Although Guixi and Dragon City are not far apart, they are actually two different types of cities. Well, county-level cities are also cities. Longcheng is a typical industrial city and rural town, Guixi has almost no industry, and a few small workshop-style factories are about equal to nothing, both in terms of scale and GDP.

Guixi is a typical agricultural county.

Although it is an agricultural county, the county town is still very lively, and several sets of party and government teams are full of heart and soul, and there are many people who eat and drink spicy food. In some respects, because there are more peasants than citizens, and the few workers are diluted, the management is smoother, and there is a greater sense of accomplishment, so it is said that being an official in such a place is the best choice in life. Not one of them.

In the middle of the city, facing a piece of the county party committee and county government, a large square was built as a matter of course. The square is named Guixi People's Square, tiled flooring, surrounded by flower beds, and a flag stand in the middle, and the flag-raising ceremony of major events still has to be carried out. Usually it's just a place where residents square dance at night. People's Square also seems to make sense.

Walk through the square, walk through the bustling shops around, and then turn right for 30 meters, there is the largest supermarket in Guixi, called Huarong Supermarket. After passing the gate of Huarong supermarket, walking 100 meters in the direction of the county material bureau, you have reached the edge of the bustling center of the city. There is a noodle stall on the side of the road. It's not a noodle shop, because he doesn't have a façade at all. It was a place against the wall where a tarpaulin had been erected, a table had been set up, and a pot of water was boiling on the side of the road, steaming. There are a few big characters on the tarpaulin: one hot is better than three fresh. Burgundy bottom, white lettering, and some deformed official scripts. At the back is a freezer with beer drinks, but also meat, and a large lump of noodles. On the stool of this noodle stall sat a man of five big and three thick, with a kind face and a scruffy beard, and his smile was a little out of place. It seems that if he is a little more fierce, he can go to another industry to eat blood.

Turning around from this noodle stall, there is a commercial and residential building, there are stairs behind it, and when you go up to the third floor, you will see a KT board, on which are several smiling people lying on the grass, smiling in the sun. At first glance, it is a family, old and young, male and female. A few big words next to it: One family from all over the world, happy world.

There are also dusty slogans in the corridors, some of which have been torn down, and the deep and shallow marks still stubbornly indicate the past that existed on the walls. There is no doubt that this is the workplace of the Guixi branch of Sihai Life Insurance.

Jiang Er frowned a few times when he saw this.

Yu Yuanming had a spectrum in his heart and didn't say anything.

Take out the key, open the heavy roller shutter door, and open the glass door again. The word Fu on the glass door is still very bright, shining with golden light. Inside is the workplace, and the two of them watched it back and forth twice in it.

The workplace is also good, not small, more than 300 square meters, with complete functions, tables, chairs and benches. There is also a toilet inside.

It's just that a few pillars are very uncomfortable, and they are horizontal in the middle of the workplace outside, separating the large space. There are also some posters posted on the pillars, all of which are "no excuses", "execution is the basic quality" and so on. The old colors, the words full of chicken blood, and the exaggerated patterns make people feel like they are in a different world.

Close your eyes and think about it, this room used to be full of people, once bustling, once arguing, once people came and going, used to sing the song, recited the precepts, danced in sign language, told jokes, played games, promoted various policies, learned new products, practiced the sales process, and dealt with rejection.......

Now, the dust on the table has been lying silently for months, the air conditioning has been removed, the TV on the wall and the amplifier in the corner have been removed. The dust left behind in the former position was lighter and whiter, like a tooth extracted from the mouth.

There are only desks and chairs in the whole workplace, and nothing else.

It is also understandable that the company has decided to withdraw, what will be left behind?

The valuable ones must be moved away and disposed of. Tables and chairs are really not needed by anyone, so they are placed here. When the lease expires, it's up to the landlord to deal with it.

After coming out, Yu Yuanming and Jiang Er said: Don't worry, the old woman spins the thread - come with one hand and one hand. Tomorrow, we buy a few plastic basins, two towels, laundry detergent, soap, mop, and do the cleaning first. Clean the house before moving on to the next step.

That night, the two went to Hongyuan Community for dinner.

This store is also a specialty store that Yu Yuanming was once familiar with. His family is best at two dishes, which are deeply favored by Yuanming.

One is called pickled pepper stone moss mushroom, and the other is called cold lean meat.

Stone moss is moss, because it is a moss that grows on stones, and the taste is similar to that of fungi, so people call it stone moss fungus. Tang Zhanghu's poem "Dongshan Temple": "The cold color is pale and the old cypress wind, and the stone moss is smooth and dewy. "Pick and wash, soak in cold water, then drain and set aside.

Pickled pepper is the favorite taste of Jiangnan people, you must use beauty pepper, Chaotian pepper, lantern sea pepper and several kinds of old jar to chop and chop, there are pickled ginger, pickled garlic and the like. It is also chopped together, and the heavy oil is stir-fried with the stone moss mushroom.

This dish has its own fragrance of nature, rain and dew, season, oblique sunshine, dark and damp mystery, crisp and tender. Coupled with the spicy taste of pickled peppers and the shallow sourness, it is very refreshing, and you can directly serve three bowls of rice.

The method of cold lean meat is also simple and exquisite.

Sichuan cuisine has a white meat with garlic paste, which is a classic among cold dishes. It is known for its attention to ingredients, knife work and seasonings.

The cold lean meat is also exquisite, of course, the method is different.

Lean meat is made of loin, shaped, and tender. First of all, remove the fat around it, and leave no trace of it. Including the meridians, they must be cleaned. Only the red and tender long loin is left, which is well-behaved and pleasing to the eye, without a little impurity. Like a newborn baby, I expect all the goodwill of this society.

Cook in cold water and cut off. Remove and cool thoroughly, cut into thin slices and set aside.

The bell pepper is roasted, or fried in an iron pot, cooled thoroughly, and then put into a large bowl of sea pepper with a bowl.

Add garlic paste, sesame oil, salt, pepper oil, and stir together with the lean pork slices. Then serve on a plate!

This dish is also a good dish to eat and drink!

Just as he was ordering, Jiang Er received a phone call and chattered for a while. Turning his head, he said, "A friend is coming." Let's eat together!

Yu Yuanming: Okay!

Jiang Er said: This friend was also introduced by a friend and was ready to buy insurance. I've consulted a few times, but it's still undecided.

When Yu Yuanming heard this, his eyes lit up: Okay! Tell him not to buy it in Wanjia. Become your first order to come to Sihai Life!

Jiang Er: Hahaha!