319 Generals (30)
Ning Xiguang is not a child, so he can't pick up ears of wheat or watch the field, so he can only bend over with a sickle to cut wheat QAQ.
To be honest, it feels pretty uncomfortable.
The heat is one thing, the sweat is flowing down, the clothes are soaked, and the sticky sticky body is very uncomfortable.
And I kept hunching my waist, my waist was sore, and with the heat, I felt that it was difficult to breathe.
However, he still has to do what he should do, and he can't be too squeamish and fall too many others, so Ning Xiguang can only cut and cut his head...... Well, who robbed me of the scythe?
She jerked her head up and saw someone standing beside her. I haven't seen him for more than half a month, the marshal has lost weight, and his face has tanned a lot, but his heroic appearance is still so outstanding, and he shouldn't want to be handsome.
Ning Xi's eyes suddenly bloomed with a bright light, and she smiled toothlessly and said, "Coming back?"
Isn't that nonsense?
Realizing that he had said nonsense, Ning Xiguang smirked and wanted to say something, but he saw many sisters-in-law who were cutting wheat together, all of whom looked at them teasingly.
Seeing that Ning Xiguang noticed them, these sisters-in-law all laughed and quipped, "Xiguang go and rest, Fu Zhiqing has finally come back, you two go and talk privately for a while." ”
"Go, go, go. As soon as Fu Zhiqing came back, Xiguang's face was much different. Look at the little blushing and smiling happily now, I am happy to see it. ”
Ning Xiguang was also happy, she took Fu Siyan's hand without shame and walked under the big tree on the side.
I met a lot of people along the way, and when I saw Fu Siyan, everyone greeted each other happily, and they were all kind to let the little couple talk first.
Coming to the bottom of the big tree, Ning Xiguang picked up one of the military kettles, unscrewed the lid and gave it to him, "Drink some water first, you see that your lips are dry and peeling." ”
"Sunburned. ”
"I know. It's because it's hot that you're not in a hurry. Do you want to rest in the army for a while, and then come back when the heat is gone, and now the sun is shining very much, why do you say you came back in a hurry?"
"Work for you. ”
Fu Siyan took the kettle and gently pinched Ning Xiguang's chin with one hand. Ning Xiguang's heart was instantly teased, and his heart was almost as good as drinking honey.
"You drink water first. This is the mung bean soup I cooked, just a little sugar with a little sugar, not too sweet, you should still be able to drink it. ”
"Hmm. As soon as the marshal spoke, he took the jug and drank it in a big gulp. He was really thirsty, and drank the mung bean soup in one go.
Ning Xiguang was distressed, "The place where this mission is also very hot, right? Don't you bring a kettle with you? You see that you are thirsty, on this hot day, the water on your body evaporates quickly, you still don't replenish water in time, what will you do when you are dehydrated?"
Fu Siyan didn't speak, only stared at him with burning eyes, Ning Xiguang nagged a few more words, suddenly remembered something, and asked, "You haven't eaten yet, have you?"
"Go home and eat. ”
Ning Xiguang glared at him, "Let's go home, I'll cook for you." ”
Without waiting for him to reply, he ran back in a hurry, "I'll go and ask the village chief for a leave first." ”
If someone else asks for leave at this time, the village chief will not talk about approving leave, and he will have to squirt blood from the person who asked for leave.
But if it was Ning Xiguang, he would have to treat it differently.
Who let her marry well? Who let her have the ability, and now she has become a miracle doctor that the common people of ten miles and eight villages dare not offend?
His mother's old headache is still cured by Xiguang, although it has not been eradicated now, but the old lady has indeed not been screaming headaches at every turn recently, shouting that someone has knocked a hammer on her head, and she has slept much better recently.
This proves that Ning Xiguang does have some skills. She does have talent in the way of medicine, and only after a few times of Fu Zhiqing's guidance, she has this creation, which is indeed remarkable.
Thinking of this kind, the village chief's uncle readily approved the leave. Xiguang shouted the moonlight who picked up the ears of wheat again, informed her, and took Fu Siyan home.
As soon as he entered the house, Ning Xiguang saw a pheasant and a hare thrown at the door of the kitchen.
She instantly had a recipe in her mind, and then she asked Fu Siyan to take a shower, and she went to get him a change of clothes.
The clothes were newly made, and they were compared to the height and weight of the marshal. But he has lost at least five pounds in the past half a month, and now the clothes are still a little loose.
"It's OK, too, and the looseness of the big summer is cool. She smiled and said to Fu Siyan.
Fu Siyan said "um", and then lowered his head and gave her a lingering deep kiss.
As soon as he was under the big tree, he wanted to kiss, but he didn't do anything because he was afraid of the crowd, so now there is nothing to scruple about.
