And at this moment,

A familiar pigskin bag floats to the surface.

Chu An shook his head, lay on the surfboard with difficulty, retched a few times, and then smiled miserably at the camera: "Friends, I ...... Survived again. ”

“666…”

“999……”

"Ahhh

"I'm awesome~~ (broken sound)"

"It's too good, he's not dead, who can take him?"

"Worthy of my idol, what about the trolls?

"Come out and die!"

"A bunch of spicy chickens, keyboard warriors, will just beep. ”

Hearing this familiar voice, many people were excited and eager to jump up and down to celebrate.

When they saw Chu An's situation, they couldn't help but want to laugh. The nose was blue and his face was swollen, he was so embarrassed that he couldn't do it, and there were two streams of blood flowing out of his nasal cavity.

Compared to when I first came out of the Taklamakan Desert, it was too much, and even worse.

Chu An wiped his nosebleed carelessly, and said: "Suddenly, the pressure of the seawater is too great, and it breaks through the nasal membrane before it can react, causing nasal bleeding, which is not in the way, and it will be fine after a while." ”

After speaking, Chu An didn't care about explaining too much, hurriedly swam to the position of the capsized ship, glanced at the submarine mountain range not far away, and pulled the sailboat hard to swim towards the 'land'.

After a while,

Chu An had just arrived at the 'land', half immersed in the seawater, stepping on the reassuring ground.

Pressed for time

Chu An didn't care about resting for a while, so he hurriedly took a deep breath and dived into the water, and with the help of the buoyancy of the seawater, he turned the sailboat over.

After the hull of the ship turned over, he pulled the rope on the sailboat, fixed it on the land, walked onto the land, and began to take stock of supplies and losses.

"The sails are still there, the masts are there, but the movable brackets on them are all broken. ”

"The bacon is gone, and only one of the fresh water stored in the hull of the ship is intact, and the rest is immersed in seawater. ”

"All that was left of the fruit was a few limes in the pigskin bag, and in general it was back before liberation in the morning. ”

Chu An looked melancholy, but he quickly recovered, showing a smile for the rest of his life: "I was able to survive the storm just now, and the sailboat has not been completely destroyed."

And there are 'so many' resources left, which is already a blessing in misfortune, and we should not ask for anything more.

Now it is imperative to hurry up and repair the sailboat.

Because at night when the tide rises, the 'land' disappears.

Thankfully, the seaspout broke down here, and there are still plenty of usable supplies left on the surface.

We took advantage of these supplies, and before they drifted far along the waves, we collected these things one by one. ”

After speaking, Chu An hurriedly swam towards these floating objects.

Among these messy floating objects, there are many glass bottles that Chu An has been obsessed with since the first day he went to the island.

Of course, the current glass bottle is like chicken ribs for Chu An, but it is better than nothing.

Among them, the most things are still garbage bags, small umbrellas and other plastic floating objects.

After some pick-and-choose,

Chu An pulled a lot of things and headed back to the shore, and the time given to him was running out.

………

As time passed, the red sun on the horizon gradually set in the west, and the continent was less than 50 square meters.

Chu An's judgment was right, he was afraid that as soon as it got dark, this land would be completely submerged in the sea.

"Fortunately, there should be time. ”

Chu An was not allowed to delay for a moment, and after collecting supplies, he hurriedly repaired the sailboat.

The hull of the ship was reinforced with a few materials, and the most precious 30 catties of fresh water resources were also protected in it.

As for the other freshwater resources that were eroded by the seawater, they were all hollowed out by Chu An, reducing the weight of the hull and making it easier to accommodate other items.

Soon the sailboat was repaired, and it was full of stuff and looked like a garbage ship from a distance.

It may be garbage for others, but it is undoubtedly a treasure for Chu An now, as long as the sea cannot produce itself, it is a precious item for him.

After repairing the hull,

Chu An also repaired the movable bracket on the mast.

Fortunately, most of the broken brackets can be replaced by other tree trunks on the surface of the sea, and the process is relatively smooth.

Finally, when it was dark, all the repairs were completed, and Chu An also boarded the sailboat again.

………

………

The darkness of the night is terrifying, and a bright moon hangs high in the night sky, bringing some light to the sea.

Chu An lay on the boat less than two planes, closed his eyes and took a nap to relieve his mood.

After a break,

Chu An got up and faced the camera, he wanted to be hypocritical and say something uplifting chicken soup for the soul, but after thinking about it, he didn't say it.

Just talking about chicken soup and not considering the reality of the situation is a hooligan.

"Despite all the misfortunes today, it is hope to survive. ”

Chu An's expression was indifferent, he was not the kind of person who remembered the bittersweet and sweet, no matter what he had experienced, as long as he was still alive at this moment and could breathe fresh air, it would be enough.

Chu An licked his lips, looked at the tuna weighing dozens of catties on the side, and said with a smile: "The bacon is gone, and there is another tuna, God is still not thin on me." ”

"It's also the most prized bluefin tuna in the tuna family, a deep-sea fish with plump flesh that is a top ingredient in sashimi and sushi. ”

"As early as 15 years ago, Dongying once auctioned a tuna fish king, which was bluefin tuna, weighing as much as 223KG, and sold for a sky-high price of 10 million soft girl coins. ”

"This tuna, which is dozens of catties, belongs to the underage kind, but when it is sold on the market, it costs tens of thousands of yuan. ”

Everything is as usual, after introducing it to the audience, Chu An began to process this tuna, pulled out the short blade from the base of the thigh, and said: "Tuna is different from other fish species, it is best to start from the tail, so that the fishy smell in the blood will not stain the fishy meat." ”

In the process of unraveling,

Chu An found the fish maw and said in surprise: "I didn't expect such a small tuna and fish maw to be small, it seems that it is not small." ”

Fish maw is fish gelatin, is the dried product of the auxiliary respiratory organs of fish, fish gelatin and bird's nest, shark fin is one of the "eight treasures", known as "marine ginseng" reputation. ”

"However, this thing is too difficult to deal with, and it is like a chicken rib for me now, so I gave up decisively. ”

Soon, the tuna is complete and unplaned.

Chu An sliced a piece of crystal clear fish meat from the belly of the fish's belly, shook it towards the camera, and said: "Many people don't know that sashimi was not first invented by the Dongying people, in fact, as early as the Shang and Zhou dynasties in China, there was a precedent for eating sashimi, and at that time it was still called fish ......."

Chu An frantically popularized various historical and cultural knowledge to the audience.

He was very unhappy with this, the 5,000-year-old culture and historical heritage of China were completely plagiarized by the small neighboring countries. But the Chinese people still don't care, but they are fanatical about European and American culture, Japanese and Korean small fresh meat.

………

Thanks: Empty and white tip, crab crab!