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On the twenty-third day of the lunar month, the New Year is celebrated.

However, the customs and habits of various places are different, and there are also places where the twenty-fourth lunar month is celebrated.

But in Gujia Village, it has been the 23rd year of the lunar month.

"Hey, the sacrificial stove, the sacrificial stove

When cleaning this year, Xu Zhaodi changed the tiredness of previous years and actively participated, and Liu Lanzhi changed the decadence of previous years and was also very motivated.

Grandson Gu Pengcheng has already set a beautiful granddaughter-in-law.

When you marry in the New Year, you can import it immediately.

As soon as the New Year passes, there are several firecrackers in every house, and people put on new clothes to welcome the New Year.

Before the end of the year, when people go out to the town to catch the market, if they meet a good friend or acquaintance, they always say enthusiastically: "Go to the street!

With the improvement and improvement of living conditions. The mantra of people's greeting habits has quietly changed.

In the past, when people in the village met and greeted each other, they always said have they eaten?

That's because filling your stomach was the top priority at that time.

The living conditions are so good now, the roads are paved with concrete, and you don't have to wear rain boots on rainy days.

Families no longer worry about food and clothing.

People are busy preparing New Year's goods.

Rich people even prepared whole pigs and sheep, slaughtered pigs and sheep to clean up the banquet, and waited until the Chinese New Year's Eve to eat and drink.

The same is true for Gu Zhongyi's family this year. is going to kill the pig he raised for the New Year.

This pig is almost more than 200 catties, and he has made money in business this year, and he can also let go of his hands and feet to eat and drink.

In addition, the new daughter-in-law will also take over for the New Year this year. Of course, you can't show that it's shrunken.

invited Pig Killer Rong and two people to come over to help kill the pig, and set up a cauldron in the open space in front of Gu Zhongyi's house.

Xu Zhaodi and Liu Lanzhi are setting up firewood to boil water.

This pot is borrowed from the big pot stove left over from the village when they used to eat big pot rice.

It's already rusty. But no one cares, anyway, it's not for cooking.

Killing pigs in the countryside is a very lively thing.

On the twenty-fourth day of the lunar month, early in the morning, there were many adults and children watching the excitement at the door of Gu Zhongyi's house.

Generally, only wealthy families are willing to leave the whole pig that has been raised for a long time for the New Year, and it is generally not easy to see.

When I heard that pigs were going to be killed, many children had never seen them kill pigs, so this made the children very happy.

Gu Zhongyi drove a fat pig out of the pigsty and rushed to the front yard.

Killing the pig Rong first caught the pig, and then took two ropes to tie up the pig's four hooves.

Then the two men picked up the pole and passed it through the middle, and carried it to a shelf.

Killing the pig, Rong first stabbed a sharp knife into the pig's neck.

At this time, a lot of blood rushed out like a fountain, and flowed down the shelf, and under the shelf there was a large wooden basin for washing clothes.

The pig on the chopping board struggled desperately, and howled bitterly.

Hearing the terrible howl, many of the timid turned their faces away and did not dare to look at it.

Some adults covered their children's ears and eyes to prevent them from seeing such a bloody scene.

There is that bold child, still sneaking out through his fingers.

I saw that the pig was held down by several strong people, and the blood flowed incessantly, and the qi in was less and the qi came out, and after a while it stopped moving.

At this time, the water in the cauldron over there was already boiling. A few people were laboriously carrying the dead pig into the cauldron to burn the hair.

Killing Pig Rong really deserves to be a good hand. I saw him pick up the pig scraper.

Pick up a large gourd scoop, scoop up boiling water and splash it on the pig.

After splashing all the pigs with wet belts and soaking them thoroughly, they began to cut the knife. No wonder there is a saying that dead pigs are not afraid of boiling water.

I saw him snorting and scraping down.

It's as if someone is shaving there, and the whole pig is quickly cleaned up.

Several men carried the shaved dead pig out of the cauldron.

The experienced pig killer Rong took out a hand saw and sawed off the four hooves of the pig first.

Gu Zhongyi, who was next to him, hurriedly followed with a basin.

At the same time, he flattered and took out a cigarette to pay tribute to the pig killing. Killing the pig Rong waved his big hand like a pu and said, don't be busy, don't be busy, work first.

Look at the bloodstained hands of Pig Killer. Gu Zhongyi was also embarrassed to retract his hand holding the cigarette.

Immediately afterwards, Killing Pig Rong sawed off the huge pig's head again.

Gu Zhongyi hurriedly took it and put it in a big basin.

And the pig's trotters were all in a big basin.

Then it's disemboweling. I saw Pig Rong standing barefoot on the shelf.

Raising his right hand, the knife fell from his hand, and it slashed neatly from his neck to his stomach.

I just heard a pop, and then I cut open the pig's belly.

Suddenly, the large intestines full of feces in the pig's belly flowed out with a stream of hot air.

Immediately, there was a fishy smell.

During the whole process, these children, who were not too busy to see the excitement, held their breath and did not dare to make a loud noise to alarm the person who killed the pig.

Killing Zhu Rong is a man with a sideways face. And there is also a scar on the face, so it looks vicious.

In addition, in the process of killing pigs, the knife in his hand and his eyes without blinking are even more frightening.

However, after observing for a long time, looking at this person, the children who were watching did not scold.

Some of the brave children approached and ran to take a closer look.

Killing Pig Rong methodically disposed of the things in his hands. After pulling out the large intestine first.

Then take off the pig heart, pig liver, pig lung, pig kidney, etc. in turn.

When the contents of the pork belly were cleaned up, the pig was killed and the ribs were raised.

In his hands, the things seemed to disassemble without much effort.

In a moment, a bloody skeleton of bones appeared in his hand.

"Are you going to give a gift here?"

Just as he was about to cut it into several pieces, Killing Zhu Rong suddenly remembered something, stopped again, and asked Gu Zhongyi, the boss who hired him.

Generally speaking, after the countryside settles down, they use a whole row of pork chops to send to the woman's house as a New Year's gift.

This is also very sincere, which is the importance of the woman's family.

"Okay, stay and give gifts in a whole row," Xu Zhaodi interjected in time at this time.

This year, I booked this new daughter-in-law, the new daughter-in-law's family is very good, the son is very satisfied, and their old couple is also very satisfied.

Of course, this first-year gift must be given a decent point.

If you have a pig at home, is it difficult to spend money to buy gifts that others say?