Chapter Ninety-Six: It's better to eat Dongpo meat in the name of the people

As soon as Dongpo meat was served, the old man in the copper room was stunned. Pen, fun, pavilion www. biquge。 info

On the silver-white plate, Dongpo meat was quietly placed, like flame-red tender meat, which immediately attracted his attention.

I saw that the Dongpo meat was as magnificent as agate, the yellow and white fat was like silk ribbons, and the thick and dark lean meat.

Such a peculiar shape is really unprecedented!

At this moment, he can only use a poem to express his current mood.

"The red is mellow and tender, and the yellow is bright and bright. ”

"The mouth is full of salivation, and this smell jumps over the wall with the wind. ”

In an instant, the old man in the copper room felt that he had lived for so many years, and he had actually lived in vain.

If the shape is so peculiar, what will it taste like?

With a hint of apprehension and a hint of expectation, the old man in the copper room picked up the chopsticks.

With a slight grip of the chopsticks, the Dongpo meat trembled like jelly, which looked very cute.

"Ah~"

The old man in the copper room opened his gluttonous mouth and ate it in one bite.

As soon as Dongpo meat entered his mouth, he immediately felt a taste that was different from other pork.

Originally, he thought that the skin and fat of Dongpo meat were so thick that it should be very hard and affect the taste.

Now, he knew that he was wrong!

And it's a big mistake!

As soon as the teeth that were quite sound were bitten, they immediately came into contact with the elastic pigskin.

However, it was not hindered much, but easily broke through the defenses of the pigskin and went straight into the fat fat.

The fluffy and soft fat, like cotton, is as good as water, wrapping the tooth that is like a bamboo, and then letting it move on.

Finally, when the teeth touch the fluffy pork, a stream of glycol neutralizes the sweet taste, and it explodes instantly!

"Hmm!"

The old man in the copper room just wanted to say the word delicious, but suddenly squirted out a little bit of juice, splashing the corners of his mouth shiny, and quickly closed his mouth and chewed slowly.

Dongpo meat is unexpectedly very chewy, and the good ones are addictive.

Even at the age of the old man in the copper room, he can actually chew it.

It's incredible!

What's even more amazing is that the unique structure of Dongpo meat with distinct layers also creates a different taste.

The smooth and soft elasticity of the pork skin, the fat and smoothness, the firm and mellow aroma of the lean meat, and the three different tastes seem to lead the old man into a fantasy world and feel the magnificent epic.

When a piece of Dongpo meat was eaten, the old man in the copper room still smacked his lips and added his lips, and his face was still unfinished.

On the side, some diners couldn't help but come and ask, "Uncle, how does this Dongpo meat taste?"

Looking at the other party's expression of eagerness, wanting to eat but not being able to eat, the old man in the copper room was secretly refreshed.

But when he is old and refined, he thinks about it, he has been waiting for Dongpo meat for so long, and he can't say that it will be very troublesome to make this delicacy.

Once there are more people who want to eat, then he still has to wait until the end of the world comes?

So, the old man in the copper room pretended to sigh lightly and said, "It's hard to eat." ”

"Ugh!"

The diner didn't expect that the old man in the copper room would answer him like this, and he was stunned for a while.

But thinking of it just now, the other party clearly looked like he was enjoying it, and it didn't look like a fake.

For a moment, the diner was in a dilemma.

To eat or not to eat?

"No matter, eat it first!"

The diner suddenly made up his mind and said to the white: "Give me a portion of Dongpo meat too!"

Uncle Copper: "......"

For foodies, life will not be monotonous if there are good things to eat every day.

Not to mention, in Yang Ming's small shop, a large number of foodies gathered.

When a new stack of Dongpo meat was served, the diner was already hungry and thirsty, and as soon as he picked up his chopsticks, he devoured the dates.

As soon as he took his mouth, he felt that the Dongpo meat was soft and moderate, melted in his mouth, and was sweet and fragrant.

It's so delicious that I don't have friends!

In an instant, the diner suddenly realized that he had been deceived by the old man in the copper room!

What unpalatable!

It's all!

It's simply ...... It's so delicious!

The Dongpo meat is not only thin and tender, red and bright in color, but also mellow and juicy, crispy and not broken, fragrant and glutinous but not greasy.

When I finished eating, I still had a lingering aftertaste, and I really wanted to eat another piece.

The diner came out of the sea of deliciousness, and when he looked up, he happened to meet the deep eyes of the old man in the copper room.

Suddenly, the two of them nodded to each other in tacit understanding.

They decided that when people asked if Dongpo meat was delicious in the future, they all replied unanimously: "It's unpalatable!"

In order to reduce competitors, the two smoothly "joined the same stream".

Then, diners turned their attention to other Dongpo meats.

To be honest, Dongpo meat is indeed delicious, but it looks too fat.

The diner worries that he will gain weight if he eats too much.

In fact, some medical journals have said that eating fatty meat often can play a role in softening blood vessels, and correspondingly, it can also help digestion.

Although this diner doesn't know, the difficulty of getting fat a little bit can't stop a foodie from tasting delicious hearts at all.

But just when he wanted to sweep away like a remnant, he suddenly remembered that he had to show that Dongpo meat was difficult to eat, otherwise he would be exposed!

The diner endured the thunderous restlessness of his stomach and chewed slowly, sometimes frowning, sometimes pausing, pretending to be presentable.

But in his heart, he had already jumped like thunder, and he couldn't wait for a bite of Dongpo meat!

This awkward feeling, coupled with the deliciousness of the meat in the middle of the mouth, alternated with each other, entwined in his heart, and made him love and hate.

After a meal.

When the old man left Yang Ming's shop, he always felt as if something had changed in his body.

This person, once he gets old, is like an old man in the copper room, and he is prone to calcium deficiency at every turn.

In the past, Uncle Tongjian often supplemented calcium, but he took medicine three times a day, but it didn't work.

Just yesterday, the old man in the copper room went to the toilet and accidentally injured his left wrist.

But now, he felt as if his left hand had been restored!

"Do you mean ......?"

The old man in the copper room narrowed his eyes, and in the middle of the gap, a touch of essence flashed.

Since Yang Ming's small shop has a food that improves ninja chakra, there is nothing to have a food with this healing effect, right?

But if you think so, you are very wrong!

To enhance the cuisine of ninja chakra, it takes a long time to have a noticeable effect.

But the food with healing effect can save your teammates on the battlefield and exert great effects in a short period of time!

Just think about it, it was precisely because of Tsunade that the medical class was created back then, so that Konoha Village continued to rescue the ninjas who were fighting desperately on the front line when they were surrounded by enemies, and they consumed the opponent alive!

Prior to this, under the protection of the three generations of purposes, the group and the leader of the dark tribe did not dare to blatantly assassinate Yang Ming.

But now, if the third generation knew about this, would he continue to protect Yang Ming?

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