Xia Qiao didn't feel his concern, but he knew better that Song Zhiyuan, who had grown up together since childhood, sent the suggestive Weibo as soon as he saw this Weibo, but he didn't care about his phone calls or messages.

Xia Qiao smiled coldly, and also smiled helplessly and bitterly.

She closed her eyes and saw that she might as well get some sleep and forget about it for the time being.

After Wei Chifeng sent Xia Qiao back to the room to rest, he turned off the TV, and when he was about to go to sleep, he listened to the sound of his stomach and remembered that he hadn't eaten for a day.

Wei Chifeng walked to the kitchen unceremoniously and opened Xia Qiao's refrigerator door, there was no instant food that could be eaten directly?

He had no choice but to give up, thinking about resting at Xia Qiao's house first, and taking Xia Qiao out to eat tomorrow morning.

When I walked to the door of the room, I suddenly thought of something and turned back to the kitchen.

He stood in front of the open refrigerator door, looked at the dishes in the refrigerator, looked for it, and sure enough, he found the dumpling skin in the innermost part.

At this time, it was almost dawn, and I didn't know when Xia Qiao would wake up, after Wei Chifeng saw the dumpling skin, the whole person was in good spirits.

He took out all the dishes in the refrigerator and put them in the kitchen, took out the dumpling wrappers again, and rolled up his sleeves.

"Today, I, Wei Chifeng, have come to cook in person!" said President Wei Da, standing in the kitchen with fighting spirit.

Spring Festival, isn't the most flavorful thing to think about is dumplings, especially for him, who celebrates the New Year in Europe every year.

For these dishes and dumpling wrappers in front of him, Wei Chifeng felt that it was really a piece of cake.

"Xia Qiao will definitely be hungry when she gets up, so I just want to do a little more and let her taste my craft. ”

Wei Chifeng thought beautifully, picked up the kitchen knife, looked at the pile of things in the kitchen, and began to get busy with his memories.

A few minutes later.

"Damn, why is this thing so hard. ”

This meat is greasy and slippery in his hand, and Wei Chifeng doesn't understand how to chop this piece of meat in his hand into meat foam.

After laboriously cutting a cabbage, it is clear that he has never touched these things with his own hands since he was a pampered child, and his confidence comes from the fact that he has seen others make dumplings with his own eyes.

Wei Chifeng looked at the small pile of irregular cabbage fragments on the board in front of him, he hesitated, after some thought, Wei Chifeng felt that these dishes were enough for them to eat.

"I guess it's okay. ”

Wei Chifeng looked at the two piles of fillings, one red and one green, in front of him, and the ingredients scattered everywhere on the side, he felt that these things might be possible, enough for the two of them to eat.

So Wei Chifeng picked up the dumpling wrappers and tried to wrap the fillings, but he fell into deep thought again, and he found that the fillings were not the same as what he had seen in the kitchen before.

After thinking about it for a while, I couldn't figure out what was wrong. He took out his mobile phone and made a call to Qin Hai.

"Qin Hai, have you ever made dumplings?" Wei Chifeng asked, he still couldn't think of what was missing, so he had to call Qin Hai, he felt that Qin Hai should have made dumplings.

"Ah? Boss, why are you asking this suddenly?" Qin Hai was puzzled, he didn't understand why President Weida had made a mistake and why he suddenly asked him this question.

"That's right, then tell me how to make the filling of the dumplings. Wei Chifeng ordered.

"Boss, why did you suddenly ask about making dumplings. Qin Hai asked suspiciously.

"Why do you ask so much, and you can say it when you tell you. Wei Chifeng said impatiently.

He didn't want Qin Hai to know that he didn't know how to make dumplings so he came to ask.

"Yes. Seeing that he didn't want to say, Qin Hai didn't ask any questions, but quickly explained the steps of making dumplings to Wei Chifeng.

Could it be that his own boss wants to make dumplings by himself? Qin Hai was a little unexpected.

"Well, good. It's okay, you go and get busy with you. Wei Chifeng said and was about to hang up the phone, but Qin Hai on the other side spoke again.

After thinking about it for a while, Qin Hai still asked tentatively: "Boss, are you making dumplings, do you want me to bring a nanny to help you?"

"Don't be nosy, and ask for your salary deduction!" Wei Chifeng hung up the phone after saying that, leaving Qin Hai on the other end of the phone puzzled.

"That doesn't sound difficult. Wei Chifeng continued to wrap his dumplings, well, he gave up after wrapping five. The dumplings he made either had too many fillings to break the skin, or too little filling, which looked like malnutrition.

"Hey, you hurry up and give me Xia Qiao's house, and by the way, call the nanny and I, if you don't come, half of last year's salary will be deducted." ”

Wei Chifeng finally didn't want to waste time on this dumpling, he made a phone call to Qin Hai, wanting Qin Hai to solve this endgame.

Qin Hai couldn't laugh or cry when he heard it, this is simply squeezing employees, okay? Follow him up and down for the New Year, and he may have to face Xi Liya's questioning later......

Half an hour later.

Qin Hai rushed to Xia Qiao's house with the nanny, and the moment he saw the appearance in the kitchen, Qin Hai tried his best not to let himself laugh.

However, the nanny knew that her boss couldn't afford to provoke her, so she was very disciplined, and quickly wrapped the dumplings, and by the way, she also cleaned up the messy kitchen that was ruined by Wei Chifeng.

"Alright, now you can go. Wei Chifeng sat on the chair and issued an eviction order after watching Qin Hai and the nanny cook the dumplings.

I've been busy for most of the day, and although I didn't succeed, I can't lose the credit.

Qin Hai had to explain a few words to Wei Chifeng, and left Xia Qiao's house with the nanny, leaving Wei Chifeng alone, looking at the dumplings that were rolling in the pot.

It was almost noon at this time.

Wei Chifeng stood in front of the stove, looked at the dumplings that kept tumbling in the pot, and began to think about when he could scoop them up.

After frowning and meditating for a long time, he finally lost the battle and took out his mobile phone.

Just when he wanted to make a phone call to ask if Qin Hai's dumplings could be cooked, he heard a sound of footsteps coming from upstairs.

"Xia Qiao, you must be hungry when you wake up, the dumplings will be fine soon. Wei Chifeng walked to the kitchen door and said hello, just happened to meet Xia Qiao who came to get water to drink, he said enthusiastically.

"Well, President Weida, do you still cook dumplings? I remember that I don't have quick-frozen dumplings at home. Xia Qiao felt very strange when she heard Wei Chifeng's words, and she walked towards Wei Chifeng.

"Of course I made it myself. Wei Chifeng looked at Xia Qiao with a proud face, and the smile on his face seemed to say: I'm so good, come and praise me.

Xia Qiao looked at Wei Chifeng in disbelief, she really couldn't imagine the scene of Wei Chifeng making dumplings, and after holding back for a long time, she said: "President Weida, you are really versatile. ”