Jiuding's main kitchen is located in the connection between the main building and the backyard, there is still some distance from the main building, a row of windows looking back, the gas pipe is as thick as an arm, and can supply gas to hundreds of eyes at the same time, and the row of pipes that extract oil smoke is almost thigh-thick, and when it is working at the same time, the stove, steamer, oven, and air pump are all whining, which is the place with the largest noise in this four-star hotel!

As the saying goes, a gentleman cooks far away, which means that he is bloody in the kitchen, which is really insulting. But here, there is another layer of meaning that is implied that no one knows. Although there is a lot of frozen meat now, there are also a lot of living creatures, such as this live fish, the kitchen boys are basically knocking on the head of the fish, and they are blinded! Or they just hit the ground, they will fall, they will be covered, and they will dig up the dirt and remove the scales on the ground, and they will be done, and they will be thrown into the basin with a lot of water.

The answers are self-evident, and most of them are beyond the psychological capacity of gentlemen.

This leads to a modern saying, called out of sight is clean! That means, if you want to eat comfortably, it's best not to go to the kitchen, in case you enter the door, look at the cold dripping oil on the range hood, or the chef chokes the pot, by the way, the spoon is a spoonful of shabu-shabu water, or, the chef may have a cold, snot runny, while blowing and stir-frying, make a dish, no matter how clean your stomach will be pantothenic acid!

Some people say that they are not clean or not, and that they are not sick after eating! I don't know if they are sick or not, but the kitchen is a place that can never be clean!

However, the sanitary conditions here in the Jiuding Leisure Hotel are quite acceptable, and when Manager Zhang and Secretary He took Jian Fan, who was still wearing a chef's uniform, in, it was clean inside! More than 40 chefs in white clothes and white hats, kitchen assistants, side dishes, and dishwashers stood in two rows along the vegetable table, and the space was still large, and the range hood was well controlled, at least there was no dripping oil and sticky ash; in the middle of the vegetable case, there were more than a dozen bowls, plates, and saucers, and hundreds of dishes, and the case of side dishes was half a room the size of a room. Looking back, the chefs are also bright, which is much stronger than the dirty and black and white chef clothes like the small shop!

Here can be passed forward to the main building, backward to the restaurant, when Jian Fan entered, the foreman of the dish also stood at the door with more than a dozen waiters in red clothes and blue pants, the foreman's outfit and Secretary He are similar, dressed in a red cheongsam, holding a walkie-talkie in his hand, Jiuding This place is all electronic ordering, serving guests, passing dishes, and the foreman are carrying electronic ordering plates in their hands, a little here, that side is received, the kitchen immediately turns on the fire, and then the pot is passed to the main building or restaurant by this group of waiters, and the degree of informatization is quite high! Several foremen performed their duties, and with the walkie-talkie in their hands, they were able to command dozens of waiters who served and served food!

After all, it is four stars, and there are still places that are different.

There are almost fifty or sixty people who are cooking and passing dishes in a row, and when they see this formation, they enter the door to make Jian Fan feel a little weak, and he quickly looks at Secretary He next to him, feeling a little embarrassed, Secretary He doesn't think so, this formation is afraid that it has passed, but he just smiled at Jian Fan encouragingly!

Zhang Kaike is the head of these people, clapping his hands and shouting: "Masters, take up everyone's time for a while! Let me introduce, this is Master Jian who was invited by Mr. Jiang to inspect, today Mr. Jiang arranged Master Jian to find problems and find faults in our catering department, it is best to give you advice, so as to facilitate the better work of our catering department in the future, although we must be the most profitable and the highest red envelopes in each department this year, but there must be problems, now, please Master Jian, everyone is welcome!"

The applause was not very lively. In addition to the leaders and everyone who pays subsidies, the rest are basically not welcomed, especially the monthly routine inspections. Today, when I saw that it was a boy with short hair and tender face, similar to the guy who washed dishes and washed dishes in the kitchen, everyone felt a little contempt. And Zhang Kai's words are not without the meaning of complimenting these masters.

In the crowd, as soon as the applause fell, someone picked up the stubble.

"Manager Zhang, this is the master chef who fried cabbage, right?"

"Haha...... People look like cabbage, so tender!"

"Let's fry some cabbage for my buddies!?"

