After the eggs were steamed, he took them out and quickly responded to the stress with ice cubes.

The contrast between high and low temperatures can cause gaps to appear between the eggs, which can be broken into small pieces.

After putting the fish roe, he took out the chives and chopped them into small slices, and finally used egg whites to match, stirring the fish roe and chopped chives together.

The rest is simple, fry the oil in a pan, add the fish roe and stir-fry quickly, and finally put in the egg stall egg cake, and then put the fish eggs in it and wrap it, just clean up the dish a little.

Because everyone has different tastes, Ao Muyang put cumin powder, salt and pepper powder, chili powder and black pepper powder and other seasonings on the plate, and you can adjust the flavor you want to eat.

In addition, he knew that Lu Zhizi's friends usually stayed in the city, and no matter how delicious and expensive the food that could be eaten in the city, they would inevitably come into contact with it, after all, these people were reported by the province.

So he prepared a lot of wild vegetables and seaside specialties, and as a chef, he knew the preferences of diners.

The weather is hot, so there is one dish that is very suitable, and that is sea noodles.

Jelly is one of the most common raw materials in home cooking, and sea jelly is similar.

He makes his own sea jelly, which is not difficult, using a pressure cooker to stew the seaweed, after the stew is done, use a strainer to filter out the unmelted seaweed grass clippings, and the remaining seagrass water is chilled, and it only takes half an hour to solidify.

This is an authentic sea jelly, made purely of seaweed, and its elasticity is worse than that of the market, because many sea jelly on the market add edible gel to it, although there is no problem in terms of safety, but the taste and texture are much worse.

The sea jelly was cut into small pieces, and he mixed one portion with chili oil and coriander, and another with garlic paste.

In addition, there is a salty toon in the refrigerator, and he chopped it up and made a toon egg cake, which can be used as a dish or as a staple food.

The old man Ao Zhibing had nothing to do, he came back from packing up a lot of purslane and other wild vegetables in the mountains in the spring, and Ao Muyang asked him to make a basket of purslane buns.

There is also mountain bracken, which was sent by Song Qiumin, and the bracken has been dried, chewy and delicious, so he used it to fry shredded meat.

Dandelion can also be cooked, it can be used as a soup, this wild vegetable is sweet, flat and slightly cold, clear heat and detoxify, diuretic and dissipate knots, and it can be seen in many traditional Chinese medicine ingredients.

He remembered that there were water celery on the shore of Ambergris Lake and Nanhe in June before, so he asked Ao Zhibing: "Master Bing, is there still water celery now?"

Ao Zhibing took off his cigarette pouch and smashed his mouth, and said: "Go to the lake and take a look, Nanhe is almost dry, and this water celery will die even if it is there." ”

Water celery is a common local wild vegetable, which is also regarded as a traditional Chinese medicine, and it is said to cure insomnia and dreams.

When Ao Muyang was in high school, he always had insomnia because of academic pressure, and his parents often made water celery for him to eat. Now he doesn't lose sleep anymore, and he can't eat the water celery made by his parents anymore.

Thinking of this, his heart was a little blocked, and he just wanted to go out for a walk, so he went to the lake to wander.

There are more boats on the lake, more tourists, and some shrewd fishermen set up tables under the shade of the trees on the shore and catch fish to cook on the spot to entertain tourists, attracting many people to eat by the lake.

Seeing Ao Muyang, the people in the village greeted one after another: "Why are you pinching the village chief?"

Ao Muyang smiled: "I'll take a look and find some water celery to eat." ”

The practice of water celery is relatively simple, basically making sauerkraut and pickles, the locals are tired of eating crooked things, and no one usually comes to dig them, so there are a lot of them.

In addition, water celery and poison hemlock look very similar, if you don't know how to dig indiscriminately, it is easy to get into trouble, so that children dare not touch it, which further ensures the number of their population.

Ao Muyang knows the difference between water celery and poison hemlock, after all, he has eaten it for several years.

Walking around the lake, soon he saw a patch of water celery.

In June, water celery has just grown, and most of them are still seedlings, and they are not seen until July and August.

This kind of water celery is also tender, so Ao Muyang pulled up his trouser leg and went down to pick some.

When he was digging for water celery, he saw a thin black boy in a fat school uniform who was also busy.

The child's skin color and image are obviously from the fishing village and not from the city, and this will not be the end of school, and the children in the fishing village should be in school.

So Ao Muyang asked, "Hey, who is your son? Why don't you go to school at this time?"

The boy stood up and glared at him, saying, "You are the son." ”

This is considered a curse, but after listening to her words, Ao Muyang was not angry, it turned out that this was a little girl, but she was almost shaved bald, and her figure was shriveled, so she didn't open her mouth and just looked like a boy.

Ao Muyang smiled: "Yo, it turned out to be a girl, so whose daughter are you? I think you are a little familiar......

"You can handle it. The little girl glared at him fiercely.

The general on the shore sensed her hostility, so he shouted twice: "Wangwang!"

Seeing the fat and strong big dog on the shore, the little girl subconsciously took two more steps into the water, and then she showed a more fierce expression on her face, and said loudly: "I'm not afraid of your dog, don't think I'm afraid, if it bites me, then I'll smash its head with a stone!"

Seeing that he failed to scare the other party, the general stuck out his tongue and stopped calling.

Hearing her say this, Ao Muyang suddenly remembered where he had seen her: "Ha, I found out that the monkey met you last year, right? I also took this dog with me at that time." ”

The little girl glared at him and said, "Yes, what's wrong?" I know you, Ao Muyang from Longtou Village. ”

Ao Muyang smiled: "No, I just remembered to see you, which village are you from? Daliu Village? Longwangzhuang? I haven't seen you much." ”

The little girl spat at him and said, "Can you manage it? They say you like to be nosy, and you are really very lenient!"

If an adult man from another village spoke to him like this, Ao Muyang must teach him how to behave well, but if he was talking to a little girl, he would not be rude.

But he still had a trick, so he scared her and said, "You may not know, my target is a teacher at your school, I told her that you skip school to dig water celery, and see how your teacher cleans you up." ”

The little girl said, "I know, Teacher Lu, but she is not my teacher, I don't have a teacher." ”

After a pause, she glared at Ao Muyang fiercely: "Teacher Lu is so good, how can you fall in love with you? You must have deceived Teacher Lu!"

Ao Muyang was out of options, and he was defeated in the confrontation with the villagers for the first time.

It happened that the amount of celery he picked was enough, so he pulled his feet ashore and shook his head as he walked: "I haven't messed with you, little girl, don't bully me." ”

The little girl looked very arrogant and shouted from behind: "Why didn't you mess with me, you wanted to rob me of the monkey last year, and now you want to rob me of water celery, why didn't you mess with me?"

Ao Muyang rolled his eyes and said: "Do you know that monkeys and water celery have owners? No, they are wild, what kind of robbery is this? Forget it, I don't have the same knowledge as you, bye-bye, wait for your teacher to clean you up!"