A phone call interrupted Xi Ming ingredients.

"Fellow, what have you been doing lately, are you looking for a job, or are you starting a business?" Su Yeqin didn't know how to connect with Xi Ming.

"Starting a business, I'm going to open a grilled fish restaurant, and now I'm researching how to grill fish!"

"Can you make grilled fish?"

"Well, I've been learning from people for a while, and it's still so-so. ”

If you let the third generation of the cook hear this, it is estimated that you will have to vomit a basin of blood, you are so-so, you are the essence that your brother has learned from childhood to adulthood, from my grandfather, from my father for generations, okay, and so-so, you are a demon!

The talent in cooking is simply against the sky, but it's a pity that you feel that being a chef is low, and you don't have the motivation to make a career out of it!

This is the evaluation of the three generations of chefs on Xi Ming, as for how much water, it is better to rely on everyone's brain.

"Well, fellow, can I try your grilled fish?" asked Su Yeqin very eagerly, she loved grilled fish the most.

……

This woman, this woman who once had her body and soul blended with herself, Xi Ming didn't know what it was like to her now.

From the beginning, she wanted to use herself as a shield like in her previous life, but in this life she was recognized by Xi Ming, but these days, the fellow Xi Ming she knows is no longer the same Xi Ming as in her previous life.

The current rhino ming makes many people unable to see through, including her Su Yeqin, she knows that Liu Yanyan definitely likes rhino ming, and she is also the kind of moth to the fire, and Liu Yanyan beats her purple, which really makes her incredible.

Knowing that Xi Ming rented a very good house outside, and the rent alone was more than her monthly salary, that Xi Ming was definitely not bad for money.

This fellow is very mysterious!

Now that Xi Ming has started a business, she immediately has a great interest, although she does not have the same appearance as Liu Yanyan, but she is a fellow countryman, the so-called near the water is the first to get the moon! Maybe she can still be the boss lady, which is much better than working by herself.

So Su Yeqin rushed non-stop.

But.

Xi Ming was stunned, when Su Yeqin scolded himself in the past, he remembered it vividly, it was all a history of blood and tears, what do you - he-mom- a big man do to eat, do you think you are very delicious, the old lady thinks it is similar to pig food, men should make more money, buy a house and a car, how much profit do you have, drill the kitchen, you see your brother and daughter-in-law drive your brother and daughter-in-law to eat lobster every day, food stalls, the things in there are delicious.

Yes, no matter how delicious the things you make, they are more important than many cars and houses.

In nightmares, you can feel Su Yeqin's whispers of banter and shame, and she can't help but shiver coldly, and she wakes up trembling.

And now, she just said that she was studying grilled fish, she was going to come over and taste it, the contrast was too great, was she still the Su Yeqin she knew, the monk who was a little bit confused, Su Yeqin gave her too much shadow in her previous life.

remembered that at that time, because I couldn't give Su Yeqin a house, a car and a ticket, I had to desperately make food to please me, and I was really ridiculous at that time!

I don't want her anymore, come and taste it, I'm not me in the previous life, and she's not her who was with me in the previous life, forget it, the grievances have disappeared with my rebirth. I won't be a man with a small belly, and I don't want to be old.

Xi Ming will still be alive fresh fish, a few knives down, the fish will not work, bloody pictures, make up for their own brains, one minute to get the fish easily, his knife work is very good, the fish meat is very deep.

The fish, which had already been slaughtered by the fishmonger, was washed again, and standing on the chopping board, he made several cuts in the fish.

Then add the secret flavor seasoning handed over to him by the third generation of the chef, the advantage of the paper-wrapped grilled fish is to better lock the aroma, so that the fish can fully absorb the fragrance in the chili pepper, the fragrance in the tempeh, and the grilled fish is integrated into the secret flavor seasoning, and it is done.

Paper grilled fish, very hygienic, its production process can be completed in front of the guest table, no need to kitchen, barbecue paper is disposable, can be said to cater to the current era of people's consumption concept.

The grilled fish on paper is smoke-free, environmentally friendly, and there is no smoke and noise in the whole production process, and the grilled fish is bright in color and makes people suck their fingers.

Grilled fish on paper is different from other charcoal-grilled fish, it is not greasy at all, it is more in line with the concept of modern human healthy diet, the meat is more delicious and the taste is better.

The traditional carbon fish is gone after eating, and the grilled fish on paper can still be scalded after eating.

Grilled fish on paper can be described as:

A must-have for making a novelty in grilled fish

The health essence of the ancestors has not been lost

Subverting the traditional grilled fish is absolutely exciting

It's no wonder that you don't fire in your own hands in this life!

Ximing plans to customize eighteen flavors in the future, which will definitely make people's tongues tremble......

Tempeh, spicy, fresh pepper, chopped pepper, pickled pepper, strange flavor, sauerkraut, spicy, sauce, chicken sauce lark, fish......

Think about it, the market is absolutely good, because the grilled fish on paper is not only grilled fish, but also the perfect combination of grilled fish and hot pot.

In the previous life, it was popular in 2017, and in this life, it will be popular in 2016!

The first few processes of grilling fish are basically good, Su Yeqin rang the doorbell, Xi Ming sighed, she was really timely.

On the table is an induction pan that is heating.

The fish is being wrapped in a food wrapper.

Wait for Su Yeqin to sit down at the table. Xi Ming turned on the switch of the electromagnetic cooker, and the two waited anxiously.

After a while, the juice inside the paper began to boil.

In the translucent paper, the juice of the grilled fish is rolling hotly, there is no oil smoke to smoke people, and the aroma of barbecue wants to drip out of the paper.

The fish is wrapped in a piece of paper like a candy, and the fish and condiments are locked up and rolled in. When the paper is lifted, the aroma of tempeh is completely uncovered, and then combined with a little spicy flavor, it is simply a delicious super combination, tender fish wrapped in spicy tempeh, a rather delicious taste, which makes people salivate.

The moment the fish opened, it aroused Su Yeqin's appetite, and the delicious fish had an attractive body, full of aroma and rich condiments.

The bottom of the pot is still heating constantly, and the soup makes a snorting sound, which is very sensual and exudes a sultry aroma of grilled fish.

This looks good-looking, Su Yeqin was a little puzzled, this paper-wrapped grilled fish, it's the first time I've seen it, a big hello, how can it be delicious wrapped in paper?

When Xi Ming handed her the chopsticks, the first piece of fish was in her mouth, and it was simply wonderful.

"Xi Ming, this is the best grilled fish I've ever tasted!"

"Shall I listen to your comments?"

"When you eat the fish, you can feel that the fish is very fresh, very tender, and has that freshly killed taste.

Crispy skin, tender meat, delicious juice, everyone will definitely beat the team to eat!

"I feel like I can't stop eating chopsticks!"

"The tender meat of this grilled fish is definitely a breath of fresh air in the grilled fish world. ”

Xi Ming and Su Yeqing almost finished eating a fish, and they still felt that they were not satisfied, so they directly put the prepared side dishes into it, meat dishes, and vegetarian dishes, which still had the taste of hooking the soul.

Xi Ming, what you make is grilled fish with tempeh, I really realized what it means to be unstoppable, this fragrance, I love it to death!

Sandwiching a piece of fish meat mixed with tempeh is simply a delicacy in the world!

With such a high evaluation, Xi Ming touched his head, what an evil door!

Is it Su Yeqin sitting on the opposite side!

The Su Yeqin, who scolded herself, had no interest, achieved nothing, and never appreciated her cooking skills!

Ahh