Chapter 1364: One by one

Yan Lisheng didn't feel embarrassed at all after being General Bao Feiyang, but laughed out loud, and said in his mouth: "Okay, you Bao Feiyang, it's very deep! You can make it clear from the beginning, but you want to make me angry, you are sincerely making me angry, right?"

"Elder Yan, obviously you didn't give me a chance to make it clear, but in the end, you beat you up, saying that I sincerely made you angry, I am really more wronged than Dou E!" Bao Feiyang deliberately said with an extremely aggrieved exaggerated expression.

"Okay, okay, it's my old man's fault!" Yan Lisheng laughed again, "Come on, don't just watch, eat it! Anyway, this thing is Feiyang begging for it, don't eat it for nothing!"

As he spoke, Yan Lisheng reached out and picked up the chopsticks, sandwiched a piece of crystal clear dish on the plate, and put it in his mouth to eat it deliciously.

Tian Gangqiang didn't breathe a sigh of relief until this time, and while signaling the little waiter who was frightened to continue serving, he also picked up his chopsticks and reached out to grab a piece of food and ate it.

Bao Feiyang obediently pressed the button on the dining table, and then the dining table slowly rotated, delivering this plate of dishes to every guest.

Guo Aigang also took a slice and put it in his mouth and tasted it, only to feel that this thing was indeed delicious, and it was very different from any vegetable he had eaten before. He also figured out at this time, it turned out that Bao Feiyang was not a nervous slip of the tongue, but this thing was called "plate dish", and he was even more curious for a while, why is this such a delicious thing called such a strange name?

A unique fragrance of dishes exploded in Yan Lisheng's mouth, making him smack his mouth regardless of the image, his eyes were slightly closed, and his mouth let out a satisfied soft hum, that appearance was really unbearable, as if the white-haired old man in front of him was not one of the top few people in the republic, but a senior glutton.

When this dish was transferred to Yan Lisheng again, Yan Lisheng's slightly closed eyes immediately opened, grabbed the chopsticks and put another slice in his mouth. Although as the waiters came in and out, all kinds of exquisite farm dishes were also put on the table, but Yan Lisheng was not interested in those dishes, and just attacked the dishes with one mind. The other people at the table also saw Yan Lisheng's preference for plate dishes, except for the symbolic growth of a fresh at the beginning, few people moved the chopsticks later, but even so, this plate of dishes did not stay on the table for a long time, and was quickly eaten and wiped out.

Seeing that a large plate full of dishes had been cleaned up, Yan Lisheng put down his chopsticks with satisfaction and said with a smile: "I'm sorry! The old man saw his beloved thing at first glance, and he didn't look good at eating, which made the comrades smile!"

"Elder Yan, your eating appearance is not good, it is simply extremely vicious!" Bao Feiyang, who accompanied the last seat, said stupidly: "Such a big plate, I only tasted two chopsticks, and if I want to eat it, it will be gone!"

"You kid, do you look like a master? I came to your maple forest, but guest, where is the reason for the host and the guest to grab something to eat?" Yan Lisheng said with a straight face, and couldn't help laughing.

Guo Aigang saw that Yan Lisheng was in a good mood, so he had the courage to say, "Old Yan, can you tell us why this thing is called a dish?"

"That's right, Elder Yan, this thing is so delicious, why hasn't it been promoted throughout the country, and it is only cultivated in Yuhuan?" Tian Gangqiang also asked on the side.

Everyone else also looked at Yan Lisheng with interest, obviously hoping that Yan Lisheng would tell him about the origin of this dish.

"Hehe, this thing is not strictly called a dish, it's called cranberry!" Yan Lisheng opened his mouth with a smile.

