Liu Jun accepted the rice noodles sent by Sheng Qiwu, and the next day he arrived in Qingshui Village, where Luo Tong and Sheng Qiwu were cleaning at home. They went back for a few days during the Chinese New Year, and their homes were a little gray, so they had to wipe them again.

Originally, Liu Jun was not in such a hurry, but the key was that last night's attempt to make the kitchen use these rice noodles was well received by the diners.

This Fuxing Building is also often there for gourmets, after all, Fuxing Building is an old restaurant in the city for decades, and naturally there are loyal diners.

This night, the menu hung out in Fuxing Building was slightly changed, and a rice vermicelli was added. Several dishes were derived, rice noodles pork ribs, rice noodles in sour soup, and so on.

Almost all of the people who come to eat in Fuxing Building are regular customers. Sharp-eyed people found that today's menu has changed a little, so they ordered a sour soup rice noodles, they also know that this Fuxing Building generally has good things, if you want to eat authentic food, it is best to come to this Fuxing Building.

Last year, the drunken chicken, salted duck and the foie gras pushed out by Fuxing Building, the saliva of diners here is about to come down. The taste is really authentic, I don't know how many years I haven't eaten such authentic poultry, just like this, this Fuxing Building is still limited, only a hundred copies a day, no more.

It's a pity that this time is not long, not more than two months. Someone also went to Liu Jun, and he said very shamefully that there is no more at this stage, and he will have to wait for next year to eat.

It's good that there are no fish and shrimp, no chickens, ducks and geese, and a little rice noodles is also good. Soon the waiter delivered the rice noodles in sour soup, and before he got close, he smelled a sour and spicy smell, mixed with a smell of rice in the middle.

Naturally, some people asked about this smell, and soon some people asked what it was. As soon as I inquired like this, the thirty catties of rice noodles that Sheng Qiwu sent over today were not enough.

The power of foodies is endless, Liu Jun, a profiteer, saw that everyone ordered rice noodles, so he hurriedly said to the kitchen that he would not serve rice separately. If you want to eat rice, you can just order a la carte, for example, you can order a fried pork with rice noodles, rice noodles and pork ribs.

Even so, it didn't stop the delicious guests. This rice noodle is really delicious, very strong, and has a pure rice flavor, which has been well received by diners.

This can make Liu Jun happy, I originally thought that this rice noodle was not easy to sell, but I didn't expect that today's rice noodle actually drove the sales of other dishes in the store. When I checked out in the evening, I found that today's turnover was about 30% higher than before.

Liu Jun couldn't sit still at this moment, he originally accepted this rice noodle for the sake of Sheng Qiwu's face, but he didn't expect that there would be an unexpected surprise now. So early the next morning, Liu Jun came in the direction of Qingshui Village.

He had been to this place once, and fortunately his memory was quite good, and he soon touched Luo Tong's side. Luo Tong happened to be washing rags in the kitchen, and he had just finished cleaning and wanted to wash these rags.

Hearing someone knocking on the door, Luo Tong shouted: "Brother Sheng, someone is here." ”

Sheng Qiwu raised his voice and said, "Got it." Luo Tong was washing rags, Sheng Qiwu was not idle, he was mopping the floor, and the sound of the vacuum cleaner was roaring.

Sheng Qiwu turned off the vacuum cleaner, went over and opened the door to see that it was Liu Jun. "Uncle Liu, why are you here so early?

Liu Jun followed Sheng Qiwu into the living room, and he didn't go around the corner, "Qiwu, the rice noodles you sent over yesterday are quite good, they were all consumed last night, I came today to meet this rice noodle maker to see if he can supply me for a long time." ”

When it comes to their catering industry, making money is making money, but the pressure is also quite large, and now people's consumption level is high, and they are also picky about what they eat.

It is rare to encounter such an authentic stone-ground rice noodle, which fully satisfies the discerning taste buds of the majority of diners, can Liu Jun endure it? He has to make a contract with others before his peers discover this rice noodle.

This shopping mall is like a battlefield, whoever sees the opportunity first wins. After Sheng Qiwu heard Liu Jun's intention, he was also relieved, he thought that this rice noodle was not good, it turned out that Liu Jun came because of this.

"Uncle Liu, you wait for five minutes, I'll take you to Chen Jing's house when I've packed it up." Sheng Qiwu didn't delay, it just so happened that the hygiene of his living room had also been cleaned, and he could set off after a little regularization.

Luo Tong came out after washing the rag and saw Liu Junpestle in the living room, "Uncle Liu, it's early, are you here today?"

Sheng Qiwu smiled: "Uncle Liu wants to go to Chen Jing's house to see his rice noodles, let's go together, there is nothing to do at home anyway." ”

"Okay. Luo Tong naturally has no reason not to go, this is the New Year, it is boring to stay at home alone, it is better to go to someone else's house to have fun.

The three of them walked towards Chen Jing's house together, and Sheng Qiwu didn't tell Liu Jun about the rice noodles anymore.

This fact speaks louder than words, and when Liu Jun saw it with his own eyes, he knew that what he said was true.

Chen Jing's family, after Sheng Qiwu gave rice noodles to Liu Jun yesterday, he told Chen Jing that people want 50 catties of rice noodles a day, and in the middle of the night, Sun Qiao soaked the old rice. It wasn't early in the morning, and Chen Jing was busy at the stone grinding side.

When Liu Jun arrived, he happened to see Chen Jing pushing the stone mill in the yard. After all, the kitchen was too crowded, and after discussion, the graphite was moved to the patio so that there was a little space in the kitchen.

Sheng Qiwu was sharp-eyed, and he actually saw that Chen Yu, this kid, was also there, fiddling with the camera, and it seemed that he was quite stanceal. Sheng Qiwu went over and patted him on the shoulder, "Xiao Yu, came over so early?"

Chen Yu grinned, "Brother Sheng, did you help you think of the idea of this rice noodle? Now that everyone in the village knows about it, I just want to come over and take a look, Uncle Dechun didn't let him have breakfast at his house in the morning, so he ate rice noodles, and they tasted very good." ”

This news has long spread in the village, and Qingshui Village is such a big place, and there is a slight disturbance, and everyone knows it clearly. A few years ago, Chen Jing's family came to Sheng Qiwu to help come up with ideas, and everyone knew about it.

Yesterday, Sheng Qiwu and Luo Tong went to Chen Dechun's house, and they didn't avoid others, and those who have a heart will naturally know. In addition, there was also movement in making rice noodles, and soon the matter spread in the village. No, Chen Yu came over early in the morning, and he also wanted to see if the rice noodles could be sold in the online store.

For Chen Yu's arrival, Chen Dechun's family was very happy. They also know that Chen Yu is pouring this online store, and now Chen Yu is coming to take pictures, does it mean that their rice noodles can also be put on the Internet?