I didn't expect Zhe Shao to be a gourmet! Talking about the food in Hechi City, even Hu Si was amazed by him, she was once the goddess of Hechi, and she never felt that Hechi food was so high-end and high-grade.

In Han Zhilai's era, women preferred to enjoy Western food and foreign food, as if local flavors could not show their status. Now after listening to Comrade Wang Zhe's eloquent talk, I realize that I have ignored too many beautiful things, the most important of which is the hometown food!

Snack seller Xu Xiaotong swallowed a mouthful of saliva, and she suddenly found that the food she enjoyed the most was not eaten with her mouth, but by listening to Wang Zhe's narration! It turned out that listening to him talk about these things was so tempting, that she felt a great appetite, and even her mouth was fragrant.

Comrade Xiao Wang didn't know the stimulation that his speech brought to Mr. Xiao Miao, he just wanted to promote more hometown dishes: "This fresh cage bream best represents the traditional culture, a variety of ingredients are gathered in one and coexist in harmony, and the ancient idea of the unity of heaven and man is mutually induced." The traditional fresh cage is made of potatoes, sweet potatoes and green beans at the bottom of the cage, with bamboo shoots and glutinous rice, and finally fresh pork is spread on top and steamed in a pot. ”

Even Wang Qiaoqiao was fascinated, this fresh cage bream is in Hechi, it's just a home-cooked dish. It's really just a home-cooked meal, and Sister Qiaoqiao's mother and aunt can cook it, but the fresh cage bream made by everyone will taste completely different.

Even if you use the same ingredients in a steamer, the fresh cage bream that has come out of the pot is not a taste, and now listening to Zheshao's introduction to this hometown delicacy, it really makes Sister Qiaoqiao re-acquaint herself with this dish!

Zhe Shao said that he was going to salivate: "When the chef opens the lid three hours later, the aroma of various ingredients is fused, and the delicious taste can be completely released with porridge or beer!

It's not so much delicious, but the deliciousness introduced by Zheshao, so that everyone can appreciate the dish on the table with a different eye. If it weren't for Zheshao's explanation, it would have been just an ordinary steamed dish, but after his explanation, this dish has become a top-notch delicacy!

Not only the two VIPs were fascinated by what they heard, but even the local Hu Si was drunk: "This is the charm of food culture! Food without culture has no vitality, in the mouth of Xiao Zhe, we feel the vitality of every dish, and feel your deep love for your hometown!"

That's right, the reason why I feel the powerful charm of fresh cage bream and other delicacies is inseparable from Wang Zhe's introduction.

Pang Zhiwei gave a thumbs up: "Awesome! I'm also a person who travels from south to north, and there are also waiters who introduce the procedures of food, but a dish is endowed with such a cultural heritage by you, and the little brother really admires it!"

At this moment, Xu Xiaotong raised her head arrogantly, as if the two praised not Wang Zhe but her, Zhe Shao's performance was beyond the imagination of the big girl, this is the potential stock that he loves deeply.

Is it worth it? Wang Qiaoqiao suddenly remembered what she had asked Hu Si before, and the woman finally realized that she had missed the most precious thing! Such a man is really worthy of any woman's life, and she was really stupid back then!

"Now the panda feast, because of the real taste of the edible mushrooms, has become a feast of mountain delicacies! There is no way to enjoy such food in other places, after all, those pure natural rare edible mushrooms need a chance to enjoy. Ignoring the change of seasons, the rainy season and the dry season, we can provide the most delicious ingredients all year round, come and try this sour and spicy bamboo sunflower egg, which is spicy, salty, and delicious!"

The whole bamboo banquet was originally made of local materials by the people in the mountains, and they relied on the mountains to eat the mountains and water to the greatest extent, but they did not expect it to become a national treasure food here in Wang Zhe. Hu Si suddenly found that Comrade Xiao Wang's brain hole was really big enough, at least when he fooled outsiders, there was no stage fright at all.

It seems that Xiao Zhe should be asked to help him promote Hechi! Minister Hu suddenly had such an idea, and as soon as the idea appeared in the woman's mind, it grew like a weed in spring.

Publicity and promotion of Hechi to create a tourism belt project along the Chishui River requires strong publicity and promotion. It's not just a matter of money, it's a matter of ideology, and it's definitely not possible for another person to recommend the panda banquet so perfectly!

At this time, Lin Yanyun has really been conquered by food: "It's delicious! Grandma's hometown also has bamboo shoot meals, but there is no such creative name from Zhe Shao, nor is it endowed with such a cultural heritage." I have to say that you are great, far better than we imagined, your PPT is even better, I toast you!"

"Oh, daughter-in-law, don't!" Pang Zhiwei hurriedly stopped the woman, and his daughter-in-law blushed Lin Yanyun's face, "Don't drink for the sake of our son, come and come to Zheshao, I respect you, drinking still needs a contest between men, and you will rest when you get drunk today!"

Lin Yanyun glanced at Pang Zhiwei, but still put down the wine glass, in fact, the woman was in front of the boiled water: "I'm curious, the panda banquet mentioned in your PPT actually has more than 100 kinds of delicacies, is there really so many dishes here?

Wang Zhe laughed: "Actually, when it comes to the whole bamboo feast, there are simply too many of them, and this is really not made up by me, because the people in the mountains are poor and have no other dishes to accompany the meal, and the bamboo all over the mountains has naturally become a life-saving delicacy! Now that the standard of living has improved, bamboo has changed from the main material to the side material, and all kinds of dishes are simply beautiful." ”

Everyone understands this, it is obvious that Zhe Shao may not have eaten a panda feast, at least not such a sumptuous panda feast. It's just that this brain is smart enough, maybe he found it from the local chronicles before, maybe he learned it from other chefs.

All in all, his understanding of the panda banquet is not that he has eaten it at all, but he has heard of it, but these are just hearsay delicacies, and when they reach the mouth of Comrade Xiao Wang, they will become delicious dishes and wonderful delicacies that attract everyone!

Mr. Pang gave a thumbs up again: "I admire it! I am not a chef but can be so touching, introducing many delicacies such as a few treasures, I almost changed you to the head chef! Come on, come on, I toast you, thank you for letting us re-acquaint ourselves with Hechi, re-acquaint ourselves with the Panda Banquet!"

The two men actually sympathized with each other! The women all laughed, the two were of the same age, but their temperaments were very different. A suave but ruffian, a handsome and chic but a decent official, but able to look at each other, I can't help but say something amazing!

Zhe Shao smiled slightly: "I'll show off the name of the dish for the two of you: Jinsha bamboo shoots, chicken with bamboo shoots in oil, stir-fried mushrooms with sesame oil bamboo shoots, three bamboo shoots vinegar salad rolls, milkfish with pickled bamboo shoots, winter bamboo shoots hoof soup, boiled king oyster mushrooms and beautiful bamboo shoots, braised double mushrooms with jade shoots, bamboo shoot soup with bamboo shoots, sea bream bamboo shoot rolls, spicy bamboo shoot rolls, braised scallops with double bamboo shoots!"