"Cranberry?" Bao Feiyang was taken aback at this time, "Cranberry is the traditional vegetable of our hometown! Han Yu, the great poet of the Tang Dynasty, is our old family, and he once mentioned cranberry in a poem, saying, 'Yellow and yellow turnip flowers, peach and plum are also finished'." However, in my impression, the appearance of cranberry is not at all different from that of Pancai, which is white and delicate, flattened, small and round, how to say, just like a radish that grows into a sweet potato. Its taste is not at all the same as the dish we eat now, the stir-fry does not taste very good, our hometown mainly uses it to cook millet porridge!"

"Yes, we also have cranberries in our hometown, but it doesn't seem to be the same thing as the dish in front of us!" Liu Weiguo, the old governor sitting next to Guo Aigang, also expressed his doubts.

Yan Lisheng nodded with a smile and said, "Well, what you two said is good, if people who don't know the details see Pancai and Cranberry, and think that they are two different vegetables, in fact, they are of the same species and genus, how can you say it? According to the comparatively written statement, Pancai is a special kind of cranberry that can only grow in our Yuhuan." Just like what Feiyang just said, the appearance of the cranberry in Yuhuan is flat and round, like a huge white jade plate, so we directly call it Pancai - vegetables like a plate!"

It's like a plate, so it's called a plate, and the answer is so simple! Guo Aigang couldn't help but complain in his heart, because he was always thinking about poetry and painting just now.

"The dishes produced in Yuhuan are better than those from Ganjiang Town. Yan Lisheng continued, "Especially after ripening, the dish that is not in a hurry to harvest but is buried in the soil and other frosted dishes, which become tender, smooth and sweet, and can be said to be a commodity among the dishes." ”

Speaking of this, Yan Lisheng pointed to the empty plate in front of him with his finger, "For example, the plate we ate today, although it has also gone through last year's frost, it is a pity that the origin is not Ganjiang Town, and the taste is a little rougher!"

I couldn't help but say that everyone was fascinated, not all the dishes produced in Ganjiang Town are so delicious, if they are authentic dishes in Ganjiang Town, how delicious should they be?

"Old Yan, in addition to the origin, what else is there to pay attention to when choosing this dish?" Naturally, he will not miss the opportunity to ask Yan Lisheng for benefits, the Mid-Autumn Festival is coming soon, he and Meng Shuang must go back to the capital to visit Old Man Zhao, and when the time comes, he will bring a few of the most authentic Yuhuan Ganjiang Town dishes for the old man to taste fresh.

"This dish produced in Yuhuan is also divided into two varieties: large tassel and small tassel. The so-called 'tassel' refers to the part of the green stem that grows on the ground of the cabbage. Among them, the small tassel dish is suitable for cooked stir-frying, and the large tassel dish is especially suitable for raw consumption. Yan Lisheng said.

"Can you eat it raw?" Bao Feiyang didn't expect it.

"Of course, the big tassel dish is not only very suitable for eating raw, but also very particular when eaten raw. This is not only a matter of cutting the dish into thin slices with a sharp knife, but also requires that the slices seem to be broken between them, if they are not connected, the knife falls evenly, the shape remains unchanged, and it is still a dish when it is pulled apart like a lantern. Only when the host brings such a plate of raw dishes to the guests, it looks decent!"

At this time, in Bao Feiyang's eyes, Yan Lisheng was like an old man who talked about the ancients, dancing and gesturing, as if he was really holding a plate of dishes that could be pulled into lanterns. Just when he was listening, he suddenly looked at him like Yan Lisheng, and said with a smile: "And in addition to this, Pancai also has one of the most important functions, Feiyang, since you are so smart, then guess what this general energy is!"

"Huh, let me guess?" Bao Feiyang scratched his head, "Strengthen the spleen, nourish the stomach, pass the meridians, activate the meridians, and brighten the eyes?"

"Stop, stop!" Yan Lisheng was a little crying and laughing, he asked Bao Feiyang: "If I don't stop you, will you say anything to nourish yin and replenish yang next?"

"That's right!" Bao Feiyang said confidently: "The effects of our Huaxia Kingdom's ingredients are nothing more than this!