83 The Taste of Happiness (Dumplings)

Dumplings, a food he didn't seem to have eaten for many years, were tumbling back and forth in front of a gray-haired old mother's soup pot, rolling back and forth in the bubbling white soup like a swimmer. Pen @ fun @ pavilion wWw. biqUgE怂 ļ½‰ļ½Žļ½†ļ½

This comparison with other foods, slightly expensive meals, and only when the coachmen want to have a tooth sacrifice or have something to celebrate, they will get together, which means to have a two-to-two.

And this Gu Zheng, who had already walked in front of the dumpling stall, had already smelled the filling in the stomach of the protagonist in today's pot before the old mother looked up to greet him.

"Pork and cabbage filling, bring me four taels. ā€

Eight copper yuan, and it was eaten out by this loser.

There's not much money to be made yet.

The old mother in front of the pot, hearing this, Yahuazi was about to laugh, "Bang! It's good right away!" This voice echoed very much like the middle spirit of her youth.

A flat porcelain plate and a small vinegar plate, although it is not a restaurant full of VIPs, it also reflects the mother's exquisiteness everywhere.

The bamboo fence put down the copy, and after waiting for a short time, Gu Zheng met the dumplings he had in mind.

When he was anxiously blowing the first dumpling in the chopsticks, the old mother on the side did not forget to bring him a bowl of warm dumpling soup.

"The original soup is turned into the original food, and be careful to burn it. When she was leaving, the old mother didn't forget to push the small pot of soy sauce in front of Gu Zheng.

These coachmen, they have to eat enough, just like their profession, and they all rely on strength.

A warmth swells into my heart, it turns out that there is love in every world, but everyone who is full of hope for life needs to taste it slowly.

The teeth and dough were gently torn together, one end of the dumpling was bitten open a careful small opening, and a stream of hot air rose slowly, and the fragrance of lard cabbage wafted to Gu Zheng's nasal cavity.

Well, the dumpling skin is a three-way noodle blend, in the world of soybeans and millet are still coarse grains that are not expensive, pure white noodles are a privilege that only rich people can enjoy.

However, this kind of dumpling wrapper made of coarse grains, which modern people regard as a healthy food, does not have the unique roughness of coarse grain groups, but is fine, smooth and full of toughness.

When you look at the Sanhe noodles selected by the store, they have been carefully ground several times to achieve the same taste as they are today.

Immediately afterwards, Gu Zheng, who couldn't wait, took a big bite of the belt filling.

'Huhuhu'

"Scald, hot, hot."

However, it is really fragrant.

The lard, which is too unhealthy for modern people, also carries the burnt smell of the fat stir-fried at home, and the pork mixed in the filling is also composed of these half-meat and half-oil residues, which are cut into small dices, wrung out most of the water and taste like pork-like cabbage, all of which bring out the taste of meat.

Twenty fat dumplings, before Gu Zheng could carefully taste a taste, he was already lined up to eat.

He couldn't get enough of touching his half-full stomach, no wonder the coachmen next to him just looked at this place greedily, such a good taste, but not many people patronized.

Do heavy physical labor, eat dumplings to your heart's content, it is estimated that they can eat until they go bankrupt.

Gu Zheng, who stood up and took out the money, had already lifted the handrail of the rickshaw he parked when he slipped to the rickshaw he parked, but he turned his head, took out a handful of copper, and said to the baked cake shop on the side: "Come here again and take it away!"

"Okay, freshly baked, you've got it. ā€

If this is the big winter with this kind of hot baked cake in his arms, he will be warm all over his body even when he runs, but this is a dog day, just look at the sweat on Gu Zheng's head, and it is like prostration, and he ran out.

'Poof......'

"How's it going, third child, is that evil god gone?"

"Let's go, this person is really a coachman, and he can't even figure out what season we eat. ā€

Hiding in the corner and watching Gu Zheng's every move, it was the seven brothers who were the accomplices of the car dealership, who didn't even bother to solve their own lunch in order to watch Gu Zheng's eating action.

"No matter how amazing the combat effectiveness is? Our rickshaw driver relies on pulling the copper yuan to speak. Anyway, brother, I pulled 4 trips this morning, eight copper yuan. ā€

"Big brother, it's really amazing! That kid named Gu Zheng must be out of reach... Hahaha"

A group of stinky feet, if they knew that Gu Zheng had earned a silver horn this morning, their eyeballs would probably fall to the surface of their feet.

It's a pity that before the boastful words fell, another terrible voice came to mind behind him: "What? Do you know that person named Gu Zheng?"

It's thunder water gold.

"Boss Lei, no, no, no, I don't know, I don't know, we just came back from work, and I want to report to you, yesterday Shunzi took a few ...... of our brothers."

Before the words of the seven-member group were finished, Lei Shuijin couldn't wait to interrupt their words that they were about to continue to complain: "Okay! I know about this! Don't tell me in the future! As for Junzi, I will instruct you......"

"But, the newcomer ......"

"What did I say, didn't I understand enough? Later, when I saw that person, TM walked around me, he and we are not all the way, do you understand all the way!?"

"Understand and understand......"

Seeing that Boss Lei also had a tendency to burst out, these seven brothers ran faster than rabbits, and disappeared into the middle of the road in an instant.

Watching his elm-like subordinates leave, Lei Shuijin finally breathed a sigh of relief.

M's, is it easy to be a coachman boss?

In the future, I will stay away from that newcomer.

I didn't know that Gu Zheng, who had so many twists and turns after he left, was tired and happy at this time.

Engaging in manual labor is beneficial on this point.

Whether it's how many times you pull or how many bags of sacks you move, you can really feel the labor you put in.

Especially after the labor, the few tinkling copper plates played the most beautiful music in the world, and the pockets on his chest were heavy and down-to-earth.

Although Gu Zheng's legs were sore and swollen at this time, and although the cloth shirt on his body had been soaked with sweat, it still couldn't stop his good mood and the faster and faster pace when he went home from work.

Passing through this small commercial street that is a little shabby, he will arrive at his little nest, although simple, but safe enough.

"I've borrowed it!"

Don't look at the comparison between this commercial street and Qianmen Street, it is simply the difference between the sheep intestine road and the mule and horse street, but although the sparrows are small, they have all kinds of organs.