Ning Xiguang was bullied severely, and when she was let go, her face was flushed, her eyes were blurred, and her eyes were wet as if a spring of lake water was in them, and people wanted to bully her even more.
Ning Xiguang saw that the man in front of him was about to press down again, so he quickly covered his mouth and jumped to the side, "Don't, don't, you still have to make lunch." I still have to kill the chicken and stew the chicken soup, which takes a long time, so I have to work early. ”
The marshal let her go rather regretfully, and looked at her back as she staggered away, and felt a little regretful, so it was better to make up for it at night.
Ning Xiguang naturally felt the wolf-like gaze behind him, and he couldn't laugh or cry.
This man is not hungry. It is also said that she is young now, and if she is not moved, it depends on how long he can hold on.
For dinner, Ning Xiguang steamed rice, stewed half of the pheasant, and added a few red dates, wolfberries, and longan to make chicken soup. The other half is left, one part of which is made into diced spicy chicken, and the other part is made into eggplant with ground meat.
Now is the time when the vegetables are abundant, whether it is the vegetables in the self-kept field or the vegetables in the yard. Ning Xi just saw that the oil and wheat vegetables were growing very well, and the green ones were lovely, so he picked a lot of oil and wheat vegetables and made them into garlic and oil wheat.
Finally, I picked a few green and red peppers and made a scrambled egg with green pepper fungus and shallots.
The four dishes and one soup are quickly ready, and the dishes on the table are colorful and fragrant, which makes people have a great appetite.
The food was out of the pot, and a few small ones came back from work. Seeing the table full of food, the gluttonous saliva came down.
But they had to drink water before eating, and they were dying of thirst.
Mingguang was about to scoop cold water into the bucket with the scoop, but was stopped by Ning Xiguang, "Didn't you say that you can't drink raw water? What should I do if I have diarrhea? Don't look at the hot weather now, just fool around, you are really sick." ”
He also said, "If you want to drink it, you can drink mung bean soup, I boiled half a pot in the pot when I steamed the rice, and now it's all ready, and I can drink it when I dry it." The sugar jar is in the cupboard, take it out, and put as much sugar as you want. ”
The three little ones all screamed with joy.
Usually at home, Ning Xiguang has a tight control over sugar, not because he is reluctant to give them something to eat, but because he is afraid of eating too much and bad teeth. This has also led to the fact that a few small ones are more enthusiastic about sugar, and it is easy to say anything if there is sugar.
Mingguang is still more proficient, first served a bowl to his brother-in-law, and finally asked, "Brother-in-law, do you want to put sugar?"
"Don't. ”
"Oh well. ”
Ning Xiguang smiled sullenly and brought all the dishes and chopsticks to the courtyard, and Yueguang also came over to help. After a family of five had dinner in the courtyard, they felt very comfortable.
There are a lot of mosquitoes in the mountain village, especially when their homes are close to the water, there are a lot of weeds, and there are more mosquitoes.
But Ning Xiguang planted a circle of mosquito repellent grass, marigolds, mint, and nightshade in his yard. These flowers and plants are both ornamental flowers and have a strong mosquito repellent effect, so much so that they have not been bitten by mosquitoes in their homes this summer.
After dinner, Ning Xiguang went to take a bath, and Moonlight and Mingguang brushed the dishes.
When they come out after the shower, a few small ones will also go out.
They're going to touch the monkey.
I know that monkeys can be roasted and eaten, or they can be fried. Since Ning Xiguang made it once for a few small ones, the three of them remembered the delicacy, and from then on, no matter how late they finished eating, they had to go out with a flashlight for a walk.
Ning Xiguang and Fu Siyan were idle, and now the heat was still very strong, so the two of them also went out for a walk.
They followed the three children unhurriedly, watching them cheer in surprise for a while, and say "I found one" and "there are several here", and the cheers were loud, which attracted many bear children in the village, and the big guy touched the monkey by the light of the flashlight.
It was nearly half past nine in the evening, and the heat was almost gone.
The three children carried half a bucket of monkeys and went home satisfied.
Ning Xiguang listened to them count, and found more than five hundred tonight. I know so many monkeys, I have to fry several pots in different pots, when will I be able to finish eating. Plus, I don't have a refrigerator to store things now, so I can't hold this thing.
Ning Xiguang couldn't be distressed, but she was distressed, she had to rinse the monkey first and marinate it with salt, so that it would taste good when it was fried.
The next morning, I had to get up and go to work.
Ning Xiguang has also been lifting her heart for the past few days, and she opened her eyes before dawn and struggled to sit up.
But instead of sitting up, he was pulled back again.
