On this cold day, after packing up his things on the house for a while, Xu Lao also sweated on his back.

But after walking around the house a few times, the sweat on my back cooled down, and it was naturally wet and uncomfortable, and it was a little cold.

Xu Lao stayed upstairs for a while, and hurriedly came down.

ran to the kitchen to bake the fire, wanting to dry his body, and when he passed by the living room, he stretched out a hand and handed it to Zhou Jiu, and brought him to the kitchen.

Zhou Jiu followed Xu Lao along the way.

Because he didn't have anything to stay here, Xu Jing was busy talking to his sister on the phone, and from time to time he had to stretch out a hand to stop the husky from rushing over to grab the microphone, and he was very busy.

And Xiao Guo chatted with Zhou Jiu, chatting and chatting, he always talked about some beautiful scenery and food.

It's not that it's not good, but when he is about to leave here, giving him so many good expectations will increase his sense of melancholy and regret.

After all, if he left, he wouldn't be able to taste the food and not see the beauty.

Zhou Jiu had read an article before, and the ideas in the article were very novel.

It is about to say that many articles about beautiful scenery and food are very inhumane and unkind.

Because after they have described at length how delicious the food is and how touching the scenery is, they often turn their pen at the end and write a few sentences saying that this food will never be eaten again, and this beautiful scenery will not be seen anymore.

Out of thin air, it makes people's hearts flutter, as if this can highlight the benefits of this beautiful scenery and food.

However, in fact, writing too much like this will make readers feel envious and jealous of the author.

Isn't this a fuss, I can't eat it, I can't see it, and I have to describe it like this, and I'm going to make people greedy like dogs, so I'm happy!

Of course, this is also a witty statement, the point of view of the article itself is very cold and humorous, Zhou Jiu read it carefully, and sometimes in some places, he still agrees very much.

Indeed, sometimes this technique should not be used too much, otherwise if you continue to use it so much, it will be easy for readers and listeners to put a sack, after all, this is also a disguised show-off.

After entering the kitchen, Xu Lao naturally took Zhou Jiu over to roast the fire.

In order to take care of Zhou Jiu, Xu Lao never threw the bamboo stick into the stove without a long memory.

Otherwise, a firecracker would be set off right now, and I don't know what it would scare the bird into.

It's almost home, and then the bird is scared of a stress reaction, so that it sheds some hair or something, and when it goes back to give it back to others, it won't be enough to save face.

If you don't have a smooth skin, forget it, you can't raise it like a dehaired chicken and carry it back, I don't know that I think I'm a bird kidnapper, and I turn other birds over to pluck and sell bird feather dusters.

The fire in the stove is very stable, the orange flame licks the bottom of the pot with a layer of black ash, and the dishes burning in the pot exude a strong fragrance, this fragrant and warm atmosphere is really suitable for sleeping.

Not just for sleeping, it's also good for chatting.

Zhou Jiu, who doesn't want to sleep for the time being, is on fire, and sometimes the two people who feel that it is easiest to chat are the people who burn the fire under the stove and the people who cook on the stove, except for the same table.

Close to each other, the atmosphere is cozy, and the atmosphere is particularly good.

Xu Lao and Uncle Xiao Li chatted with each other, and after Zhou Jiu heard a few words, he found that Xiao Guo also came in.

Xiao Guo looked at Zhou Jiu with his eyes, his big eyes blinked as if there was water, and he looked very reluctant to let Zhou Jiu go, which made Zhou Jiu a little reluctant.

But for a manly man, there are some things that you should not procrastinate like this after you have made a decision.

The emotion of parting sorrow is outside the long pavilion, when the ancient road is separated, it is enough to brew.

Don't keep dragging it so long that the whole house is mournful.

Xiao Guo turned his head and stared at Uncle Li's stir-fry pot for a while, and suddenly ran to the side to get a small pot out, and then set up a small stove for making hot pot, as if he was going to make something to eat.

The adults in the kitchen naturally wouldn't just leave him alone, and when Uncle Li saw it, he immediately asked.

"Are you hungry? ”

Xiao Guo shook his head slightly, lowered his head and replied: "If you want to grab a man's heart, you have to grab a man's stomach." In the same way, if you want to grab the heart of a bird, you must also grab the stomach of a bird. ”

Uncle Xiao Li couldn't help but look at Xu Lao with a smile, knowing that it was a child who was reluctant to let this bird go, and wanted to please this bird at this time and let it stay here.

Adults can actually reason with children in many cases, but there are some childlike things, adults do not choose to tell stories and make sense, but will let children try.

So Xiao Guo's stove was set up triumphantly.

After Zhou Jiu heard that Xiao Guo was cooking food for him, he had to say that his heart was indeed more moved.

So while disgusted that he was a little crooked at this moment, he couldn't help but fly over and observe the meal that Xiao Guo prepared for himself up close.

However, looking at it, Zhou Jiu felt that something was wrong.

Said that the young man in the mountains often cooks and eats by himself in the mountains?

This clumsy look, what it looks like to cook in the mountains?

Xiao Guo dragged a kitchen knife to cut on the cutting board, and he didn't know whether he wanted to cut the carrots into slices or shreds, but he didn't seem to know how to cut carrots, and he didn't know how to fix the carrots at all, so the carrots rolled all over the cutting board.

When he rolled to the back, Xiao Guo was impatient, so he directly cut the carrot head with a big knife.

After a messy chopping, Xiao Guo finally chopped the carrots on the chopping board into a pile of uneven size dices before the chopping board was chopped as firewood, and then directly picked it up and threw it into the pot and began to boil it with water.

Xiao Guo looked at the stunned Zhou Jiu embarrassedly, and explained weakly: "Anyway, this kind of thing seems to be going to go down when the time comes, it seems that it won't be in any shape, right?"

Zhou Jiu, what else can Zhou Jiu say.

Xiao Guo seemed to have discovered at this moment that cooking was not as simple as he imagined, so his next behavior was much more cautious, at least when he put the seasoning next, he specially took the seasoning and ran over to ask Uncle Xiao Li to determine which was sugar and which was monosodium glutamate, and then carefully took the spoon and shook it down little by little.

Week 9: ......

Xiao Guo looked at Zhou Jiu embarrassedly again, and Zhou Jiu flapped his wings to stop what he was going to say next.

Anyway, this kind of thing will have to be pulled out when the time comes, so it doesn't matter what it tastes like, right?