"Competition is still very important, and since the opening of the second restaurant on the ranch, I have found that it seems that overnight everyone has become more diligent, and the chefs in the kitchen have been more careful in their cooking, even using twice as much effort as usual.

The waiters are walking a lot faster, and every time the food is served, it can be described as fast and steady.

Your cousin has calculated that the turnover of our pagoda restaurant during this period has almost doubled compared to usual, and it seems that the newly opened restaurant has not only not affected the business of the pagoda restaurant, but has even played a role in promoting it. ”

Qian Yuan briefly said some of the things that happened in the ranch restaurant during this period of time.

Why are there so many food streets in China? Why do many restaurants like to open together in clusters?

Because of the cluster effect, because human nature is lazy.

Take the pagoda restaurant as an example, it used to have a daily traffic of about 2,300,000 people, and the ranch is such a large high-end restaurant, tourists seem to have no choice but to eat at the pagoda restaurant.

However, this is not the case at all, and more tourists actually choose to hike and picnic every day......

It would be nice to get a small stove yourself......

Because there are so many people eating in the pagoda restaurant, it is a waste of time to have to wait in line for a long time every time.

And there is only one restaurant in the ranch, so we can't go to the pagoda restaurant, so let's just do it ourselves......

Therefore, the daily traffic of the pagoda restaurant has hardly changed much recently.

But what about when the second restaurant opens?

Why do more people seem to be eating?

That's the reason for the cluster effect!

After the opening of the second restaurant, people have one more choice to eat, and the menu of the new restaurant is actually different from the menu of the pagoda restaurant, so that tourists have more choice.

There are more people going to the restaurant to eat, and there are naturally fewer people eating picnics...... At this time, people tend to have a mentality, why can you go to a restaurant and eat but I can't?

Does the new restaurant have a different cuisine?

Will the pagoda restaurant make any changes as a result?

With these questions in mind, many people re-enter the restaurant.

At this time, you don't have to worry about people not leaving...... In the face of food, since you have come here, what else do you refuse?

The same applies to chefs and waiters, one more restaurant equals one more competitor, and if I am better than the big guys, will I be able to get a higher salary?

If I hadn't been a little more diligent, another restaurant would have surpassed us in turnover, and we would be humiliated as the most well-known restaurant at Bauhinia Ranch.

What's more important is that we will be deducted from the bonus, which we must not accept......

That's probably what most people think.

With a sense of competition, the dishes will naturally be better and the service will be better......

Naturally, there are more guests......

"Well, that's right, the staff restaurant has had a kind of food innovation competition since the beginning, which is something that the chefs have made up themselves, but I will reward the winning chefs as incentives, and the effect is not bad so far!"

What a blissful annoyance!

"And after more floors such as the second and third floors are opened, the restaurants will be more diversified...... "Jin Yang has a preliminary idea, he plans to learn from the experience of some Bauhinia Ranch, and then combine the special situation of San Jose Island itself to develop a unique food culture on San Jose Island."

The situation on San Jose Island is not the same as the Bauhinia Ranch.

Bauhinia Ranch is located in Montana, although it is also located in the middle of nowhere, but it is relatively easy to access, and the original Bauhinia Ranch has slowly accumulated a lot of popularity with its wonderful scenery and a variety of top food.

There is no comparison between San Jose Island and Bauhinia Ranch at all.

San Jose Island itself is just a desert island where birds don't, and there is essentially nothing to attract tourists because if you want to enjoy the scenery of a subtropical or even tropical island, surfing, beaches, ......

There's no need to visit a place like San Jose that you wouldn't want to visit, as the Caribbean is a short distance away from a large number of beautiful and well-equipped islands.

The famous "Pirates of the Caribbean" was filmed in Puerto Rico in the Caribbean, which is a picturesque landscape and the only tropical rainforest in the United States.

There are also Barbados, Sint Maarten, and the famous Jamaica......

Aren't these islands, which are famous all over the world, much better than San Jose, which others may hear as soy sauce islands?

On the other hand, Bauhinia Ranch is a large ranch, which itself breeds a lot of Angus cattle, which is a place with very rich food resources, and after the baptism of space spring water, a large number of delicacies are of course easy to capture the hearts of tourists.

Except for a few birds that were spotted this morning, it has been nearly a month since they came to the island, and Jinyang has not even found a single rabbit......

It's a desert of life!

Fruit trees, cacti, agave grass...... These plants have just been planted or are in the process of being planted, and no matter how magical the spatial spring water is, it is estimated that it will be at least the next year, or even longer, if they want to come in handy.

Ho......

With no resources, why should San Jose Island attract more tourists?

And what is the advantage of Jinyang itself? It is the space spring water! From another angle, it can also be said to be the top ingredient, so he plans to start with food!

Gain some experience in the staff restaurant, train more chefs in San Jose, and then choose a few suitable locations to open in San Jose Island and the adjacent Mirror Bay on San Francisco Island.

San Jose Island's culinary culture is all about innovation, and our chefs have to have their own unique ideas for any ingredient and make it a difference.

Under the fierce competition, Jinyang is also ready to provide these chefs with more and more advanced ingredients, and give them more material incentives, so that they must be able to burst out with greater enthusiasm.

In the future, there will even be an innovative food festival on San Jose Island, with unique ingredients, high bounties, beautiful scenery, and unique cultural ...... And so on to attract top chefs and gourmets from all over the world.

If all of this can be successful, San Jose Island will also become a shining jewel in the Baja California Bay Sur!