Everyone's eyes instantly focused on the ancient paintings, and they all showed a look of shock, and Kojiro Cocoon's heart was secretly refreshed, and he deliberately said modestly: "Master Quanshan is worthy of being an appraisal master, his eyes are like a torch, and nothing can escape your eyes." ”

"Longquantang Sansheng is fortunate to be able to get Song Mayuan's autumn water map, if you get the treasure, today you are a distinguished guest, only to ......"

"I'm willing to take it out!" Chiba suddenly interrupted Cocoon Mountain and joked, "How about a few of them?"

Looking back at the others, he said with a smile: "This is the benefit of being the first to come to Longquan Hall, there are new surprises every year, such as the leftover mountain picture of Yuan Ni Zan the year before last, and the Hualien pattern tea cup engraved by Song Ding kiln last year, this year is even better, it is directly a national treasure!"

Everyone laughed, the atmosphere became more and more harmonious, they are all masters with status, and the relationship is good, especially Chiba, as a tea ceremony school that has been inherited for thousands of years, and his natural bearing is extraordinary.

After reading the autumn water map, Quanshan's eyes lit up, and he said with a smile: "It's not just the autumn water map, today we can be said to be in Baoshan and it's worth the trip!"

"It's ......"

"Mei Ziqing!"

Chiba stood up suddenly, didn't care about being rude, came directly to the front, stared at the celadon vase, and said in surprise: "There is such a beautiful plum green?"

couldn't help but stretch out his hands, suddenly signaled something, and retracted stiffly, and the entanglement was overflowing.

There is no way, the tea party has not yet started, and it is not yet time to appreciate the collection, if you rush to get started, it is definitely a great contempt for the owner.

"Song Ge Kiln ......"

"Hundred-legged three-legged incense burner!"

Izumi Shan stared at the three-legged incense burner in front of Emi Yanagi, and couldn't help but show surprise on his face: "The opening piece is so perfect, the glaze is like jade and ice, it can be called a masterpiece, I have never seen it!"

"There is actually a national treasure of the Song Dynasty?"

After listening to Master Quanshan's words, the remaining three people looked at each other, never dreaming that there were three treasures of the Song Dynasty in a small tea room.

Master Quanshan is a leading appraisal master, a master of Zen Buddhism, and it is incredible that he can be so highly evaluated!

Kojiro Cocoyama looked at everyone's shocked expressions, and his heart was extremely dark, especially Izumiyama and Chiba, who were respected and responsible for organizing the tea ceremony every year, and were masters of great words in the circle.

Emi Yanagi showed an inexplicable smile, stretched out her slender hand, and began to prepare the tea ceremony. Clean the tea bowl and tea whisk with warm water and place them in the corresponding position.

The extremely fine matcha is poured into a delicate teacup and gently stirred with a tea whisk to fuse the matcha with the water, which is called a balm.

Continue to add water, order the tea soup, and hold the tea bowl with both hands until the tea foams, and drink or serve the matcha to the guests.

Su Yuan looked at the complicated process, and was a little unimpressed, the island people like to pursue a sense of ceremony, as if only rigorous and rigid can highlight the noble atmosphere.

Many people mistakenly think that matcha is a regular green tea powder, or a tea leaf crush. In fact, it is an ultra-fine powder made of delicate raw materials of tea leaves, which are steamed and cooled, dehydrated, compound dried, combined crushed and other processes.

Although the tea ceremony of the island country originated in China, it has formed unique national characteristics in the long history of evolution. Matcha has high requirements for the quality of raw materials, using tea leaves with high content of amino acids, proteins and chlorophyll, and at the same time requiring a low content of caffeine in raw materials.

Before picking, there are standards for the picking time and leaf size of fresh tea leaves. The production time is short, only about 50 days, and the quality of matcha produced is the best with high-quality fresh tea produced in four or five months.

