643.Good Knife Technique (2)

Forty meters, forty-five meters, forty-eight meters, fifty meters......

Ao Muyang is diving, and the black dragon is also diving.

However, the black dragon's diving speed began to slow down, and at this depth, the sea light was already very poor, the black dragon did not wear goggles, and Ao Muyang estimated that his visual distance was less than two meters.

His vision was unobstructed, and he was able to observe the black dragon with ease.

Looking at it now, the black dragon's physical condition is quite good, he has been holding his breath and shaking his legs, and his dark face is a little pale, which is a normal reaction of deep-sea diving.

The black dragon continued to follow, and Ao Muyang continued to dive, he didn't believe that this thing could always follow him.

Fifty-two meters, fifty-five meters, fifty-eight meters, sixty meters......

Sixty-two meters, sixty-five meters, sixty-eight meters, seventy meters......

At this depth, the Black Dragon's condition began to deteriorate, his eyes were bloodshot, his limbs twitched, and his lips turned blue-white......

Ao Muyang knew that this was his limit, but he was extremely stubborn, and he still had to dive down.

This tenacity makes Lao Ao admire it very much, and he also feels very painful, he can't get rid of this goods!

He couldn't continue diving, he knew that if he continued to dive, the black dragon would die.

So he began his return journey, and as he passed by the black dragon, he grabbed the black dragon's shoulder and helped him slowly ascend.

The fundamental problem of diving is the water pressure tolerance and the oxygen storage capacity of the lungs, in which the amount of oxygen stored in the lungs is very important, Ao Muyang doesn't know how the black dragon's underwater breath-holding ability is, he has to help the other party minimize oxygen consumption.

The black dragon is fierce, and when it floats, it has to accelerate and want to rush directly out of the water.

No wonder Jiang Caoqi said that the people of the Bajau nationality often have a short life, so how can they live a long time by diving like this?

Ao Muyang grabbed him and told him to keep his slow upward speed.

From entering the water to surfacing the water, it took more than six minutes in total, and after Ao Muyang brought the black dragon out of the water, the black dragon immediately took a deep breath.

This breath lasted for more than ten seconds, which shows how terrifying his lung capacity is!

The tiger floated up, Ao Muyang dragged the black dragon up, and said: "You stay here, don't follow me into the water, you have seen my underwater skills, you will only drag me down if you follow the water!"

The black dragon was silent, this time Ao Muyang jumped into the water and he didn't follow.

Obviously, he saw Ao Muyang's power and was convinced.

With the black dragon, Ao Muyang couldn't stay underwater for too long, and now the human underwater breath-holding record is more than 20 minutes, but it is a record created in the pool without exercise, and the time has to be halved in the case of sports in the sea.

So he had to go to the sea every ten minutes or so, which was not convenient for the continuity of his work, and there was no great discovery during the period.

When he returned to the tiger's back, he found some fish hanging from the saddle, all of which the black dragon had caught on the surface, and among them was a turtle.

The hapless turtle was rolling its eyes, its mouth and nostrils were bubbling with water, and it was choking.

Sea turtles are very good at diving, they can swim underwater for several days and nights, but they still rely on their lungs to breathe and need to surface for ventilation.

At this time, the turtles should not be disturbed, otherwise they will choke and die.

It seems that the black dragon not only frightened the turtle, but also caught it.

The turtle was so large that the black dragon stepped on its carapace and pressed it to the saddle, stomping it desperately.

Ao Muyang didn't want to catch the turtle, so he pushed the black dragon away and fed the turtle a little gold droplet, and threw it back into the sea after it recovered its strength.

The turtle took a deep breath and quickly dived underwater.

The black dragon was in a hurry, and grabbed Ao Muyang and made a gesture, Ao Muyang didn't know sign language, but he could probably guess that the black dragon meant that the turtle was delicious.

He waved his hand and said, "What's so delicious about turtles? There is beef and mutton on the boat, and I will make you mutton noodles at night, then it will be delicious." ”

The black dragon nodded silently, and the Adam's apple rolled with a clatter, and it turned out to be greedy......

In the evening, Ao Muyang took out frozen mutton in the kitchen and prepared to cut it.

The frozen mutton was very cold, and he couldn't help grinning after pressing the knife, and then threw away the knife and gave it to the palm of his hand.

Seeing this, the black dragon took the kitchen knife and cut the mutton.

The light of the knife flickered, the flesh foamed and flew, I saw his wrist shaking rapidly, and a fast knife in his hand was like a sewing machine, very rhythmic and fast.

The frozen mutton was first cut into slices, then cut into strips from the slices, and finally cut into meat foam from the strips, the black dragon's eyes did not blink, his face was expressionless, and he was cold to the end.

Looking at this scene, Ao Muyang couldn't help but praise: "Good knife technique!"

The black dragon smiled proudly.

Ao Muyang said: "When you cut meat, your eyes don't blink, it looks cool." ”

The black dragon smiled proudly again.

Ao Muyang took out a few onions and handed them to him: "Come, cut this too, you have to put onions in the mutton." ”

Boom, the black dragon flew the knife like a dragon again, this time he couldn't be ruthless, he wiped his face while flying the knife, and tears flowed.

After the sea calmed down, Ao Muyang began to cook.

The flames under the big iron pot are blazing, mutton, tomato, frozen tofu, shallots, shallots and shiitake mushrooms are all cut into pieces and then fried in the pot, and then Ao Muyang cooked some green vegetables to match.

Authentic mutton noodles need to be rolled by hand, but it is very difficult to make hand-rolled noodles on the boat, and there are too many people on the boat, so Ao Muyang uses noodles.

A big pot of noodles, a big pot of mutton dumplings, when the sun sets, the big guys have a big bowl each, and they line up to get the rice.

A bowl of noodles per person, and then a big spoonful of mutton dumplings are sprinkled on top, which is steaming and fragrant.

Ao Mudong asked, "Is there any chili sauce?"

Ao Muyang said: "Yes, the old godmother and the spicy oil I made myself are all on the table, and I want to take whatever I want." ”

The black dragon took a bowl of noodles and squatted in the bow of the boat to eat it, and when he saw that there was chili sauce and came back, he took a bottle.

Ao Mudong said: "Hey, Black Dragon, can you eat a bottle? ”

The black dragon unscrewed the cap of the bottle expressionlessly, and poured all the bottles of chili sauce into it......

Ao Mudong didn't say a word.

Ao Wenchang next to him held the bowl and said with a smile: "Hey, Brother Dong, you are a husky, you have never lost a quarrel, and you have never won a fight." ”

Ao Mudong glared at him and said, "I'll you." ”

Ao Wenchang said: "The mouse carries a gun in the nest, what's the use of you doing me? I won't do anything to you, you, you can hurt those who love you." ”

The people around laughed: "Xiucai, you are really full of smooth mouths, and your brain is lively." ”

"It's called an export chapter. ”

"Don't worry about Dongzi, he's just nonsense, why are you a husky? You see you can't win a fight, it's not a husky. ”

Ao Mudong ran away with a smoke, but he couldn't stay here.

Ao Muyang also went to the bow of the boat, watched the sunset, and sucked a mouthful of noodles with a mouthful of mutton soup, it was really refreshing to be able to eat such a bite of rice at sea.