"Good, good!"

Wu Lai nodded, and then said solemnly: "Loach, I will watch you cultivate for a while now, and then I will go and buy you beautiful clothes, earrings, and rattles." ”

Hearing Wu Lai's words, Loach said obediently: "Master, I will start cultivating now, and when my cultivation is over, you will take me to buy clothes, earrings and rattles, you can't lie to me." ”

Looking at the cute and cute loach, Lei Xingyu said solemnly: "Loach, what I want to tell you now is that although your master loves you very much, you must remember that only if you cultivate seriously and diligently, the strength in your body will quickly become stronger."

Only when you are strong will you have the opportunity to get rid of those hateful Lightning Overlord Tigers and avenge your parents, you must keep in mind. ”

"Sister Xingyu, don't worry! I will definitely cultivate hard and strive to get rid of those hateful lightning overlord tigers as soon as possible to avenge my parents. The loach replied firmly.

Hearing Loach's words, Wu Lai shook his head helplessly, although Loach wanted to avenge her parents, but he didn't know if she could insist on cultivating every time.

If she had fished twice and dried three nets, she would not have been able to get rid of those powerful lightning tyrants in her life to avenge her parents.

Since she agreed to be her master, she had to think of a very good way to discipline her school

Oh, by the way, as long as the Dean agrees to let Loach stay in Cao Yuan Academy to cultivate, he will supervise her, and if she really dares to disobey her, he will expel her from Cao Yuan Academy.

In fact, she is not only very kind-hearted, but she also loves her parents very much, and deep down in her heart, she really wants to avenge her parents.

As long as she supervised and guided her cultivation well, it would not be difficult for her to get rid of those hateful Lightning Overlord Tigers.

After the loaches had cultivated for a while, Wu Lai and the others went to the bathroom to wash up.

At this moment, I saw that the second shop quickly came to Wulai, and he said respectfully: "Four guest officers, this is your breakfast, I will put it on the table for you first." ”

While taking the breakfast in the store, Wu Lai thanked him: "Thank you for bringing us breakfast." ”

"Don't thank you, the four of you can enjoy it slowly!"

Wu Lai put breakfast on the table and said, "Let's hurry up and have breakfast now! ”

Hearing Wu Lai's words, Loach said excitedly: "Master, I also cultivated seriously and hard just now, you promised to buy me something, you must not forget." ”

"Good, good!"

Wu Lai nodded, and then said solemnly: "Loach, what I want to tell you now is that as long as you follow me to cultivate seriously and diligently, I will often buy you some things you like, including delicious and fun." ”

"Master, is yours real?" asked Loach with an excited expression.

Looking at the cute and cute loaches, Wu Lai said gently: "Loach, as long as you cultivate hard and listen to me, what I say to you will definitely count." ”

It took about half a stick of incense for the four of them to finish the meal, and then the four of them quickly walked out of the Good Taste Inn.

Soon, Wu Lai and the four of them came to the bustling street.

While bouncing in front of him, the loach said excitedly, "Master, can you buy me a rattle to play with first?"

"Good, good!"

Wu Lai nodded, and then said solemnly: "Loach, don't run fast in front now, because there are too many people on the street, if you get lost, I will go there to find you."

Stay with me now, or I won't buy you a rattle, or I won't buy you clothes or earrings. ”

Hearing Wu Lai's words, Loach said obediently: "Master, don't worry! I will follow you closely now, I will never get lost." ”

"Good!"

Wu Lai nodded, and then said solemnly to Lin Zhongdie and Lei Xingyu: "The two of you must also follow me closely, don't get lost."

If you get lost, in this unfamiliar place, I really don't know where to look for you for a while. ”

Hearing Wu Lai's words, Lei Xingyu said gently: "Brother, don't worry! I will follow you closely, and I will never get lost." ”

"Don't worry, master, I'll be by your side, and I won't let you worry about it. Lin Zhongdie replied firmly.

When Loach looked at a few children eating rock sugar gourds, she said excitedly, "Master, I also want to eat rock sugar gourds, can you buy me a bunch?"

"Good, good!"

Wu Lai nodded, and then smiled: "Let's go buy rock sugar gourd now!"

Hearing Wu Lai's words, Lin Zhongdie swallowed a mouthful of saliva, and then said, "Helper, I also want to eat rock sugar gourd, can you buy me a bunch too?"

Wu Lai said gently: "I'll go buy four strings of rock sugar gourds now, and we'll eat one bunch each." ”

As soon as Wu Lai's words came out, Lei Xingyu, Lin Zhongdie and Loach were extremely happy in their hearts, they just wanted to eat the delicious rock sugar gourd as soon as possible.

At this moment, Lei Xingyu was curious: "Brother, the rock sugar gourd is so beautiful, do you know what it's made of?"

When Wu Lai heard this, Gao Xin: "Sister, you really asked the right person, I heard my grandfather say that the main ingredient of rock sugar gourd is hawthorn, and it is also made of fresh fruits such as strawberries, apples, and grapes; ”

Hearing Wu Lai's words, Lin Zhongdie said excitedly: "Helper, in addition to these raw materials, we are now very curious about how the rock sugar gourd is made, can you explain it to us in detail now?"

Wu Lai said patiently: "The first step is to string fruits, be sure to select fresh and full, large and uniform hawthorn, wash it, remove the roots and stems, cut the hawthorn at the waist, dig the core with a knife, add the bean paste, mung bean paste and other fillings you like, and then close the two petals and string them with bamboo skewers."

The second step is to boil the sugar, pour the sugar and water into the pot according to the amount of two to one, and boil about a stick of incense with a fierce fire, during which you can stir.

It should be noted that after a stick of incense, the water is already very small, it boils very much, and the sugar has already bubbled up finely and densely.

You can use chopsticks to dip the syrup, and if you can pull out the silk slightly, it means that it is ready.

If it takes too long, the color will turn brown, and if you can clearly pull out the silk, it means that the sugar has been burnt and loses its original sweetness.

Remember, try not to blow the wind when boiling the soup to make the sugar color shine.

The third step is to dip the sugar, tilt the pot so that all the hawthorn can be dipped in sugar, and gently turn the skewered hawthorn against the foam of the boiled hot sugar, and wrap it in a thin layer.

If the sugar is too thick, you can't bite the fruit after eating, it is a failure, and the sugar should be dipped in a thin and even layer to be considered successful.

The fourth step is to cool, put the hawthorn skewers dipped in sugar on the water plate to cool for a while, not too long.

The so-called water board refers to a smooth wooden board, soaked in clean water for a long time, the temperature is low, and the wood has water absorption, which can help the sugar gourd cool and shape. ”

Hearing Wu Lai's explanation, Lin Zhongdie, Lei Xingyu and Loach were all shocked and opened their mouths, they never dreamed that Wu Lai could successfully explain the process of making rock sugar gourds carefully.

At this moment, the loach suddenly said excitedly: "Master, when we return to Cao Yuan Academy, can you make us rock sugar gourds?"