Chapter 151: Field Visits, Exploring the Traditional Originality!

After a period of preparation, Liu Xiaoshu decided to let his father go to some areas where food is more concentrated to visit the field.

For such a thing, Liu Xiaoshu should have gone in person, but due to the complicated business of the gluttonous cat, he couldn't leave for a while. So after everyone discussed, it was decided to let Liu Xiaoshu's father replace Liu Xiaoshu to go around the country.

Indeed, in addition to Liu Xiaoshu, the only person who can take on this important task is Liu Xiaoshu's father.

First, Liu Xiaoshu's father is a chef himself, and his understanding of ingredients will be more in-depth than ordinary people;

After all, this is the tradition of the Chinese, who like to use some relatives and some trustworthy people.

Go to the field around the country to find some things that gluttonous cats urgently need at this stage. These things can be roughly divided into three categories: the first category is the most authentic and authentic ingredients, the second category is all kinds of the most authentic and original spices, and the third category is to find the most distinctive and traditional cooking techniques.

No matter what flavor of food it is, or what region it is, it is the perfect combination of ingredients, seasonings, and production skills. In the process of food making, no matter which part of it is or which part of it is deviated, the final food will be very different in taste.

Although, due to the wisdom of the ancestors, people have a variety of production methods in the production of food, or in the preparation of food, according to the geographical environment or living conditions, different cooking methods have appeared in different regions, and people have different flavors of food.

However, people's requirements for ingredients, ingredients, and production skills are all their own secrets.

Therefore, all over the country, every time you go to a place, you will encounter different flavors of food with regional characteristics as if you encounter different landscapes.

After a period of preparation, Liu Xiaoshu decided to let his father go to some areas where food is more concentrated to visit the field.

For such a thing, Liu Xiaoshu should have gone in person, but due to the complicated business of the gluttonous cat, he couldn't leave for a while. So after everyone discussed, it was decided to let Liu Xiaoshu's father replace Liu Xiaoshu to go around the country.

Indeed, in addition to Liu Xiaoshu, the only person who can take on this important task is Liu Xiaoshu's father.

First, Liu Xiaoshu's father is a chef himself, and his understanding of ingredients will be more in-depth than ordinary people;

After all, this is the tradition of the Chinese, who like to use some relatives and some trustworthy people.

Go to the field around the country to find some things that gluttonous cats urgently need at this stage. These things can be roughly divided into three categories: the first category is the most authentic and authentic ingredients, the second category is all kinds of the most authentic and original spices, and the third category is to find the most distinctive and traditional cooking techniques.

No matter what flavor of food it is, or what region it is, it is the perfect combination of ingredients, seasonings, and production skills. In the process of food making, no matter which part of it is or which part of it is deviated, the final food will be very different in taste.

Although, due to the wisdom of the ancestors, people have a variety of production methods in the production of food, or in the preparation of food, according to the geographical environment or living conditions, different cooking methods have appeared in different regions, and people have different flavors of food.

However, people's requirements for ingredients, ingredients, and production skills are all their own secrets.

Therefore, all over the country, every time you go to a place, you will encounter different flavors of food with regional characteristics as if you encounter different landscapes.

After a period of preparation, Liu Xiaoshu decided to let his father go to some areas where food is more concentrated to visit the field.

For such a thing, Liu Xiaoshu should have gone in person, but due to the complicated business of the gluttonous cat, he couldn't leave for a while. So after everyone discussed, it was decided to let Liu Xiaoshu's father replace Liu Xiaoshu to go around the country.

Indeed, in addition to Liu Xiaoshu, the only person who can take on this important task is Liu Xiaoshu's father.

First, Liu Xiaoshu's father is a chef himself, and his understanding of ingredients will be more in-depth than ordinary people;

After all, this is the tradition of the Chinese, who like to use some relatives and some trustworthy people.

Go to the field around the country to find some things that gluttonous cats urgently need at this stage. These things can be roughly divided into three categories: the first category is the most authentic and authentic ingredients, the second category is all kinds of the most authentic and original spices, and the third category is to find the most distinctive and traditional cooking techniques.

No matter what flavor of food it is, or what region it is, it is the perfect combination of ingredients, seasonings, and production skills. In the process of food making, no matter which part of it is or which part of it is deviated, the final food will be very different in taste.

Although, due to the wisdom of the ancestors, people have a variety of production methods in the production of food, or in the preparation of food, according to the geographical environment or living conditions, different cooking methods have appeared in different regions, and people have different flavors of food.

However, people's requirements for ingredients, ingredients, and production skills are all their own secrets.

Therefore, all over the country, every time you go to a place, you will encounter different flavors of food with regional characteristics as if you encounter different landscapes.