"Haha......"

The kitchen is a special job, in addition to the strict taste of the dishes, the discipline is really enough, and the sound of laughter comes and goes, and even the cheongsam foreman who passed the dishes also laughed and trembled. I'm afraid that I think this patrol is too tender.

Zhang Kai pointed at the crowd and shouted, hey, hey, hey...... Boss Gao, what are you laughing at? Be serious...... Don't laugh!

The more he talked, the more chaotic it became, and the scene was chaotic! Secretary He was silent, knowing that this group of people was not as easy to mess with as the ordinary recruited waiters, and several chefs, some of whom had worked almost the same age as the time when Jiuding was founded, even the chairman of the board of directors gave three points when he saw it. And as Zhang Kai said, in addition to the housekeeping department, the catering department is the unit with the highest income, and it takes red envelopes every year, and even some middle-level managers can't catch up with the first few senior chefs here.

In the hotel industry, there are thousands of troops that are easy to obtain, and a chef is hard to find, especially the chef who is proficient in a certain cuisine and has a good reputation, these people are sometimes not a person at all, but a chef class, and they are all in demand there, and people do not have to worry about making a living when they open their own stores, which is much more expensive than the department manager of the hotel. But where the hotel management, these chefs only require hygiene and dishes, as for discipline, as long as they don't miss things, no one dares to care!

Jian Fan's face was red and white for a while, looking at the one who laughed the most fiercely, it was estimated that he was the foreman of the chef, his huge face was like two pieces of fat hanging from it, and his eyes were squeezed into a line with a smile, but the nose of the rosacea was very big, and it was like a wild mushroom inserted into the face of the pile of fat meat. The leader sneered, followed by almost all the jokes, even the waiter foreman in the cheongsam was laughing, I don't know if he was really amused by the chef's words, or by the red and white smug color of Jian Fan's face!

"Hey......... Master Jian is not very old, but his level is not low, and we can't see the problems in ourselves, so it is also good for us to let outsiders find problems and put forward opinions, right? Boss Gao, do you say?" Zhang Kai gestured to the big rosacea and said, it seems that this guy is taking the lead.

"Okay, no problem. What could we be wrong with. We can reach the four-star standard, and the health bureau can't find fault with it, Manager Zhang, why don't you bring a professional, isn't this kid from the countryside?

Master Gao with a nose of rosacea, the taste of Ni in his words is very strong, but any kind of chef foreman is higher than the salary of a white-collar worker, as long as he is proficient in a cuisine, his apprentices and cooks can surround one or twenty people, which has virtually become a small group, and the boss hires these people, and he does not dare not buy it.

"Ouch...... Master Gao, Mr. Jiang arranged it, don't say it to people's faces? You have to go on this process? Are you embarrassing me? Besides, when Master Jian comes, he will recognize everyone and just meet him? You still have to let me tell me why. Zhang Kai said, half flattering and half complaining, he had already become an old fritter here, and his words were not leaky, and his official affairs became a personal friendship in a blink of an eye.

As soon as he heard this, he said that Master Gao was stunned, and the face of this direct leader could not be denied, but he did not say politely: "Okay, look! No one said that he would not let him see it." ”

In the line of eating by technology, whoever does it is the uncle, especially this kind of chef who is hugged by people, in his own small circle, it is absolutely the same, except for the boss, no one will pee on you!

Jian Fan's face was red and white for a while, as if it had become too embarrassed. When Zhang Kai signaled Jian Fan to start again, Jian Fan squirmed and stood in front of the two of them, looking at the eyes of the kitchen people, his eyes were rolling and uncertain.

When others just thought that this little cook was ashamed to meet people, they didn't expect Jian Fan's face to smile, and smiled and bowed deeply to the cooks, side dish masters, and the little girls who washed pots and bowls and carried the dishes.

Didn't speak, just bowed!

Now, the guys in the kitchen are happy, and the faces of the four chefs are full of smiles, it seems that this kid is quite modest, and he secretly feels that it is a bit too much to be sarcastic just now.

"Uncles, big brothers, little brothers, and sisters!" Jian Fan said very humbly: "I am from the countryside, I have never seen what a four-star hotel looks like, especially I have never seen such a big kitchen......... How can I find fault with everyone? I don't dare to pick out this fault?...... Thank you for your attention, your attention!"