You can even get a glimpse of the matcha in the tea set, which includes a pottery bowl, a whisk, a tea ladle, and a small cloth called an ocha towel.

The quality of the whisk will affect the degree of foaming of the matcha, and the higher the quantity, the better the effect, and the higher the price of the whisk with more than 75 branches.

Laying boards, furnaces, wind stoves, kettles, covers, water fingers, handles, water times, building water, dates, tea in, Shi Fu, tea ladles, tea whisks, tea bowls, tea towels, silk yarn, refreshments, confectionery chopsticks, sheds, ladles, decorated fire chopsticks, kettles, cut weeds, felt, standing tables, standing umbrellas.

With dozens of tools in front of him, and a large table full of dazzling people, it is no wonder that the tea ceremony requires several years of professional learning, and it is not easy to recognize the tools.

Holding a cup of green tea in both hands, he respectfully sent it to Quanshan, Zen Buddhism has a high status in the island country, and the other party is a high-ranking monk, so he is naturally the chief guest.

Quanshan took the teacup with both hands, and instantly felt wrong, staring at the thing in the palm of his hand, and Gujing Wubo's face finally showed a trace of shock.

"It's ......"

Carefully raise the delicate cup high, through the sun, the stars are dotted, like the Milky Way falling for nine days. took a deep breath, drank the tea quickly, and didn't care about being rude, and even directly scrubbed the wall of the cup with a monk's robe.

"Master...... You ......"

Everyone was taken aback, and Chiba couldn't help but exclaim, "You are ......"

Quanshan turned a deaf ear until he wiped off the residual green tea, held the Linglong cup in front of his eyes again, shook it slightly, and exclaimed: "No water out of nothing......"

"Sure enough, it's the legendary water out of nowhere!"

"What?" Now that Chiba finally understood Quanshan's intentions, an unbelievable thought flashed through his mind, and he quickly snatched an empty Linglong cup from the tea banquet, and exclaimed suddenly: "Crystal clear, exquisite!"

"It's actually a delicate porcelain ...... that has been lost for thousands of years"

"It's not just ......"

"Secret Glaze ......"

"The legendary water out of nothing!"

Stunned, his face was full of incredulity, and he muttered to himself: "The Nine Autumn Wind and Dew will open the kiln, and the green color of the thousand peaks will be ......."

Noritake's Honda was closest to Chiba, staring at the Linglong cup in the other hand's hand with wide eyes, and the sun was just shining, perfectly showing what it means to be born out of nothing from his perspective, and his eyes were full of blue waves and beautiful.

Emi Yanagi slowly stood up, simply picked up the empty cup, and sent it directly to everyone with both hands. Especially the three top brands, they secretly said in their hearts: "Sample, let you three old guys know what is called the best!"

Chiba slowly held the Linglong cup with both hands, like a treasure, and couldn't help but chant a poem in a low voice:

"If the years meet tea, the tea must be gentle, such as the rhyme of poetry, the notes of flowers, the longer the fragrance ......"

"A cup of tea in the morning, it doesn't need to be too strong, one person, one tea, one meditation, you can listen to the sound of flowers blooming......"

"In the depths of time, there are always some scenery for us to remember, so that life is clear, delicate and warm, and ...... in the elegance of a cup of tea."

"Interpreting the long flow of fine water, the long years, will eventually achieve my waves. ”

Quanshan sighed, looked at the exquisite palm, and said with deep feelings: "If you meet tea in life, you can watch the ups and downs with a quiet mind,

The important thing is to pick it up, put it down. ”

"Tea leaves tumble in the water, sometimes upward, sometimes sinking, like all kinds of encounters in life. In the flow of materialism, there is no heart, no thought. ”

"Don't go with the flow, don't be presumptuous, give up, don't go through baptism, how can there be verdant ......"

"The fragrance is overflowing, without a quiet heart, how can you taste the freshness of life in tea?"

"This is the true meaning of tea Zen!"