn, after all, it is much more practical than the hairpin that is so thin that it will be broken, and the pair of hairpins is not worth much money!"

Ah Yao couldn't cry or laugh, "I didn't give it to you right away, you still think about it." I am now eating and living at Master's house, and I am doing very well, I am inconvenient to take this hairpin, you can take it back. ”

Pei Shuo was not happy, the argument was fruitless, she asked, "Pei Shuo, do you know the meaning of the hairpin?"

He scratched his face, it was a parting gift, it should be a gift from A-Yao?

"......What is the hairpin," Ah Yao said and suddenly blushed, how did she have to explain, if Pei Shuo asked her how a child knew better than him, how should she answer?

The face was red again.

Pei Shuo thought of the red plum blossoming outside the hollow floral window, after the light snow, the plum blossom new snow, the crystal snow is full of pink red, just like Ayao's current face, but it is always different, after the fine snow, the dark fragrance outside the window floats, and under the nose in front of him, it is full of milky fragrance.

"What is it?" he asked with a wicked look, and from A-Yao's reaction, he understood a little.

He just wanted to tease Ah Yao.

"It's a token of the separation of husband and wife, and the reunion in the coming day will reclose the hairpin, and it's not appropriate for you to send me and a hairpin. Ah Yao still refused Pei Shuo's gift.

Pei Shuo has a different opinion, the hairpin is a token of the husband and wife who have been separated and reunited for a long time, but he gave a hairpin, the hairpin and the hairpin are two different headdresses, and there is no saying that the hairpin is separated, the golden hairpin is left to her for self-defense and first aid, used to stab people when it is dangerous, and sold it when the hand is tight.

He made a lot of sense, and she couldn't argue with it.

Since she accepted someone else's hairpin, she has to do something to see her off tomorrow.

From Fu Bo to Pei Shuo, they were ready to burn more cakes to eat on the road, Nanxun County to the capital is thousands of miles away, and the mountain road in winter is not easy to walk, so I asked Mochizuki to borrow money from her again, so I went to the butcher to buy a pound of lard and three pounds of hind leg meat.

The lard is used to refine oil, and the hind leg meat is fried meat floss for him to take on the road.

The lard residue cut into small pieces and fried is golden brown, crispy and tough, very chewy, used for stir-frying vegetables or putting one or two pieces of noodles, eating with the taste of meat. Ah Yao thought about it, they were in a hurry, the lard residue was not very useful, it was not as good as the meat floss, it could be left for a long time, and the lard residue was kept, and the lard was loaded into the bamboo tube.

When the crispy meat stewed in small pieces with soy sauce, ginger, and star anise was easily passed through by the chopsticks, Ah Yao tore them into shredded pieces, finely chopped them, and stir-fried in the pan until the meat floss was golden brown and fluffy.

She twisted a little and put it in her mouth and chewed it...... There is a feeling that she doesn't want to give Pei Shuo and keep it for herself, how can she make it so delicious!

When the work was over, it was completely dark.

"It is said that early in the morning, they will leave for the capital, and I have to go to bed and get up early tomorrow. ”

Maybe she was worried about Pei Shuo leaving, and when she woke up, it was not yet dawn, and the sky was full of stars...... It was also the coldest time, and Ah Yao wrapped herself in a futon and didn't want to get up at all.

After grinding for a long time, she put on a gray squirrel cloak, held the food box, and held the copper duck stove in her hand and went to the Pei Mansion Courtyard.

The Pei family is loading the car.

Great, it's kind of catching up.

Ah Yao breathed a sigh of relief and sat on the stone steps opposite the door of Pei's house, holding the copper furnace in her hand and rubbing it back and forth.

The cold wind was cold, she tightened the cloak on her body, shrunk herself into a ball, waited and waited, her eyelids were heavy, and she squinted and leaned against the stone pillar to sleep.

"What's over there, go over and take a look?" Fu Bo was reluctant, sent Pei Shuo out, and told him to be careful on the road, and he caught a glimpse of a black shadow on the opposite side.

Ah Yao lived in the Pei family's courtyard for a period of time, and the little maid knew her, and I heard that Miss Jiang was learning to cook under the Moon Gate, a chef who has been counting for two years, and she had a good relationship with her own eldest young master. (To be continued.) )