Jian Fan said humbly, holding his fists and saluting. Speaking of which, the people in the kitchen drank a glass of ice water like a big summer, and they were comfortable, since everyone admitted that they had never seen the world in the countryside, what else could they do.

Jian Fan said, and Zhang Kai, who turned his head and gestured, said, "Manager Zhang, I think it's better to forget it! Let's go." I can't do this!"

"Hey...... Don't ......" Zhang Kai said, seeing that Jian Fan was so modest and polite, he pulled Jian Fan and said anxiously: "Brother Jian, why don't you give you some advice!" Come on, everyone is welcome to Master Jian to say a few words to us......... Welcome welcome ......"

This time, the applause was a little warmer, and the meaning of the applause was probably due to Jian Fan's modest face just now.

Zhang Kai waved his hand and gestured to finish his palm, turned his head and looked at Jian Fan with a smile, Jian Fan had a bitter face: "Really let me say, what did I say?"

"Hey, of course you said it, do you want to visit!?" Zhang Kai said, politely inviting.

"What about Master Gao?" Jian Fan smiled, looking at the rosacea nose that stood in the lead.

"Tell me, it's okay!haha...... This kid is very interesting!"

The fat master with a rosacea nose laughed, looking at such a big doll, he felt embarrassed and a little bullied.

"Okay! Then I'll get started!"

Jian Fan just started talking, his face was a tiger, and his words scared a few people like a cup!

One sentence made a person's hearts feel terrified, but I don't know where the temperament of this little chef who was still flattering just now came from, with sword eyebrows and starry eyes, a serious face, glaring at everyone.

I saw Jian Fan holding the vegetable pier on the case and pinching it with both hands, and with a hard effort, the round vegetable pier was like a spinning top and turned around a few times, and Jian Fan "banged" a guy on the case, and a loud noise scared everyone again.

Yo yo ......... The cooks were secretly shocked in their hearts, these more than 20 catties of vegetables can be played like this, and it seems to be an old trick, and they have slightly reduced their contempt in their hearts.

I saw Jian Fan Caidun patting, pointing to Caidun and saying, "Why do I say I can't find faults? It's because there are all faults and problems here, and I don't need to pick them at all, I look at a lot of them!"

Wow...... As soon as there was a sound on the ground, fifty or sixty people were in an uproar! Several foremen and cooks glared angrily, if the manager was not there, it was estimated that the guy would come up, and the cooks and apprentices below didn't know how to react when they saw that the master was silent, whispering and pointing, and even Zhang Kai's face changed suddenly, and this was the hit in his face!

Secretary He didn't know where Jian Fan came from with such a big momentum, and he was angry when he saw the crowd, and secretly sweated!

"I know you're not convinced! I'll pick you out the same. Jian Fan raised his voice, his voice was crisp and had a metallic magnetism, he didn't want to say it, but he didn't expect the chefs to embarrass themselves as soon as they opened the door, so they simply let it go. I can't see others treat me as a little kid in my life.

I saw him point to the concave shape on the vegetable pier and said: "This is the first question, what does this big groove mean, it means that your knife skills as a chef are not up to the mark at all, and a chef's vegetable pier cutting board can't be shaped into such a big groove for ten years......... Have you ever used a knife? Do you know what a real knife worker looks like? I am from the country, I can also use a knife, you chefs can do the same thing as me, or do it better than me, I will get out of Jiuding immediately, and I will never enter this gate!"

The high chef was secretly shocked in his heart, staring at Jian Fan in a daze, not knowing how this yellow-mouthed boy could say such profound words, and no one paid much attention to this detail now.

As he spoke, he saw Jian Fan casually take a very thin glass cup, took a bitter gourd and put it on the rim of the cup, rubbed the knife on the ground, and shouted in his mouth: "Look at it!"

Rubbing the ground, a guy raised his hand above his head, as if he had a thousand strengths, and more than a hundred pairs of eyes suddenly widened, could it be that chopping a cup and chopping a glass in half is not such a fast knife, right?

......Shh There was a soft sound on the ground, and the bitter gourd was divided into two, and the blade was next to the mouth of the cup, and the cup did not move at all, and even the sound was not heard, and the knife cut the bitter gourd, but it did not touch the cup at all.

