Humans have been making complex dishes since the earliest civilizations. In China more than 2,000 years ago, Confucius said, "You don't get tired of eating, and you don't get tired of being fine."

Among the three ancient Indian civilizations in the Americas, Peru's colorful potato cooking methods, countless kinds of peppers in Mexican kitchens, and various kinds of corn in Central American countries such as yellow, black, and green have been talked about until now.

The great French writer Romain Rolland once said: "There is no concept of progress in art, because no matter how far we look back, we will find that our predecessors have reached the state of perfection...... It would be ridiculous to think that centuries of hard work have brought our progress close to perfection. ”

In the world of the Halberd Spirit, culinary experts here have studied and prepared food as an art and a science, if not perfect, but certainly unique.

The Far Moon Restaurant seems to have gathered the attention of all diners for a while, which is breathtaking, and the unimaginable presentation and ingredient combination and the wonderful, varied flavors make those who have experienced it feel that they are not eating one dish after another, but appreciating the art on the plate.

For these competitors who had never met before, with curiosity about the food of the world of the Halberd Spirit, Yang Ming left Yang Ming's shop and walked into this restaurant, which had long been hotly discussed by the entire Konoha Village.

Of course, Yang Ming now has money, so he naturally chooses to go to the VIP room.

It is a very ordinary room, and on the wooden courtyard wall near the entrance, there is an art logo representing the Enzuki Restaurant.

Walking in, Yang Ming found that this is an independent courtyard, in the small courtyard, a few sofas and coffee tables under the shade of trees, and the floor-to-ceiling glass of the restaurant naturally divides the space into a garden, a restaurant, a rest area and an open-air cool area, giving people a neat, warm and comfortable feeling.

"It's really more human than human, it's infuriating!"

"This interior design alone has already blown up my little shop!"

Seeing this, Yang Ming felt a burst of emotion in his heart, and suddenly a sense of crisis appeared.

In the face of such a competitor, this is not an easy thing to deal with!

"Sir, do you need something?"

At this moment, a sweet voice sounded, waking Yang Ming up from his contemplation.

Yang Ming looked up, good guy, this beautiful waitress in front of her, this is simply a childlike look, pure appearance, tall, wearing a low-cut maid outfit, black and white patterns, making her look rational with a hint of a little woman's charm, leaning down slightly, you can see the Alps, which makes people's blood rush!

Fortunately, Yang Ming is also a time-tested person, and he did not act badly because of the other party's beauty, which couldn't help but make the beautiful waitress feel good and look at him a few more times.

Yang Mingchao didn't care, took the menu from her hand, and looked through it.

These menus not only have pictures and names, but also list the ingredients of the dishes.

In the world of the spirit of the halberd, there are some dishes cooked by chefs, and it can be said that the principle of molecular cuisine is applied to the principle of molecular cuisine, and by changing the molecular structure of the ingredients, recombining, and slowly cooking them at low temperatures to create unique foods, such as making the taste and appearance of one ingredient resemble another ingredient. This is the pursuit of the art and science of molecular gastronomy.

Seeing this, Yang Ming couldn't help but sigh with emotion:

"It's not easy in your restaurant, these delicacies that take days of busy preparation are digested by customers in a matter of moments, and it would be a pity if they were given to customers who don't know the goods. ”

Yang Ming's question is a hidden mystery, which can be described as an immortal guiding the way, and can detect the tip of the iceberg of this restaurant.

In this regard, the beautiful waitress smiled sweetly and said:

"Yes, our elaborate artwork is quickly gone. However, it will exist in another form and will remain deeply in the minds of every customer. To this end, our chefs at Enzuki Restaurant look for a variety of natural and fresh colors and flavors, and most importantly, taste, which evokes fond memories throughout the ninja world. Some are even reminiscent of childhood taste, giving people a beautiful and happy experience. ”

After a pause, she continued:

"Taste is directly connected to the brain and stays in the memory for a long time, so we try to make it more pure, authentic and intense. ”

Yuanyue Restaurant is not simple!

Yang Ming took a deep look at this beautiful waiter, and he could tell that this beautiful waitress was not from the Halberd Spirit World, but a native of Konoha Village.

But it was such a native of the Hokage World, after joining the Far Moon Restaurant, it was only a short period of time, as if he had changed a person, and the spirit and spirit of his whole body had changed.

Moreover, for Yang Ming's seemingly simple, but actually hidden mystery, but he was able to answer without being humble or arrogant, it can be seen that Yuanyue Restaurant is worthy of gathering all the senior chefs in the world of halberd spirits.

The water here is very deep!

Yang Ming just looked at the menu, and from the name on the menu and the use of ingredients, he had already guessed that the ingredients of Yuanyue Restaurant are mainly special ingredients from the region, and they are made with seasonal fresh ingredients, through a combination of tradition and innovation, to form their own style and characteristics.

Yang Ming couldn't help but stare intently, looking at the title page of this menu, there was a sentence written:

"We strive to innovate, but we also respect tradition, because traditional gastronomy is at our root. ”

Indeed, Far Moon Restaurant has achieved its goal of giving customers a new experience. In fact, the customer experience is more than just a few dozen dishes at the table. From the moment you enter the door, the attentive and attentive service begins, and the restaurant tries to provide guests with a comfortable, quiet and elegant environment, paying attention to every detail. The waiter will serve a drink or coffee, explain the restaurant, or show you around the kitchen.

Some people say that restaurants are like music, there are classical music, pop music, heavy metal music, rock music, jazz music, etc., different people have different preferences. Another example is painting, there are different genres, and Yuanyue Restaurant is a modernist style restaurant. In this age of difference, this restaurant has made food an art and science has been given to three meals a day.

Perhaps a poet could be quoted to express Bai Yangming's feelings about the Far Moon Restaurant:

"You have robbed my heart with the gentleness of the spice. ”

"Then use the notes of the delicacies to play the melody of your life song. ”

If you use a line from the online article instead, it is:

Don't pretend, we're still good friends!