Only then did she realize that there was still a person asleep in the bed. She fell asleep and forgot all about the marshal.
"I'll go to work, and you can sleep a little longer. Fu Siyan said.
"You sleep, after half a month of tasks, you must be tired, you have a good rest, when to wake up and when to get up. ”
"I can't sleep, I'll go, you lie down for a while. ”
Ning Xiguang was forcefully pressed down by Fu Siyan, and watched him get dressed and go out.
But now that she's awake, will she be able to sleep?
Ning Xiguang simply didn't sleep, slowly got dressed and walked out of the room, and then washed up slowly.
As she was about to make breakfast, she saw a hare hanging from the kitchen beam, and she suddenly came to her senses.
She was busy mixing noodles, boiling porridge, and chopping stuffing.
Ning Xiguang prepares to make rabbit patties. She cut off all the two big hind legs of the rabbit, and cut off the meat of the breast, and then served two green onions, chopped and chopped into foam.
Finally, seasoning, stirring, and cooking in the pot, all in one go.
Moonlight was awakened by the aroma of meatloaf, and at the same time, Mingguang and Xiao Mi also rumbled in their stomachs.
Ning Xiguang shouted to Yueguang, "Hurry up and wash up, and go pick a few cucumbers in a while." ”
"Alas, I know the eldest sister. ”
Finally, this day's breakfast is yellow and clear millet porridge, mille-feuille rabbit meatloaf, and vegetables, which is a cucumber, a spicy rabbit meat, and a fried monkey.
When Ning Xiguang was about to fry the vegetables, Mingguang had already cleaned up himself. Not only that, but he also picked up the little one.
Seeing that the eldest sister was already preparing to serve the meal, Mingguang said, "I'll go and call my brother-in-law to come back for dinner." ”
In order to earn a few more jobs, many people don't end up, and their families send food over, and they just deal with it in the field.
Their family does not lack those few jobs, and they also have a lot of food.
In fact, if it weren't for the fear that the village chief would not be able to get by, their family would have been able to skip the labor at all. Only earned by Fu Siyan, and Ning Xiguang now earns votes and food, it is not too easy to feed a few small ones.
After breakfast, Fu Siyan still went to collect it, and Yueguang, Mingguang and Xiaoqi also carried baskets to work.
The children also have four jobs a day, and they gather ears of wheat and earn money to support their families.
Ning Xiguang was unanimously asked by everyone to cook at home, and she agreed after thinking about it.
In the past period of time, because she was busy with the work of the temporary medical station, she didn't have much time to improve her life for a few small ones, and Fu Siyan had another half-month task, and she really needed to make up for it, so she simply stopped working today, and made food for them at home.
Ning Xiguang thought so, and was thinking about what to cook in the morning.
However, there is one more thing she has not forgotten.
She opened her mouth and said to Yueguang, "Divide these monkeys and send them to the Lan Lan family and Uncle Meng's family." There are too many of them, and we can't put them, and we won't be able to finish eating them. ”
Moonlight answered, took the glass jar containing the monkey and left, Ning Xiguang got out of the ticket at home and rode a bicycle to the county.
She bought seven catties of pork belly, which is a big deal, and it can be said that she has almost wrapped the pork belly on the meat stall by herself. The meat seller saw that she had picked a lot of big bones that no one wanted, and in a good mood, he simply added her a barrel bone.
Ning Xiguang was also satisfied, and then took the ticket to buy a lot of flour before riding home.
This morning, Ning Xiguang prepared to steam big meat buns.
She sent a pot of noodles, then soaked a lot of mushrooms and fungus, and when the mushrooms and fungus were soaked, she chopped them up and set them aside for later use.
After thinking about it, she picked a few more green peppers, minced them too, and then chopped the meat.
Finally, put the mushrooms, fungus, chopped green pepper and chopped meat in a basin, mix the filling and stir.
It was hot, but after a while, the noodles were ready, and Ning Xi began to make buns with his bare hands and feet.
Who knows that today's estimate is not very accurate, and when the meat filling is used up, there will be a dose of noodles left.
Seeing that it was still early, she simply went to the yard to cut a handful of leeks, picked up a few eggs and fried them into egg wool, and prepared to use the remaining flour to wrap a few vegetarian buns filled with leeks and eggs.
When the buns were all wrapped, Ning Xiguang couldn't help but gasp when he saw it, there were really a lot of buns in this bag, there were more than 100 of them.
Fortunately, there are three steamers on the pot table at home - this is made by the family when the master carpenter made the wardrobe by the way. Originally, it was to steam steamed buns and bean buns for the New Year without too much effort, but I didn't expect that before the New Year, these steamers came in handy.
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