Hiss...... A group of cooks gasped! The younger sister who passed the dishes was stunned, and there was such a kitchen knife? This is cool enough!

Several chefs are awe-inspiring in their hearts, and the accuracy of this knife work is beyond ordinary people.

This time, it can be more effective than a thousand sentences, 10,000 sentences, and the large kitchen of more than 200 square meters in a flash is quiet, and even a drop of tap water can be heard dingdong, clearly!

Jian Fan looked around at everyone, looking at it in a provocative way, but no one dared to stand up again! Even if there is a good knife work, who would have thought of this kind of play!? In fact, this game is a grade lower than Luo Guo's chopping meat, the meat is soft, and the bitter gourd is hard, even if it is a little worse, the bitter gourd will be cut, Jian Fan has a lot of heart, when he is practicing in general, but unexpectedly, this time comes in handy!

Looking around, no one picked the shirt, Jian Fan said slowly: "The world's major events, food, clothing, housing and transportation are all first-class important things, as a chef, practicing your knife skills is the first priority, such a big groove, it means that there is nearly a bowl of wood residue into the stomach of the guest, this is the biggest disrespect for the guest......! This is the first problem. Manager Zhang, do you want me to continue?"

"Say it, say it!" Zhang Kai waved his hand and said helplessly, this knife not only frightened the chefs, but even Zhang Kai felt extremely surprised, but what people said still made some sense.

"Good...... The second problem is in your pot! Get out of the way.......... ”

Jian Fan said, casually lifted the black fried scoop on the desk, put it in his hand, the pot was spinning around like a drum, and shouted in his mouth, the crowd is now honest, and automatically get out of the way, and think that the cook wants to set up the pot on the fire.

Unexpectedly, there was another accident, the crowd was divided, but the pot in Jian Fan's hand came out of his hand, and the sisters who were serving in the distance shouted "Wow ......" in shock, thinking that Jian Fan was going to take the opportunity to take revenge on someone's head!

Boom...... With a sound on the ground, it was immediately clear, and at a distance of nearly ten meters, the pot that flew out sat firmly on the fire, as if someone had put it on the fire with his own hands!

The fire was turned on, and everyone looked at Jian Fan with a little awe in surprise, and heard Jian Fan say: "Your cooking pot, I can guarantee that it has never been cleaned!"

The tall chef who was about to have a seizure turned around but saw Jian Fan casually tearing off the kitchen hat, rubbing it against the bottom of the pot, and after a few flashes of his hand, the snow-white kitchen hat was already black!

Get......... The chefs stared at each other and had nothing to say!

"I believe that you are very skilled in cooking, but what you ignore is the details!" Jian Fan casually carried the kitchen hat in his hand, looked at the chefs who looked around him, not angry but threatening, and said eloquently: "Guests are our food and clothing parents, when you are cooking, you must always have a grateful heart, the pots and pans are cleaned first is the foundation of cooking, chefs, what is a teacher, morality is a teacher, not a skilled teacher, the dishes you use this kind of pot to make, the soup you boil, the real eaters can see at a glance, at that time, you smashed your own rice bowl!"

Looking around at everyone, Jian Fan stood in front of the desk, looked back at Chef Gao, who had a stupid face and couldn't find fault, and said disdainfully: "Master Gao, do you want me to continue?"

"Okay, boy, keep picking, I'll give you back today! Don't let me pull your pigtails, it's not as good as yours. The rosacea-nosed chef said smugly. These two times, to say that it is not a problem, the vegetable pier is dented, and the fried scoop is black, but it is indeed a problem, and it is really a problem to be said like this, it really makes some sense, it seems that I really underestimate this chef in the countryside.

"Okay, then I'll pick another one!" Jian Fan was noncommittal, walked around the desk, and looked at dozens of pairs of big or small, dressed or unconvinced eyes, and stood back in place, and said in a mocking tone: "Forty-two chefs, I took a rough look, Manager Zhang, this sanitary condition is really enough!? 17 people have long nails, half of the nails are dirty, twelve people have long hair, three people have dandruff in their hair, and three people, the collar is so dirty that they can't afford to be oily, I'm afraid their shirts haven't been washed for a while." ……… When cooking, aside from the color and fragrance, clean is the first thing, do you know how to get an occasional hair in the soup in the dish? This is how it came unintentionally, as long as there is such an unintentional, Jiuding's reputation will go to the next level......... Even if you are lucky enough to escape and the guests do not find out, but do you show respect for the guests by chopping, washing, and stir-frying vegetables with such hands? If you are not convinced, stretch out your hand and let the guests who are eating tonight see it, and I will see how many of them can be left without giving up their appetites!"

