Under the insistence of the old man and the begging of the children, Yue Yi could only reluctantly walk into the kitchen.

As soon as I stepped into the kitchen, I was immediately stunned by everything in the kitchen, but I didn't expect that the old man had prepared all kinds of delicacies.

Not only are there gorgeous and exquisite Western food, but also some Chinese delicacies as decorations, and the dishes that have been made are very gorgeous.

After carefully scanning the circle, Yue Yi felt that in front of a chef like the old man, his own craftsmanship was really a class axe.

Standing in the kitchen and thinking for a long time, Yue Yi finally smiled and said, "That's it, the old man's dish is already very rich, I'll make a staple dish for the four children." ”

Hearing this, the old man suddenly became interested, pointed to the platform next to him and said, "Okay, there is flour and rice over there, you can use it as you like." ”

After looking at it carefully, Yue Yi didn't take the raw flour and rice, but instead looked at the electric pot in the kitchen.

I walked to the electric cooker, turned it on and found that there was really some rice left.

Seeing this, the old man smiled and said, "Are you going to make fried rice? It just so happens that those rice are overnight rice." ”

Yue Yi smiled and nodded, and began to choose the ingredients he needed in the old man's kitchen.

Seeing Yue Yi pick out chicken thighs with fresh limbs, as well as peas, mushrooms, and white onions, the old man suddenly looked a little confused.

"Do you need these things for fried rice?"

In the end, I saw that Yue Yi actually took butter, whipping cream, a lot of eggs, and finally poured some white wine.

Seeing that these things were all taken, the old man was really a little curious, what kind of staple food did Yue Yi want to make?

First, beat all the eggs you have taken, add a spoonful of whipping cream and stir well and set aside.

Clean the chicken thighs and cut them into cubes, then dice the onions, slice the mushrooms, and blanch the peas.

When everything is ready, put butter in the pot to melt, and quickly pat a garlic, also cut into small cubes and diced onions and stir-fry them in the pot.

Then add the diced chicken thighs and sauté until browned, then add the mushroom slices and a teaspoon of white wine.

Next, pour in a tablespoon of tomato paste, stir-fry, and then add a small bowl of rice to stir-fry well.

While slowly stir-frying the pot well, the other hand also opened the stove next to it.

Put the butter in another pan to boil, then pour part of the egg mixture into the pan, and slowly spread out a piece of egg cake.

Quickly pour the rice on the other side and spread it carefully in the middle with chopsticks.

After turning off the heat, slowly turn up the sides of the omelette, take a plate, and turn it over on both sides to wrap the fried rice omelet and buckle it into the plate.

"Ah......h

"Ah......h

"Ha ......"

"It's so pretty......"

The four little girls standing outside the open kitchen, watching the whole process intently, moved the pot to see the complete omelet rice on the plate, which made the four little ones suddenly exclaim in unison.

Hearing the exclamations of the three little girls, Yue Yi took the bottle of ketchup again and carefully wrote the word "Sissi" on the surface of the egg.

Seeing her name, Lin Wanqian's eyes lit up even more, clapping her little hands as if she was holding a plate in her arms.

Yue Yi looked at the three little sisters of the Su family and said, "You wait a minute, I'll do it for you right away, don't worry, everyone has it." ”

It's still the same step, and after the first experience, the remaining three can be said to be familiar with the road.

Soon, four plates of omelet rice were made, and the names of the four little girls were written on them.

Seeing such an interesting dinner, the four little girls were really happy, and they couldn't wait to dance with their plates.

The old man standing on the side of the kitchen smiled and said, "Hehehe, the young man really has a hand." ”

Yue Yi responded with a smile: "Don't dare, don't dare, in front of a cooking master like Mr. Lao, I'm just coaxing the child to be happy." ”

In fact, Yue Yi's approach made the old man appreciate it very much, and he felt that Yue Yi had a calm temperament that was completely different from his age.

If it is an ordinary young man in his twenties, he will definitely show his skills in the old man's kitchen, and he will make a gorgeous dish to overshadow the old man in the restaurant.

But Yue Yi didn't do that, he just made a very ordinary fried rice and added some fancy tricks.

This not only attracts the attention of children, but also because it is just a simple fried rice, and it will not conflict with the dishes made by the elderly.

The old man smiled slightly, and said to Lin Wenhan, who was standing at the door: "Wenhan, this is the first time you have brought someone to me, this young man is good, I like it." ”

Lin Wenhan smiled and said, "Uncle Feng, if you like it, I was worried just now that he would be kicked out by you if he made this dish." ”

"Hahaha, where is there, where am I that kind of person, my temper is not so bad now. ”

Listening to the conversation between Lin Wenhan and the old man, Yue Yi was also secretly in a cold sweat, but he didn't expect that he was almost kicked out.

Sure enough, in front of these bigwigs with a bit of perverse personalities, you still have to keep a low profile as much as possible and can't compete with them.

Next, the old man took over the kitchen again, and as a reward for Yue Yi's modesty, the old man allowed him to stay in the kitchen and take a tour.

At a glance, Yue Yi still had to admit that even if he had the memory of another life, his skills were just cooking home-cooked food, which really couldn't be compared with the old man who opened a private restaurant in front of him.

Finally finished the last course, and together with the old man, the various dishes were served on the table, and the dinner finally began.

Sitting in the dining room of the old man's house, I have to say that although the small restaurant looks small, it is very stylish.

Accompanied by the beautiful music of the old-fashioned record player, and the bright candles on the table as decorations.

I really have to admit that this small restaurant of the old man is like a home, and that warm feeling fills the whole house.

Picking up the wine glasses and touching them together, the four little girls couldn't wait to feast.

The old man smiled and said to Yue Yi: "Young man, you are the first young man brought by Wen Han, and your temper is very good with me, an old thing. ”

He picked up the wine glass and touched it with Yue Yi again, and the old man said, "What about me, surnamed Feng, if you have time in the future and want to eat delicious food, welcome to Uncle Feng, of course, these three little guys must also bring it." ”

Yue Yi respectfully clinked glasses with the old man, then smiled and said, "Thank you Uncle Feng for looking up to it, then I will definitely come back often in the future." ”

Lin Wenhan on the other side said with a smile at this time: "Hahaha, Xiaoyue, you are lucky, Uncle Feng is here for many people who can't get in at a high price." ”

Hearing Lin Wenhan's words, Uncle Feng immediately said seriously: "Wenhan, you should know my temper, people I don't like, no matter how much money I give, I won't make it for them to eat, only people who really know how to taste and really have the same temper as my old man are qualified to sit here to eat, and only then are they qualified to taste your Uncle Feng's craftsmanship." ”