On the way to take Zhang Siyuan to the box, Yang Zongman did not talk to Zhang Siyuan. After walking to the box, Yang Zongman smiled and asked Zhang Siyuan, "I don't know your surname?"

"It's a kid who is rude, don't be surnamed Zhang, bow Chang Zhang, Mr. Yang just call me Xiao Zhang. You keep calling me sir, and you're tormenting me. Zhang Siyuan hurriedly said.

Zhang Siyuan reacted at this time, when Yang Zongman introduced himself just now, he didn't introduce himself. This is very rude, Zhang Siyuan, who reacted at this moment, hurriedly greeted Yang Zongman.

Yang Zongman smiled when he heard this, and then said: "Zhang Shao just asked me to solve my doubts, the reason why I didn't say it in the hall was because I didn't know either. After all, more than 100 years have passed, and no one knows what the reason was in the first place. I also asked my grandfather before, but unfortunately my grandfather said he didn't know either. ”

After finishing speaking, Yang Zongman didn't wait for Zhang Siyuan to speak, and said to the waiter outside the door: "Give Zhang Shao two roast ducks." ”

Zhang Siyuan couldn't cry or laugh when he heard Yang Zongman's title, where could he be considered a young master. If Li Han was here, it would be good for Yang Zongman to call Li Han like this, but he couldn't be a little word.

Thinking of this, Zhang Siyuan hurriedly said to Yang Zongman: "Mr. Yang, don't call me Zhang Shao, this is really tormenting me, just call me Siyuan." For me, you are a senior, I am just a junior, you are like this, I can't eat this roast duck today. ”

Yang Zongman was also wondering in his heart at this time, why he hadn't heard of the person arranged by Li Han. You know, she doesn't know all about the young master in Yanjing, but at least she knows it well. She naturally knows about those in other places, otherwise people will find her, and if she is offended because she doesn't know her background, it won't be a good thing.

Businessmen pay attention to harmony and wealth, and it is good to know more people. This is also the reason why Li Han arranged for Zhang Siyuan to come to dinner, and she personally entertained her. After all, although Li Han is just a gentleman now, as the only grandson of Old Man Li, Li Han will definitely not be like this in the future.

As one of the few remaining veterans today, Old Man Li's energy is very great. There is no problem in paving the way for Li Han in the future, and she has also heard about the turmoil in Yanjing some time ago. Although I don't know what happened like that, the Li family got a lot of benefits inside.

Just as Yang Zongman was pondering in his heart, the waiter walked in with two roast ducks. After the waiter put the roast duck away, Yang Zongman said to the waiter: "You go out first." ”

Zhang Siyuan looked at the roast duck in front of him, and thought that the fat man hadn't come yet, so he said to Yang Zongman: "Mr. Yang, you should be busy with your going first." I also have a friend who didn't arrive, and we didn't start the table until he arrived. ”

"I'm sorry, I made my own decisions. Otherwise, I'll have the two ducks removed first, and I'll serve you fresh baked when your friend comes. ”

When Yang Zongman heard Zhang Siyuan's words, he couldn't help but blame Li Han a little in his heart. It turned out that when Li Han called her, she only said that there were two people coming to eat, she looked at Zhang Siyuan and Zhou Zixuan as two people, thinking that there was no one else, so she just let the waiter serve the roast duck. I didn't expect Zhang Siyuan and others to come, so she was a little wrong.

Zhang Siyuan smiled: "It's okay, anyway, there is heating in the house, he should be there soon." The ducks won't be cold for a while, so you can go about it. ”

"This is my business card, Mr. Zhang, if you need anything in the future, you can contact me directly. It's okay to arrange a private room, so I won't bother you. ”

Yang Zongman took out a business card and handed it to Zhang Siyuan, Zhang Siyuan just said twice to let her get busy first, she naturally understood what it meant. She did this because she was selling Li Han's face, and now she has given enough face. After all, she had never heard of the name Zhang Siyuan, and she didn't want to stay here any longer.

Zhang Siyuan also wanted to give Yang Zongman a business card of his own, but unfortunately he didn't have his own business card until now. Thinking about it, Zhang Siyuan felt that he was a lot worse, so he didn't say anything more.

After Yang Zongman left, Zhou Zixuan asked Zhang Siyuan, "Do you have any thoughts about Quanjude?"

"How do you say that?" Zhang Siyuan looked at Zhou Zixuan.

