Cao Qingyan happily looked at the Huangchen soldiers who were eating Haisai around the long table.

Although the Huangchen Chamber of Commerce has opened up several trade routes to Wantong and other trade cities, the ingredients are transported to Yuanmo through the Linghai Sea, and then transferred to the trade city, and transported back to Huangchen Valley through a long journey, which is not a small time expense.

No matter how skilled a cook is, it is difficult to cook without rice. The ingredients themselves are not fresh enough, Rao is your ability to spoon, and the taste of the ingredients is also limited, which can compare to the original taste of the freshest ingredients?

The Cao family paid the capital this time, and the best materials on Tianlu were transported into the back kitchen like rivers and rivers, and after being cooked by the chef invited from the drunken old pavilion, they were sent to the long tables.

Although Tianlu is also biased

Chapter 374 of "Crossing to the Ancient Times as a Code Farmer" Dividing the troops into two ways, the son of Da Lie is fighting in his hands, please wait a moment,

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