Chapter 1: Bai Luan (3)

Egret is a seaside city, the sea and land trade is prosperous, the daily circulation of gold, snow and silver up to 10 million, creating the dynasty east wind into the east, drum belly to hit the earth. Pen ~ Fun ~ Pavilion www.biquge.info Dayin every year and years of Nim, the people are safe and prosperous, and it is a peaceful and prosperous era in the hearts of the people of the world.

As a result, many newcomers to the city will see the scene of the city beating the earth and singing the ballads of Kangqu, and several cases will be infatuated with this flowery city.

The Long family and the others were outsiders, but they were not infatuated with Bai Luan, but were cautious.

The highest ruler of the Dayin Dynasty settled in the city, the Jun family is the royal family of the Dayin, the palace is in Bailuan City, those dignitaries and nobles, famous families live around the royal family; What's more, who dares to do evil under the nose of the imperial court, Bailuan City is the territory of the royal family.

The Long family is a wanted criminal in Southern Chu and is innocent in other countries, but he can't be taken lightly because of this, and he still needs to be more careful.

Mr. Zhang and Chef Wang once came to Bailuan City to play once in his early years, and got acquainted with a chef named Gekar, who was a northerner, and opened a well-known restaurant in Bailuan, and his business was good.

The group tossed for more than a month, and found the restaurant in Dongshi.

Gekar's restaurant is located in the most lively East Market, and several streets are full of famous shops, all kinds of things, and the restaurants and teahouses are densely lined up, and the rows are prosperous and prosperous.

Min Yu followed Bai Fan into this restaurant called Mantanghong, only to see that the store was full of guests, ladies and ladies like clouds, and the room of wine, meat and rice was fragrant, which caused people to be hungry and salivate.

Looking at the table of chicken, duck and fish next to him, Minyu, who had not opened meat for a month, swallowed his saliva and looked directly at people eating.

After waiting for a long time, the busy chef Gekhar was called out of the back kitchen by Xiao Er, and when he saw Mr. Zhang and Chef Wang, the fat northern chef, he greeted his old friend who had not seen him for many years with a smile.

"I haven't seen you for a long time, you kid is still so fat, and now he is decent, and his business is much better than before. Mr. Zhang happily patted Gekar on the shoulder and said with emotion: "It's been 20 years, how are you?

The bearded, round and fat Kakar had a pair of bull's eyes, a short physique, not as majestic as Le Yi, he had a large face and a dull complexion, and his rough and dark appearance wore decent clothes, and he lived out the image of an upstart. But seeing the sincere smile on his face, he knew that this person was fat and broad-hearted, and he was a good person. "Don't say hello, Elder Zhang, I received your letter earlier, and I'm waiting for you to come. These are friends of the same way, come and come, run for many days, you are all tired. I've vacated a good seat upstairs, so let's meet old and new friends today, and have a good get-together. Gekar was carrying two kitchen knives in his hands, just coming out of the back kitchen, sweating, enthusiastic He didn't care about how the guests looked at him, he was only happy to receive old friends from thousands of miles.

Mr. Zhang took Gekar's arm, and the two laughed happily, laughing from downstairs to upstairs.

The others were polite and polite, and Xiao Er was thoughtful, leading them to follow the two of them closely behind, and arrived at a large box on the second floor, where the tables and chairs were complete, and the table was full of delicacies.