Zhou Zixuan didn't care about Zhang Siyuan looking at herself, but said: "See, it is obvious that you have put a lot of effort into Quanjude, otherwise you wouldn't know so much about this place." And, you know I'm not picky about what I eat. Today, I must come to Quanjude, and I have been chatting with that Mr. Yang for so long. She didn't feel it, but I could feel that you were full of interest in Quanjude. Thinking of your red sorghum again, I always feel that your purpose of choosing to eat in Quanjude today is not simple. ”

Zhou Zixuan is not a vase, on the contrary, she is a scholar. There is the mother of the general manager of Baosteel, the father of the secretary of the Shanghai Municipal Party Committee, and he has been with Zhou Yucai for so long. She knows a lot of things, plus his understanding of Zhang Siyuan, so she can say the above words.

Zhang Siyuan smiled, did not admit or deny it, but said to Zhou Zixuan: "Do you know how to eat Quanjude's roast duck?"

Zhou Zixuan didn't get angry when she saw Zhang Siyuan pulling away the topic, anyway, if she doesn't talk about it now, she will say it when she goes back. After all, now in other people's places, it's not good to talk about what people think about them, in case people hear it.

Seeing that Zhou Zixuan didn't speak, Zhang Siyuan continued: "There are three kinds of condiments for eating duck meat. One is sweet noodle sauce with green onion strips, which can be served with cucumber strips, radish strips, etc., and the other is garlic paste with soy sauce, which can also be served with radish strips. Garlic paste can relieve greasy, roast duck dipped in garlic to eat, in the fresh fragrance, but also add a touch of spicy, the flavor is more unique, many customers especially prefer this condiment, the third is sugar, this way of eating is suitable for ladies and children. ”

"Finally, there are staple foods, and in Quanjude, there are two kinds of staple foods. Mainly lotus leaf cakes, as well as hollow sesame baked cakes, sliced duck dipped in sweet noodle sauce, rolled lotus leaf cakes are the most traditional way to eat. Quanjude's lotus leaf cake surface has no paste spots and raw white spots, pick it up with your hand, shine it on the light, the cake is thin and even, put it on the plate, you can clearly see the "Quanjude" logo on the plate. The cake does not break, and it is strong and bitten. Hollow sesame baked cakes can be "eaten in Chinese and Western", a layer of duck meat on top of the baked cakes, sandwiched with two slices of green vegetables eaten with hot dishes, sandwiched together, and eaten with your hands. ”

After Zhang Siyuan finished speaking, seeing that Zhou Zixuan didn't speak, he picked up the lotus leaf cake on the table, dipped the duck meat in sweet noodle sauce, rolled it with lotus leaf cake, and put it on Zhou Zixuan's mouth: "Come, eat and see." ”

Zhou Zixuan did not refuse, opened her mouth and ate the duck that Zhang Siyuan fed. Watching Zhou Zixuan eat it, Zhang Siyuan asked with a smile, "How is it, it's delicious, right?"

For Zhang Siyuan, he doesn't like this way of eating. He doesn't like sweets, but Zhou Zixuan doesn't pick them. And Zhou Zixuan is a native of Shanghai, and she likes to eat sweets. For this way of eating, it can be said that it is the most suitable way for Zhou Zixuan to eat.

Zhou Zixuan nodded: "It's really delicious." ”

"Do you know why Quanjude's roast duck is delicious?" Zhang Siyuan began to show off again.

Zhou Zixuan glanced at Zhang Siyuan: "It's been selling for so long and you haven't sold it enough, so you can continue to show it." I'll satisfy your vanity, and when you're done selling it, I think it's okay, and I'll reward you with some good. ”

Zhang Siyuan saw that his thoughts were debunked by Zhou Zixuan, and smiled: "First of all, it is the season to eat roast duck." To really eat roast duck, pay attention to the three seasons of spring, autumn and winter. In winter and spring, the duck meat is relatively fatty, and in autumn, the weather is high and cool, regardless of temperature and humidity, it is the most suitable for making roast duck. The ducks in autumn are also fatter, as evidenced by the proverb that "the ducks are fat in autumn, and the chickens in the cage are fat". In summer, the air humidity is high, people don't like to be greasy, and the duck blank is often wet, so that the duck skin is not crispy and hairy. ”

"The second is the roast duck slice method. Roast duck making tips half in the roast and half in the slices. In Quanjude, generally people wait for ducks, after the guests are seated, if they need to roast the duck, the waiter immediately informs the duck class, and the duck class starts to roast the duck, and after 50 minutes, the guests can eat the hot roast duck. Roast duck is eaten freshly, eaten in the mouth, the skin is crispy, the meat is tender, the most delicious. There are three ways to slice duck, one is almond slices, this is the most traditional slicing method, sliced duck meat such as almonds; another slicing method such as willow leaf strips, there is also a kind of skin and meat to eat, the duck skin is crispy and crispy and fragrant, the duck meat is thin but not broken, wrapped in lotus leaf cake to eat, crispy and tender. ”

