After hanging up the phone, Mo Fei returned to the oven, called Yu Xiaoyu over, and ordered: "Call Gao Hua and Ge Liang immediately, and let them gather here tomorrow morning." ”

Yu Xiaoyu hurriedly entered the house, and Chu Luo was busy working alone. Maybe the beer is too delicious, and people keep refilling the glass, and Chu Luo shuttles back and forth like a butterfly.

She had just refilled a beer for a customer when two more people came in from outside, and the taller one of them called out to her, "Waiter, clean up two seats for me." ”

The originally lively skewer scene was shouted by him, and it suddenly quieted down, and people looked at them one after another.

In the eyes of these regular customers, it is indeed rude to shout so loudly at Le Shi Fang and call Chu Luo a waiter. But considering that the two people who came were new faces, they didn't care, and just expressed their dissatisfaction through their eyes.

Dozens of pairs of eyes, almost at the same time, shot out a sharp light, like a hungry wolf hiding in the dark, suddenly opened their eyes, and their hearts trembled, thinking that there was a black shop?

But Chu Luo didn't care about these titles, she knew very well in her heart that it was because of Boss Mo's relationship that she was loved by everyone, and she was originally a waiter, so she could call it if others wanted to.

Still smiling sweetly, she led the two of them to the two empty seats, and said softly, "Please sit here." ”

The short man sat down, but the tall man frowned, and said to Chu Luo: "It's a bit out of the way here, even your chef's skewers can't see clearly, I ask to change seats." ”

Chu Luo looked at it, the good positions were all occupied by people, and the rest were either biased or shared with others. She was a little embarrassed and said, "Sir, is it okay to share the table?"

The short man didn't care, and the tall man said with some annoyance, "No! I'm not used to eating with strangers." ”

Chu Luo smiled helplessly and said, "Sir, I'm really sorry, you also saw it, and now you really can't vacate the seat you want." Why don't you wait a little while the other guests are gone, and then I'll arrange it for you?"

The tall man pointed to an empty table closest to Murphy and said, "I think it's a good place, no one is sitting yet." ”

Chu Luo immediately said, "I'm sorry, there are already people there." ”

"Isn't it empty?" said the tall man impatiently.

"It's empty for the time being. Chu Luo pointed to Yan Cuishan, "It's the table booked by the old gentleman who is standing, and there is still a guest who hasn't arrived." ”

"Since there's no one now, I can sit!"

As he spoke, he pulled the short man and walked straight over, and sat down heedlessly. Chu Luo hurriedly followed, and said in his mouth: "Sir, there is really someone here......"

"It's okay waiter, when they arrive, we can let it." Give us some food!" the tall man sat very steadily, as if this position belonged to them.

Chu Luo's head was sweating, Yan Cuishan saw it, and said with a smile: "Chu Luo, just let them sit, we can sit there." ”

The tall man looked proud, and said to the short man: "Brother Han Qiang, see it, there is nothing that my brother can't do." Why is our Four Seasons Hotel so good in Canghai, it's not my brother who blows it to you, except for the chairman's leadership, the rest are all run by my brother. Which department and which leader do you say I don't know about in Canghai?"

The short man named Han Qiang gave a thumbs up: "Brother, I really don't accept others, so I'll obey you, brother." ”

The tall man was very useful, and scolded with a smile: "You kid is not authentic, and he said that he would make an appointment with your Taihua, and you came by yourself." ”

Han Qiang scratched his head and said, "Brother, I really don't blame me, Su Taihua has a meeting with the director, I saw it with my own eyes, and I left in a car." ”

The tall man felt quite uncomfortable when he heard this, and said with a frown, "Your director...... Do you have thoughts about her?"

Han Qiang smiled, "Don't say anything that makes people upset, brother, I promise to invite Taihua next time." ”

The tall man was not reluctant, waved his hand at Chu Luo to let her come over, and asked, "What are you baking, report it to me." ”

Chu Luo said: "There are only kebabs and beer. ”

He was a little dissatisfied when he heard this, "What kind of skewers are you doing with such monotony?" In this case, let's get a lamb skewer for 100 yuan first, and a glass of beer per person. ”

As he spoke, he took out two hundred-dollar bills and slapped them on the table, with a lot of aura.

"Uh......"

Chu Luo pointed to the small blackboard embarrassedly, and said softly: "Sir, the price is written on the small blackboard, you better take a look." ”

The tall man casually looked at the small blackboard, saw the numbers on it, and sighed in his heart, thinking that he was dazzled, but after a closer look, there was nothing wrong: lamb skewers are 38 yuan per skewer, and beer is 100 yuan a glass.

"This ...... This price is higher than our five-star hotel. Waiter, you didn't make a mistake with the decimal point, did you?"

Chu Luo shook his head and said, "That's right, that's the price." ”

Han Qiang pulled down the tall man and said, "Mr. Wei, why don't you change places?"

The tall man smiled and said, "Brother, you underestimate me Wei Hui too much." Waiter, 10 skewers per person, and a beer. ”

As soon as he finished speaking, his eyes suddenly looked straight ahead, as if he had seen something terrible, and his mouth opened slightly, obviously startled.

Han Qiang saw that Wei Hui's eyes were wrong, so he quickly turned his head to look, and immediately turned around after seeing it, and whispered to Wei Hui: "Mr. Wei, I didn't expect it either." It must be that the director's entertainment is gone. ”

Su Muge, the flower of Canghai TV, came to them with a genuine style.

Wei Hui grinned and punched Han Qiang, "You kid knows how to do things, and you really got it." ”

Han Qiang buried his head, not daring to let Su Muge see it, but he didn't expect Wei Hui to stand up, looking at Su Muge stupidly, with a smile on his face to greet the VIP.

Su Muge was closer, closer, and she could almost hear her breathing.

His smile was brighter and sincerer, and then he slowly stretched out his hand, waiting for Su Muge's arrival.

"I'm the ...... of the Four Seasons Hotel under the Food Group" Wei Hui didn't finish speaking, he felt a gust of fragrant wind blowing, and Su Muge had already passed by him.

He was blinded, Su Muge didn't come at him, and it didn't seem that Han Qiang invited him.

At this moment, Han Qiang lowered his head deeply, looking afraid of being discovered.

Without any explanation, Wei Hui already understood everything in his heart.

His gaze did not leave Su Muge, only to see her smiling, first hugging the elderly Mr. Yan, and then smiling with the chef who was making skewers.

"Mr. Wei, I'm ......" Han Qiang still wanted to explain, but was stopped by Wei Hui.

At this time, their skewers and beer were served, Wei Hui didn't say a word, picked up the cup and drank it all, a refreshing feeling rose from his stomach, and his brain immediately calmed down.

It's so cool!

Wei Hui has never drunk such a refreshing beer, a faint bitterness, a sweet aftertaste, a faint fragrance, a mellow aftertaste, a faint wine taste, a long aftertaste, as if the harmony and unity of all kinds of contradictions, the advantages of all kinds of beer to the fullest.

100 yuan, it's worth it!

Then, he picked up the mutton skewers again, and took a bite of it, the meat was tender and tender, the meat juice gushed, and every bite made people linger, even forgetting Su Muge.

After eating one skewer after another, he ate six skewers in a row before he stopped, wiped the juice flowing from the corner of his mouth, and said to Han Qiang, who was eating the skewers with his head down, "I decided!"

Han Qiang looked at him blankly, "Brother, what are you deciding?"

"You go and call the cook. ”

"Huh?

Wei Hui smiled: "What else can you do, poach him, or let the food group buy this place." ”