"Boss, don't be polite to me, serve as many dishes as you want, I will definitely eat them all!"

Poof!

Seeing that Zilai couldn't withstand such a simple stimulation as Tsunade, the silence next to Tsunade suddenly smiled.

And the cute psychic beast pig in Shizun's arms raised his head sharply and sniffed in the air, as if he smelled some peerless fragrance, and the whole pig was drunk.

That's right!

It literally, the little pig fell drunk in Shie's arms all of a sudden, and suddenly fell unconscious.

"What kind of wine is this?"

Tsunade is also good at drinking, smelling this mellow aroma, and suddenly a spirit is full of excitement, and he comes to the spirit.

When Yang Ming came out with the drunken shrimp in his hand, everyone present was dumbfounded!

The drunken shrimp was brought up and placed in a glassware, densely lying horizontally and vertically with some drunken and fainted Qingpi river shrimp, those long and short tentacles, occasionally twitching and shaking twice, in order to show that the shrimp was still alive a few minutes ago, and all diners can enjoy it with confidence.

That's right, these shrimp are all alive!

The origin of drunken shrimp has long been unquestionable, because there are different histories of drunken shrimp in various places, each with its own good.

At this moment, Yang Ming's drunken shrimp dish is made with the gloomy wine in the shop, and the wine is soaked in Chinese medicine such as wolfberry, angelica, Chuanxiong, and longan meat.

First, these herbs can neutralize the wine in it, making the wine taste more long-lasting.

Second, it can also avoid eating raw shrimp and diarrhea.

And when cooking these drunken shrimp, it is not as simple as everyone imagines, and there is no special taste.

Raw shrimp are put in the wine and let them indulge in the wine, while at the same time, a long tune needs to be played to euthanize them in the ultimate enjoyment.

If this is not the case, the animal, in extreme resentment, will produce a toxin in its body, and humans will die a miserable death after eating it.

For example, in the past few years, some unscrupulous businessmen, in order to make a little more money, used the trick of irrigation to raise the buffalo to death, so that the beef had a little more water.

In extreme pain and resentment, the meat in the body of cattle will not only become unpalatable, but also poisonous.

Since the media reported on the media, this kind of thing has become less rampant and has become low-key.

The same goes for shrimp.

So, during the cooking period, you have to serve it as an uncle.

Having said that, when Tsunade and Jiraiya stared at the transparent glassware, there were inevitably a few strong shrimp with a good amount of alcohol every time, desperately trying to twist their waists a few times, just like a drunk man, who insisted on holding on, as if to say:

"I'm not drunk, drink again!"

Even Tsunade and Jiraiya are well-informed, and when they see such an interesting scene, they can't help but want to laugh.

"Boss, this shrimp is raw, how should I eat it?"

I smell the smell of the wine and am greedy!

However, these shrimp are undercooked and appear relatively small, which makes it difficult for the self.

Yang Ming smiled, directly picked up the chopsticks, and picked up a small shrimp swimming in the wine.

"Shrimp like this, which can be soaked in wine for hours and can still be alive, have the most delicious and delicious shrimp meat in them. ”

As he spoke, Yang Ming demonstrated in public how to eat this dish.

Yang Ming used his other hand to peel out the meat shoots with the aroma of wine, medicine, and shrimp, put them into the flavor dish with the condiments, and then put them in his mouth.

The shrimp meat is fresh, sweet, crispy and fragrant, the wine flavor is wisps, the medicinal fragrance is long, the eating and medicinal properties are contrasting with each other, and it feels much more beautiful than the aristocratic dishes of shark fin and bird's nest abalone, just like the clear spring floating out of the mountains and forests, the ethereal snail on the sea, and the green trees that suddenly appear in the desert, which is really beautiful

"That's it?"

Seeing Yang Ming eating with relish, Zilai suddenly felt hungry.

But don't wait for the reaction to come, Tsunade's speed is faster!

Shout!

A sound of breaking wind sounded, and I saw Tsunade's expression focused, looking like he was facing a strong enemy, and the chopsticks in his hand were like a sword in the hand of a swordsman, merging with her, as if it was an extension of her body.

In the midst of such a swift attack, Tsunade rushed ahead of everyone and picked up another shrimp swimming in the wine.

Subsequently, Tsunade followed Yang Ming's method and peeled off the meat shoots and put them in the flavor dish.

Tsunade gently plucked with chopsticks, stirred slightly, let the shrimp roll in the bowl in order to absorb the flavor, the shrimp was full of drunkenness lying on the side of the bowl, as written in the West Chamber, the jade body is horizontal, the skin is like clotted fat, and it makes people feel pity slightly.

Tsunade's beautiful eyes widened, and her red lips opened slightly, revealing a cute look of surprise.

"It's beautiful!"

"Why do I feel hungrier after watching it?"

I saw that in Tsunade's sight, a firm and clear small shrimp, wrapped in a pleasing sauce color, mixed with wine-scented shrimp aroma and medicinal flavoring, the fragrance is attractive, and it is difficult to extricate yourself!

Just looking at it makes your mouth pop up!

Gollum!

In the sound of hunger, Tsunade's throat moved up and down, and he swallowed a mouthful of saliva with difficulty, only to feel the salivary glands accelerate.

She couldn't hold back any longer!

In the face of such delicious food, who has the patience to wait slowly!

"Ah~"

Tsunade opened his mouth and picked up a shrimp with a little juice and put it into his mouth.

"Hmm!"

"Delicious!"

"It's so delicious!"

Tsunade only thinks that the drunken shrimp tastes fresh but not fishy, chew it gently, the shrimp meat melts in the mouth, and it absorbs enough sauce, which is refreshing and transparent, making people feel refreshed and happy!

"I originally thought that drunk shrimp was not as delicious as cooked shrimp, but I didn't expect it to be so delicious!"

Tsunade let out a light sigh, and the five-body throwing that Yang Ming admired even more, being able to play shrimp tricks is really turning decay into magic, which is convincing!

Jiraiya looked at Tsunade's appearance, which was obviously much better than any fish head tofu soup, and immediately scrambled to it.

Everyone almost escalated and scrambled, stretching out their chopsticks to the shrimp who were still drunk and dancing, where do they have time to take care of the others, eat them first.

They grabbed the head of one of them, put it in their mouths, bit it gently, and with the tip of their tongues, they elegantly spit out the remaining hard shell of the shrimp, and their faces were full of enjoyment.

When they eat drunken shrimp, I am afraid that only an ancient poem can describe the mood at this time:

"I have nothing to do in the rivers and lakes for a few years, and I am drunk with Huang Gong's old wine. After awakening, I didn't know that on the bright moon, I was full of flowers and shadows. ”

The wine is fragrant, and the food is not drunk shrimp, but lonely.

The diners were full of joy, then picked up their chopsticks again and went to another shrimp.

Watching them eat with relish, the comfort and excitement in Yang Ming's heart were no less than a delicious meal for himself.