As he said this, a small half of them couldn't help but start withdrawing their hands. The hotel has requirements for the attire of the front desk service, especially the attire of the male waiter, pay attention to the hair is not covered in front of the forehead, and the back is not covered by the collar, there is no higher requirement for the chef, as for the chef's hands to be kept like this, it seems that there is no requirement, let Jian Fan pick it up like this, even Zhang Kai thinks, it's still like this!

Someone laughed! Then a few people began to laugh, but it was the waitress who was serving the food, and they laughed with a look on their faces as they watched the cooks who were shouting every day in the kitchen! In particular, when they heard the phrase "unappetizing," several waiters chuckled.

The glaring eyes shifted, and all the chefs stared at a dozen waitresses who were eating and laughing!

Jian Fan is unrelenting, as if he wants to beat the confidence of this group of chefs to the bottom, and then picks up, the kitchen sink is soaked in greasy, the rags stuffed under the desk are not cleaned, the pH is definitely unqualified, the stains on the kitchen knife are not polished, and even the body odor in the chef has become a problem, a lot of problems have made the faces of the chefs more and more earthy, Jian Fan noticed that when he spoke, the chef secretly made his eyes, and it was like a few young people who had started to do it, taking advantage of no one's attention, and slipped out of the door.........

It is better to bully the pulsatilla than to bully the young people. Dozens of people were beaten by the juvenile Jian Fan, saying that it was too late, it happened quickly, Jian Fan, who had been trained for more than ten years, was most proficient in the ability to train people, grabbed a pigtail and chased and beat hard, saying that a bunch of cooks couldn't react at all, in a few minutes, the kitchen of Jiuding had been said by Jian Fan to be worthless, even worse than the thatched house on the edge of the village on the road, as for what the master in the kitchen has become, it can be imagined!

Coming out of the kitchen, Zhang Kai's face also changed a few times, but he didn't know how to get into this situation, Secretary He looked dumbfounded, not knowing which side to stand, the three of them just walked out of the kitchen door embarrassedly, and heard Jian Fan exclaim: "Wow...... I'm here......"

Behind the flower pond, there were two heads faintly lit, Jian Fan had already been on guard against the two people who had just come out, knowing that the cooks were not well-intentioned, you made the family lose face, and when you turned around, you sent two people to make trouble, so that you could make a foreign appearance!

Before Secretary He and Zhang Kai could react, they snapped a few times and smashed directly into the two of them, but Jian Fan, who was hiding behind him, was safe and sound.

Yes!......... What are you doing?...... Who?

The people hiding behind the rockery in the flower pond didn't hit the target, and they ran away in the morning! The two of them looked at it, bitter, eighty percent of the people in the kitchen made it bad, and there were a few hidden weapons on the body, but it was an egg, green and yellow on the clothes, but Secretary He was an egg in the chest, and his hands were awkwardly stretched out and didn't know what to do.........

"Yo! This kitchen man is so unbelievable that even the general manager's secretary dares to smash it?...... Sister He, why don't I wipe it for you!?"

Jian Fan smiled and handed the kitchen hat that had just been rubbed dirty to Secretary He!

Secretary He glanced at Jian Fan angrily, just now it was this kid who held his shoulders and hid behind him, but now he still came to sell it, stared, snorted heavily in his nose, kicked his high heels and left, ignoring Jian Fan!

Looking back at Manager Zhang Kai, he left early, and he was afraid that Jian Fan would have a foreign appearance, but who knew that the foreign appearance would let him be put on the table.

"Hey, if you don't study well, sooner or later the store will fall! Why are the people in Jiuding so ungenerous!?"

Jian Fan shook his head! Narrowly smiling, if you want to play this kind of prank, you will go to elementary school with Fei Fatzi, and you want me to look foreign, no way!