Putting down the phone, Feng Tiance also sighed secretly, this time the loss of forest land of the village collective is indeed very large. But this is something that can't be helped, insect pests are natural disasters, and a sudden large-scale outbreak like this may not be encountered once in ten or eight years.

"I don't want to think so much, in another half a month, the pine caterpillar infestation can be completely controlled, and this disaster can be completely eliminated in no more than a month. ”

In fact, the results were similar to what he analyzed, and within a month, the red-eyed bee completely blocked the breeding of pine caterpillars. Without the huge numerical advantage of insects, they are nothing more than food such as small birds and black ants, and no longer pose a threat to pine forests.

Feng Tiance's attention had shifted to the newly discovered efficacy of well water, and he hoped to use this characteristic to promote benign mutation of plants and breed a new and excellent variety.

The wild tea trees on Daqing Mountain, grafted with branches of goldenrod tea, can be leaves, leaves and petals when entering tea. There shouldn't be any problems with the nutrients of this flower tea, but I don't know how it tastes?

After dinner, he came to the space, and the first thing he did was to inspect the grafted tea trees.

At this time, the tea tree, which is equivalent to the appearance of more than a year of growth in the outside world, has been fully grown. After all, the wild tea tree used as a rootstock and the golden flower tea branches used for grafting are both part of the mature body.

The pale golden flowers blooming all over the tree are full of brilliance, and the texture of jade is full of nobility. The flowers weren't big, about two-thirds the size of the potted flower he had bought.

Feng Tiance walked over, picked a golden flower tea petal, and before he could get close to smell it, there was an elegant and deep fragrance. This fragrance is difficult to describe, a bit like the mixed taste of agarwood aroma and golden flower tea floral aroma, which is refreshing.

The leaves of the tea tree are a bit small, and they should be new shoots that have re-emerged after a growth cycle.

"I picked them all first, and if it tasted good, I immediately started cutting and raising seedlings. ”

Feng Tiance rubbed his hands with a smile, looking eager to try. He plans to transplant some of the tea trees to the mountains to replace the wild tea trees that already exist on the mountain when the varieties of tea trees are determined.

There are not many petals and leaves of a tea tree that can be picked, and it takes a lot of effort to pick it. However, when making flower tea, there are still several processes, such as kneading, drying, cellaring, sifting, frying and so on.

But Feng Tiance just wants to taste it now to see how this tea tastes, but there is no need to be so troublesome, just dry it a little and fry it directly.

After placing the plucked leaves and petals on the corridor of the cabin, he went back to the place where the potted plant had been planted. The branches of this golden flower tea tree that were cut off before have all grown new branches. The petals are as thin as paper, crystal clear, and each flower is like a handicraft, exquisite and abnormal.

Moreover, the flowers are still very small, only half the size of their original size. Not only is it evenly distributed, but the whole Jinhua tea now looks much more graceful.

He went to see the cuttings of the branches cut from this golden flower tea tree in the ground last time, and the golden flower tea plants that grew from these branches were the same as the mother parent, which also belonged to the mutated variety.

"Well, that's it. The bonsai I bought back has been watered with space well water, and it is obvious that it has mutated. This kind of mutation is more of an atavistic phenomenon, and its quality has greatly exceeded those wild varieties of Jinhua tea in the current 100,000 mountains. ”

As a potted plant, a plant of more than one meter is estimated at about 30,000 yuan in Feng Tiance's heart.

"You can grow some potted plants or garden varieties, or you can try to transplant them to the outside world. I just don't know how cold tolerant the newly bred varieties are?"

In fact, goldenrod tea still has a certain degree of cold resistance, and the basic temperature can survive above minus six degrees.

Just do it, Feng Tiance selected a few golden flower teas of about one meter and in good shape, and dug them out. Then I took them out of the space and planted them in the yard of my home.

This field was originally a vegetable field that he carved out. Nowadays, almost every household in the village grows organic vegetables, and he is too lazy to grow them himself. Just vacated this land, you can plant a few golden flower tea.

"It's done, I'll see in a few days, I guess it's going to be okay. In the evening, I don't go to the mountains, and when I have time to go back, I will plant some Jinhua tea on the mountains. ”

Feng Tiance planted a few golden flower tea trees and watered some ordinary water. In the future, he will basically not use space well water in the outside world, even if it is dilution, he will try not to use it.

The mutant varieties that have been cultivated are all small to adapt to the external environment, and the viability of the whole plant will be very strong, for example, you can refer to Korean pine......

After tending to these golden flower teas, he entered the space to retrieve the tea leaves and petals that were hanging on the cloister of the cabin, and began to fry the tea leaves in the house.

"Hey...... I didn't follow the process very much, and the fragrance of tea and flowers wafted out. I guess the taste is good. ”

The tea leaves are fried first, and then the petals are dried, and the few tea leaves are quickly fried. He hurriedly made a pot of tea, and did not use the space well water, but still used ordinary water.

In the first pot of tea, he did not add flower petals, mainly to taste the taste of grafted wild tea.

The tea is imported, and there is no longer the bitter taste that was unique to wild tea before, with a faint floral fragrance and a sweet aftertaste.

When the water is brewed for the second time, the aroma of the tea becomes more intense, and it tastes much better than the tea bought outside.

"In this case, if it is not made into flower tea, it is already a high-quality tea...... When drinking tea, it is better to add a few dried flower petals, or the petals are simply soaked in water alone!"

After Feng Tiance tasted it, he had already canceled the plan to make flower tea, which was very good according to the production process of ordinary green tea.

This time the new variety is cultivated, and he can be said to have achieved a bumper harvest. The new golden flower tea can be used as a good ornamental product, cultivated into a potted plant or garden flower tree, once the market is opened, it is a considerable investment.

Tea, he is not ready to plant a large area for the time being, mainly because it is too labor-intensive. He plans to try to grow some in the mountains, so that he can drink them himself or give them away.

Wait until next spring, and then think about planting a lot, after all, there are still a lot of things at hand, and it looks like it will be the end of the year.

"Gotcha, wash and sleep, it's really busy enough for the past two days!"

Feng Tiance slept until three poles in the morning before getting up. After eating casually, he went around the mountains and planned to go to town.

The release of red-eyed bees on the mountain has been completed. The rest of the daily management and maintenance will be handed over to Zhang Youzhi.

"Tiance, where is this going?"

As soon as he crossed the river, Feng Tiance met Jingjing's mother, who had two hands empty and didn't know where she came back.