Chapter 1100: Dinner
In the car, after listening to Lu Guoping's reminder, Wang Guilan's eyes were condensed.
Wang Guilan knows very well in her heart that the one who can be called a "big leader" by her senior is undoubtedly the leader of the "national brand".
Among the more than 20 heavyweight "national brand" leaders in Beijing, there is only one with a high surname, and that is the senior minister of the Central Organization Department.
Judging from the age, the Gao Gongzi just now is likely to be the son of the Gao minister's family.
Thinking about this, Wang Guilan couldn't help but recall what Gao Gongzi said when he introduced Li Qingyun to Lu Guoping just now.
She thought for a while, and secretly thought: "If this Gao Gongzi is really a child of the big man of the Central Organization Department, then Li Qingyun's identity is elusive." Even if he is not an immediate family member of the senior minister's family, his background must be extremely simple. ”
"Moreover, looking at the intimacy between Gao Gongzi and Li Qingyun just now, there is no condescending meaning at all, which is even more revealing......
When Wang Guilan was speechless in Lu Guoping's car, in a car behind them, Fang Haoping was spitting and explaining something to Tong Xiaoya and Zhang Jing.
"Director Tong, Secretary Zhang, you were so calm just now. I'm on the side, but my legs are a little swirling......"
Listening to Fang Haoping's unclear words, Tong Xiaoya and Zhang Jing, you look at me, I look at you, they are all confused.
Noticing the expressions of the two from the inner rearview mirror, the big-mouthed Director Fang opened his voice to himself: "It seems that you two don't know the identity of that 'Gao Gongzi', right?"
"Well, it's no wonder. After all, you don't work in the capital, and it's normal that you don't know about some things under the roots of the imperial city. ”
When Fang Haoping said this, Tong Xiaoya couldn't help but ask: "Director Fang, don't sell Guanzi, okay? Tell me and Secretary Zhang, what is the identity of that 'Gao Gongzi'?"
Although Zhang Jing didn't speak, the meaning on her face was obviously the same.
When Fang Haoping heard this, he explained a little proudly: "Actually, I haven't seen the true face of this Gao Gongzi before. But just from the conversation between Director Lu and him, I guessed it at once. No way, in this part of the capital, even if you haven't seen this Gao Gongzi's face, you must have heard his anecdotes......"
sighed with emotion, and this Director Fang said a name: "Gao Gongzi's father is the leader of the national brand, and my prompt is here." Guess for yourselves......"
As soon as Fang Haoping said this, Tong Xiaoya and Zhang Jing's mouths opened wide at the same time, unable to speak.
……
In the "999" box with a hall layout, the decoration is simple, thick but not deep.
A row of waiters wearing red cheongsams respectfully rather than elegantly handing towels and pouring wine on the side, making it easy to give birth to a fluttering feeling.
Gao Gongzi invited a treat, and with Li Qingyun's greeting in advance, the place would naturally not be bad.
As one of the best hotels in Beijing, the Capital Hotel has always been well-known.
Famous dishes such as Buddha jumping over the wall, Sanbao duck, and lion's head have always been famous.
In addition, the service of the Jingcheng Hotel is also very considerate.
In the Beijing Hotel, people with a bit of status generally choose the more famous "state banquet" to entertain guests.
And the state banquet is even more elegant.
Among them, there is a "six nos", which means that all dishes should be - no bones, no thorns, no tendons, no seeds, no seeds, no scales.
The first few points are relatively easy to understand, this scale-free refers to the fact that the ingredients cannot have scales, such as the main dish made of fish such as yellow eel, which has high requirements.
Although it is not the first time to come to the Beijing Hotel, Wang Guilan has the opportunity to eat the so-called "state banquet" here for the first time.
On the dinner table, shark fin, sea cucumber, and fried shrimp are all available, although the amount is not much, but it looks very delicate and makes people have a great appetite.
To eat this kind of "state banquet", the wine used is naturally the "national wine".
Although Wang Guilan usually doesn't drink, in such an atmosphere, coupled with the persuasion of Director Lu, she reluctantly asked the waiter to pour a small glass.
Noticing the concerned gaze of Li Qingyun beside him, Mayor Wang showed him a relieved smile.
Wang Guilan was barely able to calm down, but the others were not so calm.
Let's talk about Fang Haoping, the director of the Beijing Office, although he has been in the capital for a long time, he has never had the opportunity to participate in such a high-level dinner.
When the waiter brought him a bowl of Buddha jumping over the wall, his hands trembled slightly.
The Buddha jumping over the wall in this Beijing Hotel is completely different from other hotels.
Although Fang Haoping has never had the opportunity to eat the Buddha jumping over the wall here, the hearsay over the years has given him a certain understanding of the situation.
As far as he knows, this cup of Buddha jumping over the wall is afraid that it will cost as much as seven or eight hundred yuan, which is worth half a month's salary.
Because of the "state banquet", all meals were served within 45 minutes.
While savoring the delicious food, everyone's restraints were gradually relaxed.
Gao Yu first raised his glass to everyone and said, "This glass of wine, I salute you." Today's greeting is not good, everyone forgives more than ......"
After saying this, Gao Gongzi raised his neck and drank the wine down his stomach.
Hearing his words, Tong Xiaoya and Zhang Jing glanced at each other, and they were a little helpless: this kind of hospitality can also be said to be "inconsiderate hospitality", and the two really don't know how to be a face-saving hospitality.
After a toast with Gao Yu, Lu Guoping smiled and said to Li Qingyun: "Brother Li, come, I will toast you." ”
Li Qingyun was slightly stunned, and immediately clinked glasses with Director Lu.
When Lu Guoping and Li Qingyun were drinking, Gao Yu on the side added fuel and said: "Old Lu, you may not know my brother-in-law, let me introduce you well." ”
Hearing this, after Lu Guoping put down the wine glass, he nodded again and again and said: "I don't dare to ask for ......."
Gao Yu put down his chopsticks disapprovingly, and said with a big grin: "Old Lu, don't look at my brother-in-law's young age, he is a department-level cadre. But he has come out step by step at the grassroots level, through the achievements he has made, and he cannot be compared with the second ancestor of my 'messing around'. ”
"In the words of our old man, he is my role model. ”
Hearing that Gao Yu began to brag again, Li Qingyun felt a little powerless.
In Li Qingyun's opinion, although this senior minister has a lot of connections with Xiaoxue and their family, it is only a matter of the previous generation.
How is it possible to say that the bigwigs of the Organization Department of the Central Committee of the People's Republic of China pay attention to such a small department-level cadre as themselves?