After a period of preparation, Liu Xiaoshu decided to let his father go to some areas where food is more concentrated to visit the field.

For such a thing, Liu Xiaoshu should have gone in person, but due to the complicated business of the gluttonous cat, he couldn't leave for a while. So after everyone discussed, it was decided to let Liu Xiaoshu's father replace Liu Xiaoshu to go around the country.

Indeed, in addition to Liu Xiaoshu, the only person who can take on this important task is Liu Xiaoshu's father.

First, Liu Xiaoshu's father is a chef himself, and his understanding of ingredients will be more in-depth than ordinary people;

After all, this is the tradition of the Chinese, who like to use some relatives and some trustworthy people.

Go to the field around the country to find some things that gluttonous cats urgently need at this stage. These things can be roughly divided into three categories: the first category is the most authentic and authentic ingredients, the second category is all kinds of the most authentic and original spices, and the third category is to find the most distinctive and traditional cooking techniques.

No matter what flavor of food it is, or what region it is, it is the perfect combination of ingredients, seasonings, and production skills. In the process of food making, no matter which part of it is or which part of it is deviated, the final food will be very different in taste.

Although, due to the wisdom of the ancestors, people have a variety of production methods in the production of food, or in the preparation of food, according to the geographical environment or living conditions, different cooking methods have appeared in different regions, and people have different flavors of food.

However, people's requirements for ingredients, ingredients, and production skills are all their own secrets.

Therefore, all over the country, every time you go to a place, you will encounter different flavors of food with regional characteristics as if you encounter different landscapes.

After a period of preparation, Liu Xiaoshu decided to let his father go to some areas where food is more concentrated to visit the field.

For such a thing, Liu Xiaoshu should have gone in person, but due to the complicated business of the gluttonous cat, he couldn't leave for a while. So after everyone discussed, it was decided to let Liu Xiaoshu's father replace Liu Xiaoshu to go around the country.

Indeed, in addition to Liu Xiaoshu, the only person who can take on this important task is Liu Xiaoshu's father.

First, Liu Xiaoshu's father is a chef himself, and his understanding of ingredients will be more in-depth than ordinary people;

After all, this is the tradition of the Chinese, who like to use some relatives and some trustworthy people.

Go to the field around the country to find some things that gluttonous cats urgently need at this stage. These things can be roughly divided into three categories: the first category is the most authentic and authentic ingredients, the second category is all kinds of the most authentic and original spices, and the third category is to find the most distinctive and traditional cooking techniques.

No matter what flavor of food it is, or what region it is, it is the perfect combination of ingredients, seasonings, and production skills. In the process of food making, no matter which part of it is or which part of it is deviated, the final food will be very different in taste.

Although, due to the wisdom of the ancestors, people have a variety of production methods in the production of food, or in the preparation of food, according to the geographical environment or living conditions, different cooking methods have appeared in different regions, and people have different flavors of food.

However, people's requirements for ingredients, ingredients, and production skills are all their own secrets.

Therefore, all over the country, every time you go to a place, you will encounter different flavors of food with regional characteristics as if you encounter different landscapes.

After a period of preparation, Liu Xiaoshu decided to let his father go to some areas where food is more concentrated to visit the field.

For such a thing, Liu Xiaoshu should have gone in person, but due to the complicated business of the gluttonous cat, he couldn't leave for a while. So after everyone discussed, it was decided to let Liu Xiaoshu's father replace Liu Xiaoshu to go around the country.

Indeed, in addition to Liu Xiaoshu, the only person who can take on this important task is Liu Xiaoshu's father.

First, Liu Xiaoshu's father is a chef himself, and his understanding of ingredients will be more in-depth than ordinary people;

After all, this is the tradition of the Chinese, who like to use some relatives and some trustworthy people.

Go to the field around the country to find some things that gluttonous cats urgently need at this stage. These things can be roughly divided into three categories: the first category is the most authentic and authentic ingredients, the second category is all kinds of the most authentic and original spices, and the third category is to find the most distinctive and traditional cooking techniques.

No matter what flavor of food it is, or what region it is, it is the perfect combination of ingredients, seasonings, and production skills. In the process of food making, no matter which part of it is or which part of it is deviated, the final food will be very different in taste.

Although, due to the wisdom of the ancestors, people have a variety of production methods in the production of food, or in the preparation of food, according to the geographical environment or living conditions, different cooking methods have appeared in different regions, and people have different flavors of food.

However, people's requirements for ingredients, ingredients, and production skills are all their own secrets.

Therefore, all over the country, every time you go to a place, you will encounter different flavors of food with regional characteristics as if you encounter different landscapes.