Chapter Seventy-Four: Li Qifeng

"I did it. Pen & Fun & Pavilion www.biquge.info"

But at this moment, another voice came to Chen Ze's ears, but Chen Ze didn't intend to pay attention to this voice, but at this time, a deafening cheer suddenly came from the sidelines:

"It's finally done, and sure enough, Qifeng, you are the fastest. ”

"Hahaha, first first, this competition must be won by our Qifeng. ”

"Qifeng is the first, he will definitely win this competition. ”

Chen Ze looked up and saw a group of girls in their twenties cheering, as if they were cheering for the chef just now.

"No, it won't. ”

Chen Ze thought in his heart, he hurriedly looked up at the voice just now, so many girls, they are like stars, what kind of chef is this.

He looked up and saw a tall and handsome man in a chef's suit, probably no more than twenty-five years old, with a tall figure and a handsome appearance, and it was just what he said.

"It's so handsome. ”

After seeing this chef, Chen Ze thought to himself. He looked next to the cook, the same chef's suit, and several cooks near him were dressed like fellows. And he actually wore a strong suit, no wonder there are so many female fans outside the court.

"Sure enough, it's Li Qifeng, and sure enough, he did it first, damn it. ”

"Li Qifeng is known as a genius among geniuses, obviously a rich second generation, but he has been interested in cooking since he was a child, although he is not very old now, but his cooking skills are very good, he can be said to be the top chef in our Yucheng, not even one of them. ”

"It's amazing, this Li Qifeng must have passed, he is different from the previous one, if he is not sure, he will never say that he has done a good job. ”

The chefs around were talking, obviously this Li Qifeng was very famous, every one of them knew him, and when he was mentioned, his face was full of jealousy or unwillingness or admiration, hearing the words of the four weeks, Chen Ze knew that this person was called Li Qifeng, and it seemed that he was one of the particularly famous chefs in Yucheng.

He looked at the group of Li Qifeng's female fans on the sidelines again, no wonder, it is not surprising that such a famous figure has such a fan group.

Just as Chen Ze was thinking, Wu Min and the others also walked in front of Li Qifeng and spoke: "Are you sure you're done?"

"Sure, please review it. Li Qifeng spoke.

"Alright, the review begins. ”

Wu Min nodded, and then the five of them all picked up their chopsticks and prepared to clip Li Qifeng's dish, but suddenly, they were all stunned, because the pan-fried cod presented in front of them looked very beautiful.

No, it can't be said to be beautiful, it should even be said to be beautiful, it's just a work of art, it's just food, but it looks so perfect, the whole body is golden, and with all kinds of accessories, people even give birth to the heart that is not destroyed, but to be treasured.

For a while, Wu Min couldn't even get off the chopsticks.

"What's wrong guys?" said Li Qifeng at this time.

"No, it's fine. ”

Wu Min and the others hurriedly shook their heads, but they were extremely surprised in their hearts, although they had all heard of Li Qifeng's cooking, but no one had really eaten it, and now they were completely conquered after seeing it.

In such a short period of time, such a beautiful appearance has been made, and the cooking skills are simply terrible.

In Wu Min's hearts, they immediately looked forward to the taste of this dish. Then, one by one, they hurriedly picked up the chopsticks, put some of them in their mouths, and chewed them slowly.

It was okay at first, nothing special yet. But all of a sudden, everyone changed color:

"This, this, this taste, pan-fried cod can be so delicious. ”

"The cod is fried in just the right amount of oil, the skin of the cod is very crispy, and with a special sauce, it melts in your mouth, so that the flavor of the cod slowly spreads from the inside of your mouth to the whole body, which is really delicious. ”

"It's delicious, I didn't expect pan-fried cod to be so delicious, as if I was eating some kind of seafood dinner. When I close my eyes, I can even feel the breath of the sea. ”

Several judges said one after another, and everyone was completely shocked by Li Qifeng's dish. I didn't expect that in addition to being so beautiful on the outside, the taste was even better than the appearance, which shocked them even more.

"Look at it, the expressions on the faces of those judges are as if they have tasted something delicious in the world, Li Qifeng is really amazing. ”

"And Wu Min, such a strict person, now has an intoxicated look on his face, sure enough, Li Qifeng may be the best chef in Yucheng. ”

"Li Qifeng, it's really amazing, I can't imagine that I have such cooking skills at such a young age. ”

Outside the venue, after seeing the expressions on the faces of several judges, everyone said.

They have all heard of Li Qifeng's name, and they also know that Li Qifeng is known as a genius among geniuses, the best chef in Yucheng. However, they don't believe in this name, and feel that Li Qifeng's age is still too young, and he may be very good at cooking, but how can he be the first in Yucheng.

But now Li Qifeng made the best dish with the fastest speed, which shocked everyone at once, and let everyone know that I am afraid that Li Qifeng's cooking skills are really not ordinarily good.

He may really be the best chef in Yucheng, and the most likely person to represent Yucheng in the national competition this time is him.

In the end, the judges also announced as everyone imagined that Li Qifeng was the first to pass today's exam, and it was to enter the final of tomorrow's Yucheng regional selection competition.

"Great, Qifeng, you are indeed the strongest. ”

"Qifeng, this time it must be you who will participate in the national competition. ”

"Not only the national competition, but the Chinese God of Food must also be won by you this time. ”

Li Qifeng's fans shouted one after another, and other onlookers also admired Li Qifeng from the bottom of their hearts, feeling that he was indeed the most likely person to represent Yu Cheng and participate in the national competition.

And the chefs in the venue, after seeing Li Qifeng passing, also became anxious one by one, and hurriedly sped up.

"I did it. ”

"I'm done. ”

"I'm done. ”

"I'm all right. ”

There are a steady stream of people announcing that they have completed it, some of them have successfully passed the audit, and some have failed.

But in the end, three more people passed the review, and they were all very famous chefs in Yucheng.

There is only one place left in the final place.

"Hurry up, pour this sauce over again, and sprinkle it with the Eater seasoning. ”

Chen Ze also sped up, and compared to others, he didn't need to take care of the taste at all. Therefore, although he still needs 100 degrees, his speed is faster than most people, and after pouring the sauce and sprinkling the food god seasoning, he immediately raised his hand: "I'm done." ”

"I'm done. ”

At this moment, a voice also came from the other side, and another chef and Chen Ze finished the dish together.

Chen Ze looked over and found that the small flag on the chef's stove had the word Jin Yanhong written on it, which turned out to be the chef of the Jin Yanhong Hotel next to his restaurant.

"Jin Yanhong's chef. ”