1159.Rafting Brewed Wine (5)

In the four seasons of spring, summer, autumn and winter, the ambergris lake has its own style, everything is beautiful in winter, the snow is covered, and the lake after the snow is also beautiful.

However, the winter in the Red Ocean is not too cold, or it has not been cold in recent years, so the lake does not freeze much, and the temperature this year is higher than usual, and there is no snow from the beginning of winter to the New Year.

Ao Muyang rowed a small boat on the lake, and sighed: "Without snow, there will be no fun in boating on this lake, otherwise it will be very beautiful to come to a lonely boat and fish alone in the cold river and snow." ”

"There's no snow, but there's hot wine, and the village chief has a pot?" Three Lights rowed over with a wave of his arms, his boat was modified, and the middle part of the cabin was cleared out and a balance table was installed.

This balance table resembles a tumbler, but with better stability, with a small stove on top of it and a large copper kettle boiling hot.

The two boats approached, and Ao Muyang asked with interest, "Uncle Sandeng, what kind of wine have you boiled here?"

"A pot of old wine!" Sandeng said happily, "I sell to tourists, a cup of five yuan, plus five yuan can be exchanged for a plate of pickled iron, there is a song that says, Tu iron with old wine, there are no more days like that." ”

Ao Muyang said: "What is this, what kind of old wine are you boiling?"

Sandeng said: "It's rice wine, there are a lot of pieces in the south, my daughter-in-law's hometown is doing this, every year my daughter-in-law goes back to her mother's house, comes back with a lot of rice wine, I don't like to drink it myself, these two days my daughter-in-law gave me an idea, let me come to the lake to cook and sell to tourists." Hey, business isn't bad. ”

As he spoke, he became triumphant.

Hongyang is not very popular to drink rice wine, Ao Muyang did not drink much, but he did drink it during his part-time job in Kyoto, every time it snows, the kitchen turns off at night, their chef will wait for the waiter to get a hot pot shabu-shabu, and at the same time someone cooks rice wine to match, it is really good.

Seeing that he was interested, Sandeng poured some tawny wine from the copper pot into a small clay pot.

This kind of clay pot is very common in the village market, more than ten yuan a piece, made into a purple clay pot to sell to the old man, the old men of the fishermen like to lean on the corner of the wall in the afternoon when the weather is warm, basking in the sun and drinking tea slowly with the spout of the pot.

Ao Muyang got the small clay pot, which contained a red date, a few wolfberries and ginger slices, and the steaming heat came out, and the taste was a little sour......

"It's the taste of rice wine. He smashed his mouth and nodded, and then divided the paper cups between Lu Zhizi and Yan Qingcheng, "Come, one cup per person, this thing can warm your body." ”

The rice wine sold by Sandeng is very authentic, he should have put rock sugar in it, in addition to the slightly sour wine taste, there is also a faint sweetness, which is sweet in the throat.

Rice wine is a more health wine in the traditional liquor, but because of the taste and drinking method, it has been difficult to promote, today on the lake two sips, Ao Muyang pondered that he also cooked some rice wine himself when eating Chinese New Year's Eve dinner.

He drank most of the pot of rice wine, this wine is hot, after drinking it, the wine is not very strong, it will only make the body hot, no wonder Sandeng has a good business, this thing is indeed suitable for drinking in winter, especially on the lake.

Drinking hot wine, Ao Muyang felt that the appearance of tourists fishing on the lake was more interesting.

Ao Mufeng took people to go down to the fish basket in the water, he brought two golden short hairs from the house, and let the golden short hair go down to the fish basket to arrange.

Some tourists couldn't stand it and said, "You let the dog go into the water on such a cold day? This is so inhumane, what should the dog do if he has a cold? They trust you so much, how can you hurt them like this?"

Ao Mufeng was stunned and said, ", are you kidding me? Our fishermen's dogs are all doing this work, what's wrong with going into the water in winter?"

"What's the matter? I'm going to catch a cold, how cold the water is in winter!" the tourist continued.

Yan Qingcheng said lightly: "Don't argue with him, let the dog quickly put the fish basket on the boat, that person is probably a dog lover, or a pastoral dog lover, this kind of person is the same as a pastoral feminist fighter, very difficult to mess with." ”

Ao Muyang said: "It's okay, I have a way." ”

He nodded to the general, who also jumped into the lake.

The second wolf also jumped into the lake, and then it climbed up again and shook its fur vigorously, with a confused expression: It's so cold.

As soon as it did this, it was the turn of the three people on the boat who were stunned, and they were suddenly drenched.

Ao Muyang now somewhat agrees with the words of the dog lover, the water temperature is too low in winter.

Fishing in a basket is not an easy task, especially in winter, because the water temperature is low and the fish are not active, even if there is bait in the basket, it is difficult to attract them to get into it to hunt.

Therefore, if you want to catch fish with a fish basket, you have to find the location of the fish, put the fish basket down slowly, and invite you into the urn.

Ao Muyang saw that his body was wet, so he sighed, took off his clothes and changed into a water back, and said: "Crazy, let the dog come up, now it's not good to rely on the dog at this time, I'll go down to dive and set up a fish basket for you." ”

As soon as he heard this, Ao Mufeng suddenly perked up.

Ao Muyang was waiting for him to thank him, but this kid didn't do it, but said to the dog lover: "See, what's wrong with the winter? Our fishermen can endure hardships and freeze, and now it is our village chief and the soil emperor of our village who will go into the water!"

"The emperor has an order, you go into the water with me. Ao Muyang said angrily.

Ao Mufeng suddenly trembled with fright, and was as silent as a partridge.

When he dived into the lake, he quickly spotted a school of crucian carp, which was swimming very slowly in the aquatic grass at the bottom of the lake.

When he found a school of fish, he manipulated the two lines in front and back of the basket and slowly sank it, until it was in the right place in the water, and then he surfaced and fixed the line to the drifter, so that the basket was almost stable.

After arranging the two fish baskets in turn, he returned to the boat and put on a cotton coat and asked, "Is there any rice wine?"

Lu Zhizi said: "There are still two mouthfuls left just now, and I will feed them to the general." ”

Ao Muyang asked Sandeng: "Uncle Sandeng, is there any old wine, bring me another pot." ”

Sandeng said with a smile: "Yes, but this pot is charged, five yuan for a cup, twenty yuan for a pot, plus five yuan, I will give you a plate of spitting iron and a bag of spiced peanuts, my daughter-in-law pickled it herself and fried it, but it is delicious." ”

"Give you forty, just wine. Ao Muyang didn't feel cold in the water, but after the cold wind blew out of the water, he shivered from the cold.

On the contrary, the general behaved as usual, the sweat glands on the dog's skin were underdeveloped, and the heat dissipation capacity was poor in summer and good heat preservation in winter.

Ao Muyang helped Ao Mufeng deploy two fish baskets, and several other families taught tourists to arrange ecstasy arrays in the water, which required several nets, and it was not so easy to arrange.

Drinking hot wine, Ao Muyang looked at it for a while and found that he was worried in vain, that is, the fishermen in the village had to work hard to arrange the fishing net trap method sealing array, not to mention these tourists who cast their nets for the first time?

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