This time, Ao Muyang's goal is to catch as many kinds of seafood as possible.

Therefore, he rode a tiger through the sea many times, and found that any fish, shrimp and crab had to be caught, and he didn't catch much, just one net.

The Dragon's Head floated at sea overnight, and the next day they returned, and the cabin was already full of fish, shrimp and crabs, with a wide variety of species.

The people of the village were already waiting on the dock to unload the goods, and almost every household had people coming, waiting to fill the large refrigerator in the house.

Ao Dao looked for his son and didn't see him, so he shouted, "Who has a mobile phone to borrow for me?"

"Oh, here you go. Next to him, Lu Wuyi casually stuffed his own mobile phone.

Ao Daodao praised Ao Muyang: "Xiaolu is really good, he has eyesight - uh, why is this mobile phone out of power?"

Lu Wuxian said: "You didn't say you wanted a mobile phone with electricity, you said you wanted to borrow a mobile phone." ”

Ao Daodao changed his words to Ao Muyang: "If I want to have such a son, his mother will be sent to the field for manure along with the manure in the toilet." ”

Ao Muyang said: "Then you are blind to a field of crops." ”

The wharf was chaotic, the voices of people were boiling, rubbing shoulders, people in the village, tourists gathered together, and the sound of inquiry and bargaining was endless.

Boxes of seafood were carried, from clams to scallops to oysters, from sea bass to mackerel to swordfish, from jiwei shrimp to eagle claw shrimp to prawns, and several varieties of crabs, which could fully meet the needs of the village's fishermen.

Ao Muyang shouted: "Wenchang, go to the village today and shout, it's time to get out of the crabs, finish the seafood on the boat, and start preparing to work on the crabs in the lake in the afternoon." ”

The prosperous scene made Ao Wenchang very proud, and he said loudly: "Okay, dragon head, I'll organize this matter." ”

All kinds of catches are transported down, and the fishing house is lively at noon.

There is no regular menu in Longtou Village, all the dishes are placed in the hall, and whoever orders the dishes goes to watch the order, all of which are seasonal vegetables and seasonal seafood.

In this case, it is inevitable that the dishes of every household are relatively simple, but today is good, there are many kinds of seafood, and there are no less than 20 kinds of fish alone, and tourists can order as much as they want.

Ao Muyang opened a table at home as usual, this was the first time he led the team to sea after the opening of the sea, and then he achieved a bumper harvest, and the people on the boat shouted to celebrate when he returned.

There was still some leftover from the sea jelly he made yesterday, so he took it out of the refrigerator and took a basin and mixed it.

The general and the wolf were very happy when they saw it, and they wagked their tails and craned their necks to see what good things were inside.

Ao Muyang said regretfully: "I'm sorry, this is not preparing dog food for you, this is what I want to cook." ”

The general and the wolf blinked, and they looked at the big vegetable pot and then at their own small rice bowl, looking unwilling.

Ao Muyang explained: "You heard it right, today I want to use such a pot to cook, not to mix dog food for you, let's go aside." ”

Not reconciled, they stretched out their claws and pulled at his arm.

Ao Muyang had no choice but to take out a big move, he pointed at Lu Wuxian and said, "Go, get him." ”

Lu Wuxian ran from the backyard to the mountain: "Brother-in-law, you take a good look at them, why are they chasing me?"

Some crew members went back to pack up their things and came to help, and Ao Muyang instructed them to prop up the board: "Kill the mackerel, the main food is mackerel dumplings today." ”

"Longtou, I brought you some purslane, my wife just went up to the mountain two days ago to pick them, you can wrap some purslane buns. ”

"Put it down, don't eat this today, keep me and Teacher Lu to go back and eat by ourselves. Ao Muyang smiled.

Purslane buns have to be made with heavy oil and meat, and after steaming, there is a soup inside, and there is umami and fragrance when you bite into it, which is much better than simple meat buns.

This time I went to sea and brought back a lot of fresh squid, Ao Muyang sliced the squid and fried it in a pan, and made a sauce fried squid.

He has an oven at home, and after putting in smokeless charcoal, Ao Daodao personally started to grill lamb skewers.

Roasted cabbage with prawns, stir-fried fish fillet with fungus, pomfret in white sauce, vinegar fish with bitter bamboo shoots, braised hairtail fish segments, sea crucian carp simmered with green onions, braised sea bass, scrambled eggs with small whitebait......

Ao Muyang pulled the temporarily idle Tu Yisho over, and the two of them started together, and one dish after another was quickly baked.

The whole backyard is full of tables and chairs, and more than 30 men are talking and laughing together, which is very lively.

In the evening, when the sun set, a group of chickens, ducks and geese returned to the nest, Ao Mudong carried two fat chickens at the door, the knife flashed, blood sprayed, and the chickens, ducks and geese quickly ran out......

A large piece of bacon was put on the board, Ao Muyang snorted a few times, and the large piece of bacon was put into a large plate, which was more enjoyable to eat.

In the afternoon, the organization began to fish for crabs, the first batch of freshwater crabs were caught, and steamed crabs must be indispensable in the fisherman's house tonight, and Ao Muyang also steamed a big pot.

There are golden drops in the ambergris lake, and the crabs raised are not only fat, but also extremely delicious, they are serious wild crabs, and they are very rare in the market today.

Ao Wenchang commanded the people in the village to fish for crabs, came late, he came to say hello after entering the door, Ao Muyang asked, "Just cleaned up?"

"That's right, that's the end of today, and the crabs that were caught are all sold on the spot. Ao Wenchang said happily.

"It's selling well. Ao Muyang said with a smile.

Ao Wenchang said happily: "Mainly the surrounding villages and the county and the city come from the individual customers, not much to sell to the dealers, our ambergris lake crab has now become a brand, almost all of them were eaten last year, no one did not say good." ”

This has long been foreseen, since August, there have been people asking Ao Muyang when to produce freshwater crabs in the lake, last year's sales of freshwater crabs got off to a good start, and this year continued.

A large pot of freshwater crab is served, and when the lid is lifted, the crab roe is plump orange and yellow like egg yolk, and you can smell the umami without going up to it, with a sweet umami.

Tu Yisho brought two cooks over, and he said, "Village chief, you go to eat, and the kitchen will be handed over to us." ”

Ao Muyang said: "Don't be too busy, you guys put your elbows on, and then go back to the resort." ”

Lu Wuxian followed the busy, he liked to join in the fun, and enjoyed such a noisy atmosphere.

However, he followed to help, and Lu Zhizi was helpless, so he asked him to find a seat to play cards and eat melon seeds.

Lu Wuxian said: "That's not good, old lady, you are busy here, how can I sit idle? I have to help you, I have to help you solve your problems!"

When her younger brother said this, Lu Zhizi's eyes suddenly turned red, she was so moved.

At this time, Ao Mudong stood up and shouted: "Lu Wuzhi, when will the money you lost in playing cards just now be delivered?

Lu Zhizi's eyes turned even redder, and she said angrily: "You dare to gamble?"

"A small bet is pleasant. The deer smiled without hesitation.