It's just that she still shook her head, "It's not that I don't want to, it's that they won't accept it." ”

"Why don't you give them some of our marinated meat?"

Cheng Man said, "When we were closed, there was still some meat left in the restaurant, and I sent some to your grandmother and some to Mr. Li, and that's it, there are still a lot of them at home." ”

"Okay, that's up to you. ”

Lin Wei nodded, and Cheng Man came to his senses, "Why don't we give them some vegetables?"

Although it is winter, the vegetables are not easy to yellow, but it is estimated that they will not be able to eat them until the sixth day of the new year.

"Mom, it's up to you. Lin smiled and said, "I'll eat a bowl of dumplings at noon tomorrow, talk to them, and let them get acquainted with you, then I have to leave." So, at the end of the day, you can get them to take whatever they can. ”

Her mother is sincere, so being enthusiastic doesn't seem to make people uncomfortable.

"Okay, that's it. ”

Cheng Man nodded, with a little smile on his face.

Just said, and hesitated a little, "You say, why hasn't your aunt sent an invitation to our family yet?"

Didn't they all send it to the Tang family?

What does this mean?

Could it be that the sister-in-law meant it?

Cheng Man couldn't figure it out.

Lin Wei couldn't answer this, she originally thought that Chang Mingwei gave it to her parents first, and then went to her in-laws, who knew that when she came here to ask last night, her mother said that she didn't receive it.

"Forget it, if you don't send it, you won't send it. Cheng Man said to himself, "It's okay not to go." ”

If the sister-in-law really told the Chang family in private that their family was not good and was unwilling to let the invitation be sent, there would be no way.

The sister-in-law loves to lose face, so let her lose it, can she, who is a sister-in-law, stop her?

My brother doesn't go to the wedding, can he have face when he says it?

Isn't this sister-in-law stupid at reading?

"By the way, you don't have to wait for lunch tomorrow, it's not good. Cheng Man sat on the side and continued to talk to her, "I want to think about it, I still think it's better for you to go back early." ”

Seeing Lin Wei looking at her, Cheng Man said to her, "Your little uncle has nothing else, and his ability to make friends is not small." Ming'er and they are here, let your little uncle take it, it must be no problem. After all, this is your first year of marriage, so you have to pay attention to it......"

Although the girl is pregnant, she may not be allowed to help with the work in the past, but if she is not there, it will not look good after all.

It's a matter of attitude.

"Also, your parents-in-law won't let you do anything, don't be honest enough to be obedient and do nothing. Saying that, as if remembering something, Cheng Man laughed, "That's not sincerity, but stupidity." ”

"Okay, then I'll take care of the paste. ”

Lin smiled and said, "I will, it's not too hard." ”

Cheng Man glanced at her directly, and said angrily, "It's easier to help see if the door painting is sticking to the couplet, why don't you help?"

"Oh, I know, I know, I'm sure I'm going to do all the light work, and I'm trying to leave a good impression on my in-laws. ”

Lin Wei couldn't help laughing, and pretended to be serious and replied, "You still have to have a sweet mouth and say more auspicious words, right, Mom?"

When Cheng Man heard this, he patted her and scolded with a smile: "Okay, it's been long enough to wash, quickly wipe it off and go to sleep." ”

"Okay!"

Lin Wei obeyed the order, obediently wiped his feet, poured water to wash his feet, and slept.

Early in the morning, before going to bed.

Cheng Man saw Lin Zhiyuan check the house and come back to sleep, and arranged, "Wake up and sleep tomorrow morning, this yard is not small, and it will take time to clean inside and out." ”

When Lin Zhiyuan heard this, he got out of bed again, "Then I'll open the curtains, we can know if there is a little light in Ming'er." ”

Cheng Man said "um" and fell asleep in a daze.

Lin Zhiyuan lay on the bed with his eyes open, thinking about his son-in-law and son who couldn't come back for the New Year, and couldn't help but sigh one after another.

After thinking like this for half an hour, I couldn't resist the feeling of sleepiness and gradually fell asleep.

……

Lin Wei was woken up by Cheng Man in the morning.

She hurriedly got up, washed her face and brushed her teeth, and was driven to the bus stop by Lin Zhiyuan, and watched her get into the car before he left.

When he arrived at the compound, the sky was already bright, Lin Wei covered his mouth and yawned from time to time, and walked home with tears in his eyes.

When she passed, the couplet on the door of the house had already been pasted.

When entering the house, Jinhua cooperated with the old man and was pasting the bedroom door, one to see if it was upright, and the other was responsible for pasting.

Father-in-law Tang Zheng was wiping the table with a rag, and the ground was very clean, so it should have been swept.

"Grandpa, Dad, Mom, I'm back. ”

Lin Wei said as he took off his coat, rolled up his sleeves and walked to the kitchen.

She had already heard the sound of knives touching the board in the kitchen, probably Feng Nian was busy.

"Weiwei is back?" Feng Nian heard the movement, and called out to her with a smile, with a relieved face, "Come and help me get this dumpling filling." Your dad has already chopped the stuffing, but no one in our family is good at this seasoning except you. ”

Lin Wei washed his hands, looked at the amount of filling, estimated the salt, soy sauce, and seasoning, and finally thought about it, and added a little sesame oil.

Just as he was about to stir, he stopped again and asked Feng Nian, "Mom, is there no coriander at home?"

"Cilantro?"

Feng Nian paused, a little unsure, "I'll go to the refrigerator and take a look." ”

She had only been back for a while, and she really didn't know what was at home.

The fridge is right next to the kitchen which is also handy. Feng Nian quickly took a handful, "Are these enough?"

In addition to not liking ginger, the family can accept it, such as green onions, coriander, nepeta, and garlic.

"Enough, enough. ”

Lin Wei took it, washed it, wiped it and put it in, and began to stir the filling in one direction.

Feng Nian gossiped beside her, "This dumpling filling is made of pork belly, radish, and two or three green onions. Your dad can't take it salty, so he didn't put salt when he chopped it. ”

The radishes are chopped little by little with the back of a knife, salted for seven or eight minutes, and then wrapped in clean fine gauze and wrung out the water, and then they can be chopped together with the meat.

"In the past, we would get some mutton, find seasonings to marinate it, and then chop it with large pieces of pork belly. The meat is good to eat, but it is either salty or light every time. ”

Feng Nian smiled at the corner of his eyes, "If it's salty, let's make a garlic bowl and add more vinegar and sugar." If it is light, add more salt to the garlic bowl and dip it into it. ”

Lin Wei couldn't help but smile and said, "Then mom, you can rest assured in the future." ”

Her mother-in-law's words reminded her of a joke in their village about a girl who couldn't do anything before she got married, and her father told her how to cook porridge before she got married.

Add water when thickened, add batter when thin.

It's ridiculous, but it's a good idea.

Recommended reading: The new book of the Silkworm Potato God "Yuan Zun", the new work of the Cat Greasy God "