Luo Sixiu's new house is almost renovated. He happened to take a day off, packed up some of his things in Guiyuandong Village, and moved to a new house.

Luo Sixiu did not quit the rental house here, but left some basic daily necessities. He thought that he could leave it to Zhu Hongbin to live, and he could also come and live at any time depending on the situation.

It's also a bit like the meaning of the three holes of the cunning rabbit. Of course, the tonics, gold buttons, and other valuable things were taken away.

Tang Xiaolu drove, Zhu Hongbin helped move things, and the three of them moved quickly.

Zhu Hongbin asked Luo Sixiu: "Do you have a room for me?"

Luo Sixiu said: "There is a guest room, you and Pang Fengchu have come to stay here." ”

Tang Xiaolu hurriedly said: "The second bedroom is my room, don't live in it, I like the wardrobe in that room." ”

Zhu Hongbin looked at her and said, "What does it mean that you don't sleep in the master bedroom and sleep in the second bedroom? When do you move, I will help you move with Luo Sixiu." ”

Tang Xiaolu sighed and said, "Forget it, I'll come over occasionally at most." Brother Sixiu just left the key for me. Luo Sixiu also knew that the time was not yet ripe for Tang Xiaolu to move over.

Originally, Zhu Hongbin also asked Luo Sixiu if he wanted to hold a new house move-in ceremony, or look at a day or something, but Luo Sixiu said forget it, and he didn't pay much attention to these.

The next day at work, when there was no one in the restaurant in the morning, Luo Sixiu inadvertently walked to the kitchen, only to see the bald head chef still cooking there, muttering while cooking: "Celery lily, knife work, thickening, bright color, moderate softness and hardness, can't add too much salt...... I must do more than ...... Rothuse."

Originally, there were no customers here, and the other chefs went to rest. Only the bald head chef still worked so hard that Luo Sixiu felt moved. He walked over gently and asked, "Chef, are you practicing yourself?"

"Ah...... yes, I'm going to make this dish so good that it's perfect......"

Seeing Luo Sixiu coming over suddenly, the bald head chef looked a little at a loss, holding a knife and staring at Luo Sixiu. It seemed to be a little hostile, but in fact, Luo Sixiu knew that he was like this. The bags under his eyes are heavy, and he looks fierce when he stares at them.

Luo Sixiu smiled and said, "Chef, your cooking level is already very good, I didn't expect you to work so hard." ”

"Alas. ”

The bald chef sighed and said, "There is no end to learning, just a simple celery lily, there are countless kinds of seasoning combinations, heat size, plating skills and so on." Even if you fry it a hundred times, it is difficult to fry it exactly the same. Although I have studied art for many years, I am really ashamed that I can't cook as well as a young man like you, Director Luo. I think back then, when I was at the New Western Chef School......"

Hearing what the bald head chef said, Luo Sixiu couldn't help but be in awe, but he didn't expect that although he was the head chef and had been standing by the stove for more than ten years, he was still so energetic and kept pursuing the improvement of his skills. In order to make a good dish, I still fight so hard.

Luo Sixiu hurriedly said: "I'm just frying, it's just because I have some ancestral exercises, it's not worth mentioning." ”

The bald head chef nodded gloomily and said, "I know that this exercise of yours must not be taught to outsiders." So I thought I'd come up with some tricks. It's a pity that after doing it for so long, I still don't have a clue. ”

Luo Sixiu comforted him and said, "Your fried food is already delicious." ”

The bald head chef shook his head and said, "What the guests say is the benchmark." Yesterday you were away from work, and a beautiful guest came over, and as before, she also asked the restaurant supervisor to cook the dishes, and she made celery lilies. There's no way I'm going to call you back just because there's a guest. ”

Luo Sixiu nodded, and listened to the bald chef continue.

"So I fried a plate of celery lilies very hard, almost sparing no raw materials, no hesitation of handmade. Unfortunately, she still didn't buy it. said that he wanted to meet the restaurant director, and Manager Liu also went up for a meeting yesterday. I went out and coped with it. The guests were very dissatisfied. But she said she would come back today, and she was really a beautiful ......."

Luo Sixiu nodded, thinking to himself, female guests usually order some light dishes, so they often choose this celery lily. But if you are not an awakened person, even if you eat a dish with trace element supplements, you will not feel how delicious it is, and naturally you will not come again.

It's been a long time since the last time I made this dish for Mr. He and Ms. Zi. The guests spread the word of mouth, and then met Ms. Jane and others. But recently, there are very few people who have come to cook for themselves anymore, why did they suddenly come again?

At noon, the situation of the guests is also ordinary, nothing special. When they were eating work meals in the staff cafeteria, Xiao Lin also complained to Luo Sixiu: "It must be that the bald head chef is practicing fried celery lilies again, I am very annoyed when I see this dish, I am really tired of eating." ”

Seeing Luo Sixiu sitting next to him, Xiao Lin changed his words and said to him: "If Brother Sixiu you fry it, I like it very much." ”

Luo Sixiu smiled and said, "This dish is very well cooked." If it is plated, the price is 39 yuan. As a result, you are treated as a staff meal, what else is there to complain about. ”

"Then please Supervisor Luo teach him to cook another dish next time, anything, as long as it's not celery lilies. Kobayashi said again.

Luo Sixiu smiled. In any case, he still admires the professionalism of the bald head chef.

In the afternoon, Rothsius went out to buy drinks outside the hotel. It was very hot, and when he walked back, he was sweating and could only walk in the shade of the trees as much as possible. When he was about to arrive at the hotel, someone suddenly said something to him.

"They're looking for the shuttle. ”

When Luo Sixiu heard this, he couldn't help but stop. Looking back, it was the same Uncle Hu who worked as a cleaner near the hotel. He had said something similar to Rothsieu before.

When he was in the disease-free world, this uncle once tried to ask Promi to help and bring some gold buttons over. Promi was cautious at the time and did not help him. Later, when he met him at the hotel, he also tried Luo Sixiu, but Luo Sixiu never admitted it and did not contact him.

In normal times, Luo Sixiu rarely walked this way, and almost forgot about him. Passing by here today, the uncle spoke again, obviously to Luo Sixiu.

Luo Sixiu glanced at him, didn't say anything, and continued to walk forward.

Maybe this uncle was kindly reminding him, or maybe he was still deceiving Luo Sixiu. But no matter what, it was impossible for Luo Sixiu to admit his identity in front of him.

The third article of the Otherworldly Shuttle Survival Manual, don't easily reveal your identity.