There was obviously fire in Ji Jingzi's words.

Mrs. Wen sneered faintly: "Jingzi, why bother to say anything, just be quiet." ”

Ji Jingzi wanted to say something, but Mrs. Wen interrupted her and said, "Okay! Shaokang really didn't have any style just now, why did he help him speak?"

Ji Jingzi suddenly held back her words, but she was even more depressed.

Just when Wen Shaokang was a little ashamed in his heart, Luo Feng drank the glass of wine in one go.

After drinking, Luo Feng said calmly: "This is rye and corn as raw materials, with a small amount of whiskey added to it! The 2000 vintage liquor has a purity of 19%, and it tastes good!"

"But!" Luo Feng suddenly paused, and then looked at Mrs. Wen, "It's a pity! It is precisely because of the addition of this small amount of sugar cane that the taste of this wine is not pure." Sugar cane is more used in the manufacture of vodka, and the eldest young master can smell the difference between it and whiskey by relying on his sense of smell just now, and everyone present, who can catch up?!"

Luo Feng's words were conclusive, and it was impossible to refute them.

At this moment, Mrs. Nawen's face suddenly changed suddenly, and she said coldly: "You are not a professional in winemaking, you are talking nonsense! With sugarcane, it is innovation!"

Mrs. Wen was a little angry, obviously very dissatisfied with Luo Feng's words.

This wine is made by Wenjia Winery. When Luo Feng said this, he was simply burying the wrong method used by the Wenjia Winery!

However, the people of the Wen family were a little pensive. Especially Wen Shaokang and Ji Jingzi, they seem to have thought of something.

Over the years, the whisky made in 2000 has gradually become more and more vintage, but the sales have been very poor. Could it be that it is because of the sugar cane in it?

But sugar cane is a kind of aid! What's the problem?

Now what Luo Feng represents is actually Wen Shaokang! Mrs. Wen is a little angry with Luo Feng, which makes Wen Shaoning and Wen Shaoqiang feel a lot more comfortable.

The audience present also thought that Luo Feng drank wine, and said that there was a problem with the Wenjia Winery. Isn't that nothing to do?

"Wenjia Winery must be on the right path for so many years of development!"

"Who does this Luo Feng really think of himself!"

"An inexplicable guy from the wild road actually spoke like this in front of Mrs. Wen, no wonder Mrs. Wen was angry!"

“……”

There are quite a few people who think Luo Feng is self-righteous, and they laugh at it one after another. Especially led by Wen Shaoqiang, I can't wait to see Luo Feng's jokes.

"Innovation?" Luo Feng laughed, "The fermentation time of sugarcane is different from that of grains such as rye and corn. The fermentation time of sugarcane is obviously earlier! It is necessary to wait until a large number of grains and other grains are fermented to the optimal extent, but this small amount of sugarcane has already passed the best fermentation point and has changed its taste!"

"Madame Wen, if I'm not mistaken, your winery ferments sugar cane with corn, rye and other grains. The fermentation time is the same, right?" Luo Feng asked.

Mrs. Wen was stunned, and suddenly there was a look of being woken up, "You...... How do you know?"

Luo Feng smiled, "Of course I know! After drinking this glass of wine, can't you still drink it?"

"But...... However, sugarcane and rye corn are blended together to blend the flavors into each other and achieve the best fermentation effect. When the flavors are intertwined, they become more mellow and delicious. Mrs. Wen frowned, not the moment of anger in the first sentence, but ......

It's a little curious and learned.

Mrs. Wen's condition at this moment, it seemed that her body was still trembling and excited by Luo Feng's words! This is incredible! The things that can make Mrs. Wen still excited now, no one in the Wen family has seen much.

Suddenly, this made everyone dumbfounded.

Wen Shaoning thought secretly, "Mom, is there something wrong with your brain?"

Wen Shaoqiang frowned and became worried, "Mom, this won't be fooled by Luo Feng, an idiot who tries his luck, right?"

This, even Ji Jingzi and Wen Shaokang were stunned.

For the first time, the old lady of the Wen family, who was quite strict and mean to them on weekdays, suddenly asked others questions so much in her studies and humbly!

This is definitely a first time!

Ji Jingzi looked at Luo Feng's expression, and she was a little overwhelmed. "This man has such a ability! Who the hell is he?!"

Mrs. Wen was not finished speaking, and continued: "But, as you said. In fact, after this wine was brewed more than ten years ago, my husband thought that there was something wrong with this wine, but he never found the problem. After that, it is refrigerated. ”

"Later, I tasted the wine again and wanted to find out the problem. Mrs. Wen's brows furrowed, and her wrinkles became even more wrinkled, "However, I only drank a little bitter and sour taste of it later. But I still don't know the reason for running, could it really be the problem of sugarcane?"

Luo Feng said: "That's right! It must be the problem of this sugar cane." In fact, when brewing vodka, it can be seen that the fermentation period of sugar cane is short. This is also the reason why sugar cane in vodka is rarely mixed with other ingredients. ”

"Madame, I may try to make this wine again to-morrow. ”

"Let the grains ferment first, and when the grains have reached a stable stage, then throw the sugarcane raw materials down and ferment together. The wine is then made according to the fermentation cycle of the grains. ”

Mrs. Wen suddenly pondered.

Wen Shaoning was not happy to hear this, and said: "That's a good thing! If the fermentation period of grains is 4 unit time, then the fermentation period of sugarcane is 3 unit time! The stable period of grain fermentation is about the beginning of the third unit time. ”

Wen Shaoning sneered and said contemptuously: "At this time, throw the sugarcane down, but the fermentation period of the sugarcane is only two units of fermentation time. Isn't it too late?"

Ji Jingzi nodded, "Second Young Master is right. The fermentation period is divided into four stages: the initial stage, the development stage, the stable stage and the maturity stage, and each stage is about the same time. If you drop the cane at the beginning of the stabilization period, the sugarcane will only have 2 units of time to use?"

After a pause, Ji Jingzi said, "Isn't this too late?"

Mrs. Wen continued: "I think about this question, why should we lose the stability period instead of the development period? Let the grain consume one unit time first, and then ferment the three units of time together, so that the two can just complete a fermentation cycle!"

Luo Feng narrowed his eyes, "Won't you know if you try it yourself?!"

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