In addition, Quanjude has high-quality raw materials Yanjing stuffed duck. Yanjing duck has a good breed, plump body, delicate muscles, and a fat layer. In the early years, Quanjude had its own duck house, and after buying duck chicks from outside, they fed themselves. Quanjude signed a purchase and sales contract with the duck farm in the suburbs of Beijing to guide the duck farm to feed according to the quality standards of Quanjude, so as to ensure the quality of the ducks. Then, it has advanced processing equipment, its own duck billet production line, strong cooking team, exquisite technology, experienced old technicians, and new chefs have undergone strict training and assessment. Finally, it has a unique flavor in the finished product. The appearance of the roast duck is full, the color is jujube red, bright and oily, the skin is crispy, the outside is charred and the inside is tender, the taste is delicious, fragrant but not greasy. ”

"Okay, are you done?" Zhou Zixuan glanced at Zhang Siyuan.

For Zhang Siyuan to show off in front of him, Zhou Zixuan was not disgusted. After all, this is Zhang Siyuan who wants to prove in front of her that he knows a lot, and Zhang Siyuan at this time is like a child who won the first place in the exam when he was a child and waited for his parents to praise him.

Zhang Siyuan nodded: "I'm done, and then I'll tell you why I want to study Quanjude." ”

Zhou Zixuan looked deferential, and she couldn't guess what Zhang Siyuan was thinking now. She wants to know what Zhang Siyuan wants to do, and learn more about Zhang Siyuan. In this way, she can better have Zhang Siyuan, from the time she knew that Zhang Siyuan was worth tens of billions, Zhou Zixuan was already full of a sense of crisis. She felt that she should also make herself stronger, and she couldn't let herself be more and more different from Zhang Siyuan.

"You know about red sorghum, I haven't taken care of red sorghum during this time. One reason is that I am busy with the affairs of Times Technology and Sohu, and the other reason is that I have not thought about the development route of red sorghum. As the top brand in China's catering industry, Quanjude has naturally become the object of my research. ”

"And then?" Zhou Zixuan interrupted Zhang Siyuan.

Zhang Siyuan said with a smile: "Don't worry, listen to me slowly." To be honest, it has to do with history and various coincidences, but there are still many desirable points. Although Red Sorghum is just a fast food restaurant, I want to make it the largest chain of Chinese fast food restaurants in China. Even the world's largest Chinese fast food chain is the same as KFC and McDonald's abroad. Then, the role of Quanjude is very great. ”

Just now I asked Zhou Zixuan not to interrupt him, but at this time, Zhang Siyuan sold the guanzi. Zhou Zixuan looked at Zhang Siyuan like this, and urged: "What's the use, say it quickly." ”

"You just said that there is a reward for being good, what about the reward?"

Zhou Zixuan glared at Zhang Siyuan angrily: "What reward do you want?"

"Here, kiss me. Zhang Siyuan pointed to his face.

Zhang Siyuan didn't dare to go too far, and teased Zhou Zixuan a little and continued: "That's the acquisition! Quanjude, as an old catering company, was on the verge of bankruptcy at the beginning, and it was the public-private partnership that saved Quanjude." Now Quanjude is no longer the private property of the Yang family, and the relationship inside is complicated. I know that after Quanjude came back to life, the Yang family wanted to bring Quanjude back into their hands. After all, it is a family property passed down from the ancestors, but now it is no longer a thing of my own family. For the Yang family, this is unacceptable. ”

"I came to Quanjude today to see how Quanjude's business is doing. In addition, I want to get in touch with the current boss of Quanjude. It's just that I didn't expect that under Brother Li's arrangement, I met the Yang family today. In this way, the next time I meet the Yang family, it won't be abrupt. ”

Zhou Zixuan didn't expect Zhang Siyuan to fight this idea, and said in surprise: "You mean, you will acquire Quanjude, or occupy an absolute controlling stake, and then form a group with red sorghum, and then use Quanjude's fame to develop red sorghum?"

"Let's just say that although red sorghum is only a small business now, if it can be related to Quanjude, it will be of great benefit to the development of red sorghum. I didn't expect to rely on Quanjude to bring red sorghum up, my main thought was to let the Yang family take care of the two companies for me. After all, they have been doing catering for a long time, so they have more advantages than me doing it myself. ”

"Why do you think they'll listen to you?"

"With my ability to control Quanjude, if they don't agree to my conditions, I will let them never enter Quanjude again!" Zhang Siyuan said this, his attitude was extremely resolute.

Zhou Zixuan looked at Zhang Siyuan's appearance and shook her head. She didn't want to hit Zhang Siyuan, and she had also heard about Quanjude. In fact, most of the shares of Quanjude are in the hands of the public, and it is undoubtedly a dream to take those shares from the public.

At this time, Zhang Siyuan's mobile phone rang, and after connecting it, Liu Yang's voice came from the microphone: "Siyuan, where are you? ”

(End of chapter)