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Zhang Sujing is the first time to come to Zhangjia Village, different from the poverty and dilapidation of Qianjiatun, Zhangjia Village has been built from the entrance of the village, rows of brick houses are covered, there are courtyards in front of the house and behind the house, all the doors are not closed, and the village road is very smooth.

As soon as you enter the village, there is a grocery store, and the entrance is covered with a narrow plastic shed, and when people enter and leave, the hot heating in the house turns into white mist and drills out through the cracks in the door.

Zhang Sujing turned her head and looked around, and said in her heart, no wonder Qian Laosi was willing to be a son-in-law for his daughter-in-law's family, ordinary people in Zhangjia Village seemed to be living a good life, not to mention the village chief's family.

Zhao Likuan was obviously not very familiar with Zhangjia Village, so he picked up passing villagers along the way and inquired twice before finding a place.

Village Chief Zhang's house is three newly built large tiled houses, the courtyard door is painted with vermilion paint, the courtyard door is open, and there is a very lively noise inside.

Zhao Likuan parked the car outside the courtyard, and Zhang Sujing got out of the car.

The people in the courtyard heard the movement and came out, asked Zhang Sujing's identity clearly, and immediately a white and chubby young woman stepped forward, took Zhang Sujing's hand enthusiastically, and said: "Qian Laosi is my man, he has already explained, when he arrives here, he will treat it as his own home, you must not see outside." Let's go into the house and talk, it's cold outside. ”

Walking all the way through the yard, Zhang Sujing realized that it was no wonder that it was so lively outside, it turned out that Village Chief Zhang's house was busy unloading pork.

In the stove directly set up in the courtyard, two middle-aged women were busy scalding and shaving, and an elderly man stood in front of the simple board on the side with a knife to divide.

Qian Lao's fourth daughter-in-law took Zhang Sujing into the room with the middle door, and the entrance was a slender corridor, with two rooms on the left and a lobby room on the right.

There were two older women sitting in the hall, and when they saw them enter the room, one of them, who looked younger, smiled and beckoned, and asked, "This is Accountant Zhang, right?"

Qian Lao's fourth daughter-in-law pulled Zhang Sujing forward and introduced, "This is my eldest sister and my mother. ”

Zhang Sujing hurriedly called.

Aunt Zhang and the eldest sister of the Zhang family were very polite to Zhang Sujing.

After a few simple chats, Qian Lao's fourth daughter-in-law entertained Zhang Sujing on the hot kang and brought her a plate of slowed frozen pears and home-grown green-skinned candy apples.

Qian's fourth daughter-in-law and her mother stayed in the house to accompany Zhang Sujing, and the eldest sister got up and went to the yard to help.

Qian Lao's fourth daughter-in-law explained: "My eldest sister lives in Lijia Village, isn't this the family going to kill pigs, my eldest sister and brother-in-law specially sent pigs over in the morning." ”

Zhang Sujing glanced at the eldest sister of the Zhang family who was walking out, nodded with a smile, and was very shocked in her heart, the fourth daughter-in-law of Qian Lao and her eldest sister looked at least thirty years apart, but she didn't expect the age gap to be so big.

Qian Lao's fourth daughter-in-law treated her very warmly, Zhang Sujing couldn't shirk it, and after eating it, she couldn't help but praise: "The apple is really delicious." ”

Aunt Zhang smiled: "This is the apples we grow at home, there are four bags, they are all stored in the back room, and when you go back, I will put some back for you." ”

Zhang Sujing was embarrassed to ask for other people's things, and hurriedly refused, Aunt Zhang said: "It's like your own home here, you're welcome, this fruit is not a valuable thing, if you like to eat it, we will be happy." ”

Zhang Sujing's heart was warm, and she smiled a little embarrassedly.

She came late, and it didn't take much effort to arrive, the sun went down, and the things in the yard were moved to the kitchen of the Westinghouse.

The man who unloaded the meat before turned out to be the eldest aunt of the Zhang family, and he took his daughter-in-law home after finishing his work, while the two middle-aged women who helped with the work stayed behind and were busy filling blood sausages.

When Zhang Sujing passed, someone happened to come to the house, and Qian Lao's fourth daughter-in-law went out for a trip, and quickly turned back, followed by an aunt who looked to be in her early fifties.

Qian Lao's fourth daughter-in-law introduced Zhang Sujing to her aunt, turned her head and said to Zhang Sujing with a smile: "My aunt's cooking is very delicious, and I came here to help stew meat tonight." ”

Where has Zhang Sujing seen this kind of scene, sitting on a small low stool, stretching out her head to watch the aunt take out the soaked sauerkraut from the basin and cut it into shreds, cut the large piece of pork into palm-sized slices of meat and put it into the big iron pot, and then followed the aunt to the kitchen of the cottage, standing in front of the stove and watching her make sauce elbows, and the fourth daughter-in-law of Qian Lao helped on the side.

When Qian Lao's fourth daughter-in-law was busy, she didn't forget to talk to Zhang Sujing, for fear that she would be bored.

Qian Lao's fourth daughter-in-law was particularly interested in things on the construction site, and pulled Zhang Sujing to inquire: "The weather has been so cold recently, I'm afraid I can't do the work on the construction site for a few days, right?"

Zhang Sujing nodded: "If you keep doing this, I'm afraid you will be about to stop work, and as soon as it freezes, you won't be able to do the work on the construction site, so you can only wait for the spring of the next year." ”

"If the work is stopped, the local workers are okay and go home directly, and the people from other places will be tossed. By the way, Accountant Zhang, where are you from home?"

Zhang Sujing said, and Qian's fourth daughter-in-law was a little surprised: "Yo, so far? I heard our fourth brother say that Manager Li seems to be from Shandong, so do you go back to your house during the New Year, or go to Shandong?"

Zhang Sujing didn't react for a while, and she was a little confused, what was she doing in Shandong on vacation, she thought to herself, and said, "Go back to my house." ”

Qian Lao's fourth daughter-in-law nodded: "That's okay, otherwise you will be out of the house this year, and the family will be more worried, Manager Li is quite considerate." ”

Zhang Sujing: "。。。。。。 ”

Qian Lao's fourth daughter-in-law didn't realize it at all, and said to herself: "Tonight, let's fry some pork to eat, and when your parents arrive, I'll cook some more noodles for them, and the marinade will be fried with pork that will be boiled for a while, and it will be fragrant." ”

Zhang Sujing was very grateful: "It's really troublesome for you." ”

Qian Lao's fourth daughter-in-law said: "What's the trouble here, isn't it just ordering some noodles." Originally, I was going to let your parents try pork stewed rice at that time, but Manager Li specially explained that he must order some noodles, saying that it was too late for your parents to arrive, and eating noodles was easy to digest. Oh, Manager Li's heart is so detailed, I didn't expect so much. ”

Qian Lao's fourth daughter-in-law sighed sincerely: "Let's talk about buying pigs, in our place, only the Chinese New Year's Eve will kill pigs to celebrate." In order to entertain your parents, Manager Li deliberately asked us to help Zhang Luo half a month in advance, and wanted to find a pig that fed beans at home. The pigs raised by ordinary people have already been slaughtered at this time, and those left are the pigs used by their own families for the New Year. Didn't I ask around before I remembered my eldest sister's family, and their family didn't want to eat pork when her husband died this year, so didn't it just so that we could buy it. ”