Li Ran didn't know that Chicheng was pretending to be asleep, in fact, he was a little helpless at this time, there were refrigerators and ingredients in the villa, but there were too few.

Thinking of Akagi's bottomless stomach, he looked at the only ingredients in the kitchen and fell into deep thought.

Li Ran thought about it for a while, and the recipe was playing like a marquee in his mind.

"There it is!"

Li Ran smiled confidently, and then took out the grass carp from the refrigerator.

That's right, a grass carp, who knows if the person who manages this villa has investigated his hobby of cooking in advance, but it is relatively rare to see such a freshwater fish on the island.

The ingredients are still fresh, and it seems that those maritime merchants are more attentive than they imagined.

In that case, I can't live up to their kindness.

Moreover, if there is a grass carp, such a big one, let's make a yellow stewed fish.

Li Ran made a decision, then chopped off the head and tail of the fish, cleanly processed the internal organs of the grass carp, and chopped the grass carp into several large pieces.

Next are the adjuncts for flavoring.

Appropriate amount of fried tofu.

Next was green onion and garlic, Li Ran clenched the stainless steel kitchen knife in his hand and quickly cut it into small pieces.

Well, then green and red peppers.

Li Ran rummaged through the kitchen and really found a few red and green peppers, and he was slightly relieved.

"And then what?" Li Ran thought for a moment, and then thought of ginger, the most important ingredient to remove the fishy smell, and as for the green garlic, he didn't find it.

"Forget it, that should be enough. ”

Li Ran looked at the accessories that he had placed in the stainless steel basin and smiled.

It takes not much time to process the excipients, but only ten minutes, and the next processing of grass carp is the key.

Li Ran turned on the stove, put an appropriate amount of oil in the oil pot, and then put the fish pieces in it, and when the fish pieces were golden brown on both sides, he took out the fish pieces and placed them on the plate placed in advance for later use.

The oil for the fried fish is left at the bottom, put the accessories into it, and stir-fry it properly.

When the taste was almost over, Li Ran put the fish pieces that were placed aside into the pot, and then began to add various condiments.

It's a pity that the kitchen only needs soy sauce, which should be his own credit, he thought.

If you don't have dark soy sauce, the light soy sauce is okay.

Li Ran had to admit that the aborigines of this world were transforming soy sauce faster than he expected, he picked up the bottle of soy sauce and found that the manufacturer on it was produced by the imperial court called Xia in the Far East, and the quality was fine.

"It seems that Xia Guoren, like Huaxia, is also very delicate in his pursuit of food, and it is not in vain to hand over the recipe of soy sauce to them. ”

Li Ran muttered to himself, and then poured in an appropriate amount of soy sauce, followed by oil consumption, this thing is very common, at the dinner party just now, he saw that there was oil consumption on several tables, and the ghost knows how strange the customs of this world are.

Then there is chicken essence, beer, bean paste. All three of these things are already ready in the kitchen.

Li Ran started the final work, took some hot water and put it in the pot, the water level was just the place where the fish pieces were submerged, and tore the fried tofu apart to facilitate the flavor.

Then cover the pot and wait for the juice to be collected, Li Ran put in the shallots, garlic and ginger shreds, etc., and then he covered the pot and waited for a few minutes.

The aroma of garlic came out.

Li Ran turned off the stove and began to put it on the plate.

"Huh, it smells good......"

Akagi is a foodie, and as soon as she smelled the fragrance, she rubbed her eyes, and then walked over wrapped in a blanket.

"Put the blanket away and come over to eat, no one will grab it from you. ”

Li Ran looked at the Akagi bar blanket as a cloak and sighed.

"No, it's cold. Akagi softened at this time, like a charming fox, lying at Li Ran.

Li Ran sighed, if he hadn't known that this guy was a foodie, he would have thought that Akagi had tempted him to come.

However, he looked at the other party's eyes with a straight stare in the eyes...... The plate of yellow stewed fish was faintly disappointed.

What's the deal with this feeling that people are not as good as fish?

Li Ran felt a little funny, he took off his apron, and then looked at Akagi, who was sitting at the dining table wrapped in a blanket with a little greedy cat expression, and said angrily:

"Eat, look at what I'm doing, aren't you hungry?"

"Oh. Akagi's eyes narrowed, and then unceremoniously took the bowl and skillfully picked up the fish pieces with chopsticks, and then before Li Ran could react, she was elegant and fast, yes, elegant and quickly ate a large piece of fish until only the fish bones remained.

Li Ran complained in his heart:

It turns out that this is the skill of a foodie?

Akagi seemed to notice Li Ran's gaze, she raised her head, blinked her eyes, held the fish piece in her mouth, and said vaguely:

"How...... What...... Finish...... Admiral ......"

"It's okay, you can eat, I'll make you some more noodles." ”

"Hmm...... The Admiral is the best. Akagi chewed on the delicious fish nuggets in his mouth, then said with a smile:

"I'll leave some for the Admiral. ”

"No need, you can eat, I will be very satisfied to see you eat. ”

"Admiral?"

"Huh?"

"My stomach is growling. ”

"Huh?"

"Haha, lie to you, the Admiral doesn't have to cook noodles, in fact, these are enough, the Admiral can cook supper for me himself, I'm already very satisfied. ”

"But ......"

"It's okay, I'm a little willful, the Admiral also sat down to eat, and I didn't eat much at night. ”

"Well, wait a minute, I'll go get some wine. ”

Li Ran looked at the table as long as there was such a plate of yellow stewed chicken, it seemed a little monotonous, he just happened to see a few bottles of wine in the wine cabinet in the living room, just to warm up.

The guardian island in late autumn is still quite cold.

"Cheers!"

Li Ran filled a glass of liquor for Akagi, and then raised his glass with a smile.

"Cheers. "Akagi is not only a foodie, but also seems to be a little drunkard?

Li Ran looked at Akagi's drinking, he thought about it, maybe it was Kaga's influence?

After all, it's all an air war, and it's inevitable that it will be affected.

However, this wine is so strong.

Li Ran felt that he was really not suitable for drinking, and after drinking a bottle of liquor, he felt dizzy.

Akagi looked at his admiral, and her beautiful eyes flashed with a hint of charm.

"Admiral?"

"Huh?

"I'll take you back to your room to rest. ”

"No, keep drinking, I'm not drunk. ”

"Yes, not drunk. ”

Akagi watched Li Ran finish saying this, and fell asleep on the table, she sighed:

"Admiral, you really don't understand the amorous feelings, and you thought something was going to happen, but I didn't expect the other sisters to say that you couldn't drink enough, but it turned out to be true. ”

Akagi was a little annoyed, but he looked at Li Ran's side face, and the charm disappeared into a soft color:

"However, it is precisely because of the Admiral's 'incomprehensible style' that I have not discovered their intentions for a long time, which is a good thing. ”

Akagi sighed leisurely, and then helped Li Ran upstairs to rest.

Covered the quilt for Li Ran and wiped her face with a towel, she looked at that face, felt a little excited, and kissed Li Ran lightly on the forehead.

"Good night. ”

This time it was the Japanese Eurasian Smith, and Akagi's tone had a more unusual flavor that even she didn't notice.