And Xu Butcher vaguely reminded the mountain side to set aside the location of the city wall after the house and the craftsman's house, and said that the pigs have not been collected very well recently, probably the follow-up soldiers and horses of King Yan should come. Pen, fun, and www.biquge.info

Xu Butcher didn't dare to say too much detail, this is speculation after all, in this era, when he talked about these things privately, he was heard, maybe he would go sightseeing in prison, and he had to rely on his own analysis.

It's a pity that she is not this material, a large circle of terrain is dizzy, and it can be seen that the location of the city wall is still the ditch dug wide and deep enough, it is too obvious.

Brother Zhao gave up after watching it for a while, and asked his younger brother without hope: "Sister, where do you say they will repair the house?"

Unexpectedly, after taking my brother to observe, he really pointed out a place for Zhao Di to see, and also added a familiar place for her as a reference: "It's not far from the place where we set up a stall." ”

So close?

Think about it, a few villages here are either on the side of the mountain or in a mountain stream, and the places occupied by the city are mostly cultivated along the mountain, isn't it not far from these villages?

This city has been repaired, not to mention anything else, it is quite convenient to enter the mountain.

Under the guidance of his younger brother, Zhao Di finally had a general understanding of the surrounding terrain and had an idea of what he was going to choose.

As usual, I went back to pick up Xiaobao and went home and started to fry soybeans.

Soybeans are really a good thing, nutritious and protein-supplementing, and most importantly, they are eaten in a variety of ways.

When you are green, you can boil edamame to eat, and when you are ripe, you can beat soy milk and order bean curd tofu to eat, just this, from tender to old, tofu brain, bean curd, tofu, dried tofu, look, there are several completely different ways to eat, not to mention the derived tofu milk, thousand zhang, bean skin, bean shreds, just a tofu workshop is enough to feed a family.

However, those need special utensils, and now, Zhaodi is using it to make seasonings.

When I was making dry food, the soybeans were dried and fried and pushed finely, and the rice flour paste added flavor to it accounted for the main force.

Sichuan pepper pepper is also, after the kang is dried, it is finely scooped and packed separately.

The only trouble is that there is no monosodium glutamate, but this is not difficult to recruit brothers, find out the small shiitake mushrooms picked in the summer, and the dried ones in the pot are still licked into powder, and they can also be fresh.

In the end, it is naturally inseparable from peanuts and sesame seeds, which are also fried and made into powder, and the seasoning is ready to live.

It took a few days to prepare the seasoning, during which the younger brother practiced the cakes to be made, took the younger brother up the mountain to find a lot of firewood, cut a few bamboos, and cut thousands of bamboo sticks, and the two of them were tired enough.

The umbrella was out of options, so I bought a big oilcloth and tied a rope at the four corners to fix it, but it didn't take up a place when folded.

When the things they were playing in the blacksmith were ready, the stall that recruited the younger brothers and their brothers finally reopened.

The cart is not big, but it is big enough to put three buckets of a stove, a bucket of cold shrimp, a bucket of water, and a bucket of potatoes that have been scraped and cleaned and soaked in well water, and a pot is placed on the stove.

There is still a little place in the middle, and there is a specially woven basket in the shape of a cylinder, the basket is very deep, and there is a bowl underneath, and on top is a half-cooked cake.

Brother Zhao also remembered later that a stove was not enough, but unfortunately it was later that he remembered that it was too late, and he had to process this furnace back, so it was like this for the time being.

The meal should be eaten in one bite, and the business should naturally come in the same way to keep it fresh.

When preparing, in addition to having to lead the cow to work alone, the whole family of others is mobilized, and even Xiaobao knows how to run around handing things, so long has not been there, and it is natural to get off to a good start at the beginning of the opening.

This time, I brought Xiaobao and Brother Pan, and when I was making cakes, I specially made a few cooked ones for my brother to bring to make dry food.

Xiaobao stood still in the gap between the stove and the bucket, grabbed the handrail of the cart, and beckoned the younger brother to close the lids of the two barrels behind him, and dragged the cart with his younger brother.

Along the way, there were many strange discussions from others, and the little Poco standing in the car was happy, and his hand obediently grabbed the armrest, not to mention the look on his face.

Brother Zhao and Brother Pan stood on both sides of the car on the left and right, holding on to each other, always paying attention to Xiaobao, for fear that he would let go and fall down.

When they arrived at their destination, they were about 100 steps away from their previous position, and unexpectedly, they actually saw an acquaintance, and the two sisters who robbed them of their place, did they move the place with the ditch digger?